AFURI IZAKAYA SE PORTLAND

chicken karaage, sashimi, Ota tofu yakko, kinpira gobo, pickled cucumber, rice

teriyaki salmon, sashimi, Ota tofu yakko, kinpira gobo, pickled cucumber, rice

assorted vegetable tempura, tofu & vegetables stir-fried in thick sauce, kinpira gobo, smoked-pickled daikon, house-pickled cucumber, rice

wagyu sukiyaki, sashimi, Ota tofu yakko, kinpira gobo, pickled cucumber, rice

golden & choggia beets, orange, whipped tofu, winter greens

Ota tofu, bonito, scallion, ginger, ponzu

greater amberjack, dashi ponzu, fried Tokyo negi matchsticks, scallions, radish

Burdock, carrot, sweet soy, sesame

raw Mishima wagyu, house tartare vinaigrette, shallot, capers, smoked ikura, chives, cured jidori egg yolk, aonori chips

fried tofu & sautéed vegetables in savory thick sauce, rice

thin-sliced wagyu beef, onsen tamago, yellow onion, shimeji mushroom, green onion, red-pickled ginger, sesame

charred brussel sprout, sweet-miso mustard, chives

4oz Mishima wagyu, ponzu oroshi, kizami wasabi, chives

fingerling potatoes, tamari-shoyu-koji butter, maitake, pickled shallot, green sichuan peppercorns, lime aioli, chives, cured jidori egg yolk

tofu, scallions, wakame

chicken thigh, scallions, yakitori tare

mackerel, charred tomatoes, ponzu oroshi, scallion

garlic-miso-marinated salmon, chives, lemon

chicken meatballs, yakitori tare, egg yolk

pan-fried pork dumplings, scallions, soy vinaigrette sauce

edamame, shio tare, yuzu, garlic

lean bluefin tuna

smoked Sacred Sea Oregon albacore

akami, chu-toro, o-toro

medium fatty bluefin tuna

house-cured salmon roe

house-marinated tofu pouch

chef's choice sashimi, tamago, ikura, sushi rice

greater amberjack

5pc. chef's choice nigiri

fatty bluefin tuna

king salmon

10/20 pc. chef's choice sashimi

spicy-sesame-miso tare, sunflower seed broth, miso cashew, bok choy, shiitake mushroom, red onion, chili oil, thick noodle

shio tare, tonkotsu broth, scallion, kikurage mushroom, ma-yu, pork chashu, pickled ginger, egg, sesame, thin noodle

spicy-sesame-miso tare, tonkotsu broth, pork crumbles, bok choy, shiitake mushroom, red onion, chili oil, thick noodle

spicy-shoyu tare, chicken broth, chi-yu, menma, greens, pork chashu, egg, nori, yuzu, yuzu peel, thin noodle

shio tare, chicken broth, menma, greens, pork chashu, egg, nori, yuzu, yuzu peel, thin noodle

shoyu tare, chicken broth, chi-yu, menma, greens, pork chashu, egg, nori, yuzu, yuzu peel, thin noodle

shio tare, chicken broth, garlic chips, thin noodle (add toppings to customize your ramen)

smoked Sacred Sea Oregon albacore, carrot juice vinaigrette, turnip, radish, scallions

bluefin tuna, cucumber, tamagoyaki, pickled carrot, inari, spinach, shiitake

greater amberjack, charred shishito, pickled Tokyo negi, cucumber, yuzu kosho, chili threads

king salmon, avocado, lemon, cucumber, kaiware

bluefin tuna, kizami wasabi, chives

pickled plum, shiso

avocado, cucumber, ginger-pickled carrots, kaiware, sesame seeds

spicy-shoyu tsuyu, chili powder, braised kakuni pork, menma, greens, egg, chili sesame, scallion, kizami nori, thick noodle

yuzu-shoyu tsuyu, chi-yu, braised kakuni pork, menma, greens, egg, chili sesame, scallion, kizami nori, yuzu peel, thick noodle