Urban Farmer Cleveland's Steakhouse

seasonal accompaniments, pickled vegetables, grilled bread

hatch chili & cheese polenta tots, smoked paprika aioli, rebal farms arugula pistou

72-hour broth, comté cheese, grateful bread sourdough

green goddess, pickled pearl onion, herb salad

castelvetrano olive, au poivre aioli, parmesan

braised bison vindaloo, coconut foam, fresno gremolata, cilantro

chateaubriand wild mushroom tea, basil, preserved lemon curry, wasabi, bison demi-glace

pickled mushroom relish, parmesan, egg yolk

lemon chiffon cake, chocolate ganache, bison tallow caramel, candied pecans

fresno chile, mint, whipped bison butter, basil oil

served with house-made english muffin

housemade english muffin, two poached eggs, bearnaise sauce

served with house-made english muffin

served with house-made english muffin

Colorado's own Laws Whiskey House pairings

Non-alcoholic beverage pairings available

soft scramble, caramelized onion, smoked gouda, garlic aioli, choice of potato rosti or fruit

bacon

honey glazed ham

sausage

seasonal fruit, toasted coconut, banana, honey

cranberry compote, chantilly cream

sparkling wine, orange juice

vodka, borghetti, vanilla, espresso

spicy tomato, fried zucchini, avocado, herbs

seasonal mignonette

raw & pickled vegetables, chive crème fraîche

aged white cheddar, tomato jam, aioli

peppered goat cheese, blood orange, hazelnut, lemon vinaigrette

house-made english muffin, béarnaise, poached eggs

house-made english muffin, béarnaise, poached eggs

caramelized onions, house-made english muffin, béarnaise, poached eggs

caramelized onions, house-made english muffin, béarnaise, poached eggs

spinach, feta, tomato, mushroom

two eggs, crispy potato, toast, choice of: fennel sausage, bacon or shaved local ham

green chili, ham, roasted red pepper, béarnaise, white cheddar

7x Tri-tip, two eggs any style, local mushroom conserva, henry bain sauce, crispy potatoes

1/2 ham, sirloin, pork, & avocado benedict

buttermilk pancake, farm waffle, french toast

romaine, preserved lemon, garlic-parmesan crouton

brunson dry age, pimento cheese, bacon jam, sunny side up egg, english muffin

proscuitto cotto, comté, sunny side up egg, bacon béchamel

lemon pepper, dill aioli, giardiniera

avocado smash, cherry tomato, roasted corn, balsamic, feta

avocado smash, cherry tomato, roasted corn, balsamic, feta

buttermilk biscuit, sausage gravy, two eggs any style

chorizo, white cheddar, pork green chili

sparkling wine, peach purée, cointreau

vodka, house-made bloody mary mix, make it spicy? add green chile vodka +2

mint chip, chai, chocolate, classic

ketel one vodka, cointreau, cranberry puree, shrub, lime, honey

cashew aioli, tomato, grilled romaine, ciabatta

peach-apricot jam, sofrito aioli, red onion, gruyère, bacon, brioche bun, with a choice of: farm fries or field greens salad

add avocado

add bacon

toasted pecans, apple compote

buttermilk biscuits, sunny side up eggs, housemade pork sausage

fried chicken thigh, hot sauce, honey

sea salted cinnamon honey butter

potato, pennysylvania mushrooms, mama lil's peppers, spinach, béarnaise, sunny-side up egg

brown butter blondie, toffee chip ice cream, hazelnut, verjus cherry

malted woodblock chocolate

four layer chocolate cake

orange curd, hazelnut praline, citrus confit, crème fraiche ice cream

Douro, Portugal

Douro, Portugal

Douro, Portugal

licor 43, espresso

ketel one vodka, caffe borghetti, turbinado syrup

rumchata cream liqueur, moonlight espresso liqueur

bone-in, pickled mustard seeds

root vegetables, mustard glaze

caramelized cauliflower, golden raisin, black garlic

brown butter, bacon lardons, egg yolk

house-made spicy fry sauce

rose harissa, labneh, marcona almond, mint

tomato confit, garlic bread crumbs

ghee, mexican crema, pancetta, wild onion, cascabel

vadouvan, sunchoke, pepita, cilantro

shaved market vegetables, orchard fruit, crispy quinoa, honey-sherry vinaigrette

Brandt Beef, corn-fed, California

Forward Farms, grass-fed, Montana

Painted Hills, bone-in, grain-finished, Oregon

Painted Hills, Oregon

Carman Ranch, grass-fed, Oregon

rhubarb mignonette

egg jam, pickled huckleberry, oregon wasabi

heirloom apple

18 oz, pennsylvania, grain-finished, bone-in, 21-day, new york strip

mashed avocado, choice of toast, two sunny up eggs, everything seasoning

grilled onions, local mushrooms, béarnaise

substitute choice of meat with 6 oz flat iron steak

farm vegetables, aged cheddar, green salad

8 oz, nebraska, grain-finished

caramelized carrots, fennel, orange, brown butter hazelnut cream

sweet potato spaetzle, tuscan kale, fig vincotto

seared breast, wine braised leg, pearl onions, fingerlings, phoenix mushrooms, crème fraiche white wine jus

