Dragon China Restaurant

Handmade pork stuffed dumplings served with a sweet brown sauce

Fried wontons filled with lightly sweetened cream cheese

Egg drop soup with chopped white chicken meat and sweet corn

A large bowl of handmade chicken meatballs with shrimp, bamboo shoots and egg drops

An all-time favorite

Traditional Chinese steamed pork wontons topped with delicious chili oil & chopped green onion

A large bowl of handmade pork dumplings with shrimp, bamboo shoots and egg drops

A homemade favorite

An all-time favorite, pork & vegetable egg rolls

An all-time favorite

Handmade sauteed pork dumplings

Tofu, bamboo shoots, Chinese with hot white peppers & vinegar

Traditional Korean styled seafood soup

Fried chicken wings coated with Korean spicy sauce

Traditional Korean seafood & vegetable pancakes served with seasoned soy sauce

Light and crispy vegetable filled deep-fried roll

Spicy soup with tofu, shrimp, and squid served in a hot clay pot with rice

A large bowl of Bok choy, mushrooms, tofu, broccoli

Handmade sauteed vegetables dumplings

Chicken broth loaded with handmade pork wontons served with chopped green onions

Sliced beef with green and white onion cooked in a brown sauce

Sliced beef with onions and bell pepper stir fried in a savory spiced brown sauce

Beef, broccoli, bamboo shoots, and carrots stir fried in a brown sauce

Thinly sliced beef marinated in a special Korean sauce

Creamy yellow curry sautéed with beef, onions, carrots, and bell peppers

Battered beef coated with a spicy brown sauce with broccoli

Thinly sliced beef with a thick, spicy sauce decorated with luscious steamed bok choy and bean sprouts

Thinly sliced bell pepper, onion and bamboo shoots with beef sautéed in a lightly sweetened spicy brown sauce

Beef stir fried with carrots, onion, zucchini, broccoli, bok choy, bell pepper, snow peas, bamboo shoots, mushrooms in hunan sauce

Beef seasoned with red peppers, yellow and green onion cooked in a spicy brown sauce

Deep fried beef coated with a sauce made of freshly squeezed oranges with steamed broccoli

Beef stir fried with celery, carrots, bamboo shoots, and onion perfectly blended with a spicy Szechuan sauce

Deep fried beef with a sweet brown sauce sprinkled with sesame served with steamed broccoli

White chicken meat, broccoli, carrots, and bamboo shoots stir fried in a white sauce

A combination of chicken, zucchini, celery, carrots and bamboo stir fried in a brown sauce sprinkled with cashews

Chopped chicken, broccoli, snow peas, baby corn, carrots, zucchini, napa and bamboo shoots stir fried in a white sauce

Deep fried vegetable patties topped with a wonderful brown sauce with chicken, peas, carrots, mushroom, bamboo shoots

Creamy yellow curry sautéed with chicken, onion, carrots, and bell peppers

Battered chicken breast coated with a spicy brown sauce with broccoli

White chicken meat, bell peppers, onion, carrots and bamboo shoots sauteed in a lightly sweetened spicy brown sauce

Chicken stir fried with carrots, onion, zucchini, broccoli, bok choy, bell pepper, snow peas, bamboo shoots, mushrooms, and napa in hunan sauce

A colorful blend of chicken, zucchini, carrots, and celery sautéed in a spicy brown sauce, jalapeño, pepper, onion

A colorful blend of chicken, carrots, zucchini, and celery sautéed in a spicy brown sauce sprinkled with peanuts

Chicken seasoned with red peppers, yellow and green onions cooked in a spicy brown sauce

Crispy snow peas, carrots, and bamboo shoots cooked with chicken in a white sauce

Sliced chicken and vegetable stir fry served with hoisin sauce and heated wraps

Deep fried and battered chicken breast coated with freshly squeezed orange brown sauce with broccoli

An all-time favorite dish of chicken stir-fried in a sweet brown sauce with broccoli

Chicken stir fried with celery, carrots, bamboo shoots, and onion perfectly blended with a spicy Szechuan sauce

Crispy snow peas, carrots, and bamboo shoots cooked with chicken in a white sauce

