Alpine Sourdough Bakery

Signature cocktails made with fresh ingredients.

A selection of local craft beers on tap.

Choose from a variety of rich red wines.

Refreshing white wines perfect for any occasion.

A classic sourdough bread with a crispy crust and tangy flavor.

Healthy whole wheat bread, perfect for sandwiches.

Hearty rye bread with a slightly sour flavor.

Traditional sourdough, made with organic flour and natural fermentation.

Sourdough toast topped with ripe avocados, sprinkled with sea salt and chili flakes.

Poached eggs served on a toasted English muffin with hollandaise sauce and smoked salmon.

Fluffy pancakes served with maple syrup and fresh berries.

Daily fresh juice blend of fruits.

A selection of herbal teas.

Chilled chai tea with milk and spices.

Organic coffee brewed fresh daily.

Danish pastry filled with smooth chocolate filling.

Rolled pastry with sticky cinnamon filling, topped with icing.

Soft rolls topped with cream cheese icing.

Flaky and buttery croissant, baked to perfection.

Buttery and flaky, perfect for breakfast or a snack.

Fruit-filled Danish pastry with a sweet glaze.