Pho Lee's Vietnamese Restaurant

Toasted bread topped with fresh tomatoes, basil, garlic, and olive oil.

Freshly baked knots tossed in garlic butter and served with marinara sauce.

Spicy beef noodle soup.

Spicy beef noodle soup.

Vermicelli noodles with egg roll.

Vermicelli noodles with eggrolls and Korean BBQ beef.

Sauteed beef with steamed rice.

Korean BBQ with steamed rice.

Warm chocolate cake with a gooey center, served with vanilla ice cream.

Refreshing fruit sorbet, perfect for a light dessert.

French style iced coffe with condensed milk.

French style iced coffe.

Orange Juice.

Strawberry shake.

Four pieces. Crispy fried egg rolls.

Three pieces. Spring rolls.

Juicy beef patty with melted cheddar cheese, lettuce, tomato, and pickles, served with fries.

Mixed vegetables stir-fried in sesame oil served with rice.

Rice noodle soup with meat balls.

Rice noodle soup with meat balls, tendon, and tripe.

Rice noodle soup with well cooked brisket.

Rice noodle soup with chicken.

Rice noodle soup with rare beef.

Meat ball.

Soup bowl.

Tendon.

Scallions.

Tripe.

Rare beef.

Steamed chicken.