Served with a delicious tangy, red sweet sauce served on the side

Shandong styled sweet and sour crispy chicken garnished with pineapple

Shredded pork and vegetables stir-fried in a spicy seasoning with glass noodles

Fried crispy shrimp in a sweet, garlic tomato sauce

Fried crispy shrimp in a Korean spicy, garlic sauce

A Korean traditional spicy seafood soup paired with handmade noodles

Fried chicken, pork or beef in hot chili sauce

Fried shrimp in a hot chili sauce

A Korean specialty of handmade noodles covered with pork black, soy sauce

A seafood harmony of shrimp, mussels, scallops, snow peas, mushrooms, bamboo shoots, napa, zucchini, bok choy, carrots, blended in a spicy brown sauce

Pork, onion, beans, sprouts cooked in a brown sauce special

A thick gravy-like Shandong styled seafood soup paired with handmade noodles

Shandong styled clear seafood soup paired with handmade noodles

A Korean traditional spicy, big seafood soup paired with handmade noodles

Shandong styled sweet and sour crispy pork or beef garnished with pineapples, bell pepper, and onion in tangy citrus sauce

Handmade noodles perfectly combined with shredded chicken and vegetables in clear chicken broth

Fried rice with beef, shrimp & meat combination

Fried rice with vegetables, chicken & pork

Lo mein noodles with beef, shrimp & meat combination

Lo mein noodles with vegetables, chicken & pork

Rice noodles with beef, shrimp & meat combination

Rice noodles with egg, vegetables, chicken & pork

Thinly sliced bell peppers, onion, and bamboo shoots with pork sautéed in a lightly sweetened spicy brown sauce

Marinated pork cooked in a spicy Korean sauce

Sliced pork and vegetable stir fry served with hoisin sauce and heated wraps

Deep fried vegetable patties topped with a wonderful brown sauce with chicken, peas, carrots, and green onions

Sweet & sour pork served with a red, tangy sweet sauce

Stir fried pork served with cabbage, bell pepper, carrots, and bamboo shoots in a brown sauce

Shrimp, broccoli, bamboo shoots, and carrots stir fried in a white sauce

Creamy yellow curry sautéed with shrimp, onions, bell peppers, and carrots

Thinly sliced bell peppers, onions, bamboo shoots and carrots with shrimp sautéed in a lightly sweetened, spicy brown sauce

Jumbo shrimp powdered with cornstarch and deep fried covered with a blend of Chinese spices

Scallops, shrimp, mussels, squid, and vegetables cooked in a white sauce

Deep fried vegetable patties topped with shrimp and vegetables mixed peas & carrots, mushrooms, bamboo shoots in a brown sauce

Shrimp, peas & carrots, mushrooms, bamboo shoots, egg cooked beautifully sautéed in a creamy white sauce

Shrimp, broccoli, napa, carrots, mushrooms, snow peas, bok choy, zucchini, bamboo shoots, in a white sauce

Crispy snow peas, carrots, bamboo shoots cooked with shrimp in a white sauce

Deep fried jumbo shrimp deep fried and coated with a blend of Chinese spices

Battered and deep fried large crispy shrimp served with a red, tangy sweet sauce on the side

Shrimp stir fried with celery, carrots, bamboo shoots, and onion perfectly blended with a spicy Szechuan sauce

Deep fried tofu wedges combined with broccoli, bamboo shoots, mushrooms, carrots, napa, zucchini, bok choy, snow peas sautéed in brown sauce

Blanched tofu cubes and ground pork cooked in a spicy sauce topped with fresh peas and carrots

Mussels, shrimp, squid and deep fried tofu wedges fried in a brown sauce

Deep fried tofu wedges combined with broccoli, bamboo shoots, onion, mushrooms and carrots in a thick, brown sauce served in a hot clay pot

Deep fried tofu wedges combined with broccoli, bamboo shoots, mushrooms, carrots, napa, zucchini, bok choy, snow peas sautéed in a white sauce

Deep fried tofu wedges with shitake mushrooms and bamboo shoots sautéed in a brown sauce

Sautéed bok choy, shiitake mushrooms and bamboo shoots in a white sauce

Seared eggplant mixed with bamboo shoots, bell pepper, thinly sliced onion, and carrots sautéed together in a tangy, spicy brown sauce

Eggplant seasoned with red peppers, yellow and green onion cooked in a spicy brown sauce

Broccoli, snow peas, carrots, zucchini, napa, bamboo, onion, bok choy, mushrooms, and other vegetables stir fried in a white sauce