A Broken Angel ~ Vegan Food Cart + Catering

Rich chocolate cake and creamy flan, drizzled with mezcal caramel drizzle, and topped with toasted pecans

Regional artisan vegan cheeses, chocolate-dipped strawberries, candied mixed nuts, pickled delights & delicious bites

Cream of wild mushroom soup

Traditional organic French lentil soup with classic mirepoix of diced carrot, celery, and onion, seasoned with sage and thyme

Chili made with mayocoba beans and blue corn

Smoky and spicy Mexican soup with pearl oyster mushrooms and potatoes in a rich, red broth of guajillo and ancho chiles

Pecan-smoked cassoulet

Festive Mexican soup with hominy, field corn

Roasted poblano peppers with potatoes

Smoked ratatouille soup

Sweet corn chowder

Hearty Tuscan white bean soup

Rich, slow-cooked cassoulet with white beans

Black truffle potatoes with braised greens & roasted chiles

Griddle potatoes, smoked turtle beans, roasted chiles, braised greens

Smoked turtle beans with jícama slaw of mixed chiles, carrots, & sweet onions