cauliflower puree, swiss chard, roasted grape agrodolce

tamarind glaze, himalayan red rice, coconut curry (v)

cocktail creation by our very own

bartender's choice

rum, lime, cane sugar

gin, lemon, sugar, bubbles

tequila, triple sec, lime, agave

rye, turbinado, bitters

choice of Red, White or Sparkling

artisanal charcuterie, seasonal accompaniments, grilled grateful bread sourdough

bacon, espelette

sweet and spicy

tomato jam, white cheddar, aioli

black tea, demarara syrup, bitters, lemon

arugula salad, charred lemon, caperberry

quinoa, yuzu beurre blanc, salmon roe

butternut squash, melted leeks, parmesan, fines herbes

cabbage slaw, smoked gouda, ciabatta

wagyu corned beef, swiss cheese, sauerkraut, rye bread

olive oil, cultured butter

grilled lemon, spicy aioli

sad panda stout braised, polenta, fried shallots

bacon jam, tillamook white cheddar, lettuce, onion, potato bun

7x prime ribeye, a5 ribeye, cooper sharp, sweet pepper jam aioli, harvest moon crunch roll

apple gastrique, fennel, butternut squash salad

pappardelle pasta, whipped burrata, basil

artisanal charcuterie, seasonal accompaniments, grilled grateful bread sourdough

artisanal cheeses, seasonal accompaniments, crackers

sunflower seed pesto, spinach, feta, smoked olives

au poivre

short rib & brisket blend, white cheddar cheese, tomato jam, lettuce, onion, aioli, potato bun

cinnamon sweet dough, bourbon anglaise

14 oz, kansas, corn-finished

14 oz, colorado, grass-fed

12 oz, oregon

6oz washugyu wagyu, oregon

east & west coast, lemon, mignonette, 1/2 dozen

selection of east & west coast oysters, mussels, snow crab claws, cold water lobster, shrimp cocktail, seasonal seafood salads, serves 5-6

selection of east & west coast oysters, mussels, snow crab claws, cold water lobster, shrimp cocktail, seasonal seafood salads, serves 3-4

jumbo shrimp, cocktail sauce, horseradish crème fraîche

38 oz, grain-finished

fall spiced butternut squash, fennel pollen granola, maple vinaigrette

romaine, garlic-parmesan dressing, croutons

spinach, arugula, watercress, chevre, fall vegetables, pickled mushroom, toasted hazelnut vinaigrette

shaved vegetables, grapes, crisp quinoa, honey vinaigrette

shaved vegetables, crispy quinoa, honey vinaigrette

baby iceberg, bacon confetti, confit tomato, point reyes blue cheese

toasted fregola, carrot & orange emulsion, tarragon

brown butter, preserved lemon, caper, parsley

jacob's mushrooms, parmesan foam, shaved winter truffle, dairy free, vegan

glazed cipollini onions, local mushrooms, salsa verde

tillamook cheddar, aged white cheddar, crispy cheddar crumb

four cheese, brioche crumbs

parmesan, crispy shallot

himalayan salt, wagyu striploin, toasted parmesan whipped cream, wheat blini

fennel, mushrooms, parmesan, toasted pumpernickel

daily selection of three cheeses, local honey, marcona almonds, maldon sea salt cracker, mostarda

cucumber, pickled red onion, cocktail sauce

malt vinegar tartare sauce, celery root apple slaw

brandy peppercorn cream sauce

bacon jam, espelette

king natural beef, california, corn-fed

king natural beef, california, corn-fed

7x farms, colorado, grass-fed

wagyu, australia, grain-finished

usda prime, kansas, corn-finished

4 oz each: strube ranch, grass-fed, bootheel 7 grain-finished, 7x wagyu

painted hills, Oregon, grass fed

del maguey vida mezcal, cazadores reposado, apple butter, grand marnier, pink peppercorn

bluecoat gin, cranberry & black pepper shrub, lemon

fords gin, select apertivo, strawberry, carrot juice, celery, cucumer, lemon

bulleit rye, butter pecan washed amaro nonino, turbinado syrup, bitters

ketel one vodka, st. germain elderflower liqueur, grapefruit, lime, grapefruit ice, peychaud's bitters

woody creek gin or vodka, dolin dry vermouth, olive oil, house pickles, nuts, leonora goat cheese

maker's mark bourbon, aperol, cynar, lemon, urban farmer pepper jelly