The Artichoke Cafe

accoutrements

crispy mushroom, house chips, pomegranate molasses

horseradish cocktail sauce

lemon curd

whipped cream, raspberry

frisèe, pear, fennel, fried goat cheese, maple-apple cider vinaigrette

creme fraiche

spinach-feta-potato gratin, pine nut beurre blanc

prosciutto, fontina, polenta, honey glazed carrot, soubise

red chile sweet potato, broccolini, blackberry-peppercorn sauce

parsnip-potato puree, wild mushroom, asparagus, demi

lentil, wild mushroom, piquillo pepper, chile flake, red wine, ricotta, parmesan

rum, honey, lemon, sparkling wine

aperol, sparkling wine

bourbon simple syrup, bitters

silver tequila, agave, lime

vodka, house grenadine, lime

frisée, fresh herbs, pine nuts, parmesan, castelvetrano olive, sherry vinaigrette

romaine, radicchio, breadcrumbs, fried caper, parmesan, anchovy

crostini, gruyere, emmental

house sauce, caramelized onion

lemon aioli (gluten free)

lemon aioli, mint & parmesan gremolata (gluten free)

lemon aioli

baguette, focaccia

macerated raspberries, whipped cream, pistachio

chocolate, vanilla *add dulce de leche sauce +2

mango

brownie, dulce de leche, whipped cream, banana-pecan crumble, amarena cherry