Iron Star Urban Barbecue

Dinner Only. Served by the ounce with your choice of two sides. 10oz. Minimum

Avocado-lime butter, your choice of two sides

Your choice of 3 of our delicious sides served with a star house salad

Includes cups, lemons, straws, and ice. Sweeteners are available upon request. Each gallon fills 10 to 12 cups

Includes cups, lemons, straws, and ice. Each gallon fills 10 to 12 cups

serves 25 to 30

serves 12 to 15

serves 25 to 30

serves 12 to 15

Each

Rack

Full pan holder includes fuel to warm food for 6 hrs. delivery service will set-up hot items

Dz

Pint

Dz

Pint

serves 25 to 30 guests

serves 10 to 15 guests

serves 25 to 30 guests

serves 10 to 15 guests

With smoked tomato gravy, mashers and green beans

Chopped brisket, cheddar cheese, on the side - pico, avocado, red chili sour cream

Smoked ancho butter, fire roasted broccolini, corn pudding

house-smoked pastrami, grilled rye bread, creole mustard, choice of side

Sliced brisket, butter, pimento cheese, red chili sour cream, mild bbq, onion rings

With chili lime corn on the cob

Oklahoma City, OK

Oklahoma City, Ok

Oklahoma City, Ok

Oklahoma City, Ok

Organic black cherry juice with don q white rum and freshly-squeezed lime juice

Ask about our seasonal drink creation

evan williams bottled-in-bond, coffee liqueur, Frangelico, cold brew, vanilla simple, turbinado rim

Monte alban, lime juice, pom syrup – with a salty-sweet rim

Old Forester, allspice dram, honey, lemon, black walnut bitters

A classic old fashioned made with Elijah Craig

Cranberry-infused gin, dry curacao, key lime juice, vanilla simple

Chopped or sliced

Chopped or sliced

Your choice of any two smoked meats

1/2 chicken specially seasoned and slow hickory smoked

Oklahoma-raised pork, slow-smoked and hand-pulled

Oklahoma-raised pork, slow-smoked and hand-pulled

Our famous ribs start with a 24-hour rub down in our secret dry spices before being slow-smoked for hours in hickory wood

Our famous ribs start with a 24-hour rub down in our secret dry spices before being slow-smoked for hours in hickory wood

Pomegranate simple, lemon juice, soda water, ginger beer

Pineapple juice, peach puree, lemon juice,honey simple & muddled mint

With a grand marnier glaze

Limoncello, whipped cream, biscoff crust

Nilla wafers, whipped cream, caramel, fresh bananas

Crisp iceberg lettuce stuffed with a creamy bleu cheese and spiced pecan mixture, fire-grilled beef tenderloin, bleu cheese-bacon vinaigrette

Smoked turkey breast, bacon, hard-cooked eggs, tomatoes, avocados, monterey and cheddar cheese, mixed greens, bbq ranch dressing

Smoked chicken, roasted corn, avocado, white cheddar, bourbon-glazed cashews, cornbread crumbles, dinosaur kale, sweet-onion vinaigrette

Grilled chicken breast, mixed greens, cherry tomato, fresh mozzarella, fried okra, caramelized pecans, garlic vinaigrette

Our homemade chili topped with cheddar cheese and red chile sour cream

Our homemade chili topped with cheddar cheese and red chile sour cream

Grilled salmon, mixed field greens, spicy buttermilk dressing, black-eyed pea relish, monterey jack cheese, crispy onion strings, fire-roasted tomatoes

Mixed greens, shredded cheddar, cherry tomatoes, red onions, cornbread croutons, and your choice of dressing: Bleu cheese-bacon vinaigrette, bbq ranch, garlic vinaigrette, spicy buttermilk, ranch, cream bleu cheese, sweet onion vinaigrette, honey mustard

Smoked sliced turkey breast, chopped brisket, crispy bacon, monterey jack and cheddar cheese on texas toast with bbq aioli

Black angus burger, green leaf lettuce, tomatoes, red onions, mayo, jalapeño chow-chow

Golden BBQ sauce, crispy onion rings, house made pickles

Sliced white onions, house made pickles, ISUB BBQ Sauce

ISUB BBQ sauce, jack cheese, cheddar cheese, red onion, smoked tomato mayo, jalapeno relish

Bacon, caramelized onions, jack cheese, BBQ aioli and a side of au jus

Spiced pecan pesto, gruyere cheese, lettuce, tomato, sliced red onion, grilled sourdough bread

Tender quail breast stuffed, fresh jalapeño, wrapped in smoked bacon and glazed with apricot-serrano jam

Green chile queso, chopped brisket burnt ends, tortilla chips

Grilled toast, fresh celery, and pepper ceviche

Homemade pickles, hey-hey sauce

Four muffins served with three pepper jam and whipped butter

Pepper ceviche and fresh scallion

Brisket, our famous ribs, smoked sausage, cheddar cheese, jalapeño chow-chow, and cornbread

Pulled pork layered between corn tortilla chips, ancho chile sauce, fried onions, jalapeños, cheese, and red chile sour cream