Stone Mill BBQ and Steakhouse

Broken Arrow, OK

2000 W Reno St, Broken Arrow, OK 74012, USA
46 itemsUpdated August 24, 2026
Structured menu data

Allergen terms are identified from menu descriptions.

Margaritas To Go

$7.99

16 oz. margarita in a to-go cup with lime and salt on the side.

Mini Single-Serving Wine Bottles

$4.00

Available in Chardonnay, Cabernet Sauvignon, Merlot and White Zinfandel.

Atlas IPA

Wheat

Bud Light

Wheat

Corona

Guinness

Wheat

Heineken

Wheat

Marshall's

Wheat

Michelob Ultra

Wheat

Miller Lite

Wheat

Modelo

Wheat

Samuel Adams Boston Lager

Wheat

Firefly

Malibu Coconut Rum and Dekuyper's Melon Liqueur with pineapple juice and sweet and sour.

High Seas Iced Tea

Captain Morgan Pineapple Rum, vodka, gin and tequila mixed with pineapple and cranberry juice with a splash of Pepsi.

High Seas Margarita

Patron Reposado with a splash of Grand Marnier and our house mix.

Lemon Drop

Absolute Citron Vodka, triple sec and sweet and sour with a touch of sugar and fresh lemon.

Sea Breeze

Blue Raspberry UV, Blue Curacao and Sprite with a splash of sweet and sour.

Spiked Strawberry Limeade

Smirnoff Strawberry Sorbet Vodka with Sierra Mist, hand squeezed lime juice and a splash of grenadine.

Tipsy Mermaid

Captain Morgan Spiced Rum, Malibu Coconut Rum, Blue Curacao, pineapple juice and fresh lime.

White Peach Sangria

A refreshing mix of Beringer White Zinfandel, Dekuyper's Peach Schnapps, pineapple juice and Sierra Mist.

Blue Moon

Wheat

Boulevard Wheat

Wheat

Coors Light

Dos Equis

Wheat

Marshall's This Land Lager

Wheat

Shiner Bock

Wheat

Beringer Cabernet Sauvignon

Beringer Merlot

Cherry Pepsi

Coffee

Diet Dr. Pepper

Diet Pepsi

Dr. Pepper

Lemonade

Mountain Dew

Pepsi

Pepsi Zero

Raspberry Tea

Root Beer

Starry

Sweet Tea

Unsweetened Tea

Beringer Chardonnay

Beringer Pinot Grigio

Beringer White Zinfandel

Chateau St. Michelle Riesling

Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.