Street City Urban Gourmet

Crispy, golden Wisconsin-style cheese curds served hot and melty, paired with our smoky chipotle ranch for the perfect kick. Irresistibly crunchy. Dangerously shareable.

Crispy Brussels sprouts tossed in warm, smoky bacon vinaigrette. Crunchy, savory, and seriously addictive.

Crispy, golden quesadilla filled with Monterey Jack cheese, caramelized onions, and peppers — your choice of grilled chicken or steak. Served with sour cream and salsa on the side. Made for sharing. But we won't judge if you don't.

Classic hot spinach and artichoke dip — rich, cheesy, and served with a side of crispy tortilla chips. Perfect for the table to share.

Savory house-made meatballs simmered in pomodoro sauce, topped with fresh mozzarella, and served with toasted crostini. Classic comfort with a street-style twist.

Pick your count, choose your style, drown 'em in sauce. Bone-In, Boneless, or Cauliflower. Wing Sauce Choices: Garlic Parmesan, Mild Buffalo, Hot Buffalo, Hot Honey, Sweet Baby Ray's® BBQ

Ask your server for the latest

Two smash patties with fresh lettuce, half-dried tomatoes, and shaved onion on a toasted brioche bun. Choice of Cheese: Pepperjack, Aged Cheddar, or American. A clean, classic build — elevated with bold flavor and premium ingredients.

Buttermilk-fried chicken breast topped with pepperjack cheese, crisp lettuce, sweet pickles, and half-dried tomatoes. Finished with our house-made honey sriracha mayo on a toasted brioche bun. Crunchy, spicy, and just sweet enough.

Two smashed Certified Angus Beef® patties layered with aged cheddar, shaved lettuce, and crispy jalapeños on a toasted brioche bun. Finished with a drizzle of house-made hot honey for the perfect sweet and spicy balance. Bold, layered flavor with a satisfying crunch.

House-made Prime meatballs, smothered in Pomodoro sauce and layered with creamy basil mayo on a toasted artisan roll. Hearty, saucy, and full of bold Italian flavor.

Two smashed Certified Angus Beef® patties seared with sweet onions, layered with melted American cheese and house-made smoked tallow mayo, served on a toasted potato roll. A classic griddled burger with bold flavor and steakhouse finesse.

Two dry-aged Certified Angus Beef® smash patties layered with melted American cheese and house-made Kewpie mayo, served on a toasted potato roll. A rich, beef-forward burger that keeps it classic — with unmistakable depth from the dry aging.

Buffalo Trace Bourbon, Naranja orange liqueur, and lemon sour. A local take on a timeless favorite — citrusy, complex, and balanced.

Vanilla vodka, Baileys Irish Cream, Kahlúa coffee liqueur, and cold brew. Rich and velvety — the perfect after-dinner pick-me-up.

Tito's Handmade Vodka, ginger beer, mango syrup, and fresh lime sour. A tropical twist on the classic mule — bright, bold, and refreshingly zesty.

Elijah Craig Small Batch Bourbon, peach schnapps, lemon sour, and orange juice. Smooth and juicy with a gentle Southern sweetness — perfect for sipping.

Patrón Silver Tequila, triple sec, muddled strawberries, and lime sour. Fresh and fruity with just the right amount of kick.

Monterey County, California

California

Lake County, California

Sicilia, Italy

Bordeaux, France

Mendoza, Argentina

Cooked to your preference

Crisp romaine lettuce tossed with creamy Caesar dressing, topped with house-made focaccia croutons and freshly grated Parmesan cheese. A timeless classic with bold, savory flavor.

Choice of: Grilled, Blackened, or Crispy

Grilled or blackened, chef's cut

Romaine lettuce tossed with black beans, sweet corn, half-dried tomatoes, and shredded pepperjack cheese. Topped with crispy tortilla strips and finished with chipotle ranch dressing. Bold, fresh flavors with a smoky southwestern kick.

A vibrant mix of greens, sweet apples, roasted pumpkin, and corn, tossed with rocket arugula and candied pecans. Finished with crumbled bleu cheese and a warm bacon vinaigrette. Seasonal, savory, and full of texture.

Delle Venezie, Italy

California

Mosel, Germany

Italy

Sonoma Coast, California

Italy

Livermore Valley, California