Columbus, OH
Cauliflower flowerets tossed in our house buffalo sauce and topped with bleu cheese crumbles
Kettle chips and beer cheese.
Jumbo wings topped with your favorite sauce. Buffalo, Asian fusion, barbeque, hot honey.
Cajun inspired filling topped with bacon and dill.
Tzatziki, twisted feta, garlic hummus, warm pita, fresh vegetables.
Braised pork, Swiss cheese, mustard aioli, pickles, artisan bun.
Beer battered Lake Erie walleye, remoulade, fresh slaw, house-made chips.
Braised beef, banana peppers, onion, provolone cheese, artisan bun.
Hand-breaded chicken, Nashville style hot chili oil, ranch slaw, pickles, brioche bun.
Wood Fired flatbread topped with sausage gravy, scrambled eggs, roasted potatoes, bacon bits and shredded gruyere cheese.
Tender OBC Mexican Lager-braised carnitas topped with zesty salsa verde, fresh cilantro, red onion, and a drizzle of lime crema
House-made marinara with roasted Roma tomatoes, infused with delicious basil oil, shaved Parmesan, and finished with a touch of garlic oil.
House-made marinara, roasted Roma tomatoes, caramelized onion, roasted mushroom medley, roasted garlic, and Kalamata olives.
Baby kale, rye croutons, shaved parmesan, house-made Caeser dressing.
Tender greens, kalamata olives, red onion, banana peppers, tomato, cucumber, Greek dressing.
Tender greens, craisins, pepitas, red onion, cotija cheese, citrus dressing.
Baby iceberg, bleu cheese dressing, red onion, bacon bits, blue cheese crumbles.
Four scratch-made biscuits served with sliced country ham, bacon strips, sausage links, Berries-N-Cream, honey & cinnamon butter.
Flour tortilla, potatoes, chorizo, onion, cheddar and egg. With chips and salsa verde.
6 oz. patty, LTO, fried egg, house made "bistro sauce", white cheddar cheese, and bacon-jalapeño jam, on a brioche bun.
House-seasoned, roasted, lightly-fried and tossed in your choice of sauce: Buffalo, Asian-Fusion, President's Pils BBQ Sauce, Alabama White
Special blend beef patties, Cotija, chipotle mayo, roasted red peppers, jalapeno pepper, avocado, brioche bun.
Special blend beef patties, OBC sauce, American cheese, bacon, lettuce, tomato, grilled onion, pickles, potato bun.
Special blend beef patties, brisket, house bbq sauce, beer cheese, onion rings, brioche bun.
Special blend beef patties, pepperjack cheese, grilled pineapple, ginger soy mayo, arugula, potato bun.
Farmhouse Saison 8.5% - A traditional Belgian-style farmhouse ale, the perfect combination of elements came together in their #7 fermenter.
New England Hazy IPA 5.7% - Brewed with Ohio-grown barley, Ohio-grown hops, Ohio-grown yeast.
Brown Ale 6.5% - Seven Malts, three hops, and 100 pounds of local wild flower honey give this dark ale an exceptional character.
Seltzer 5.0% - Naturally gluten-free, low carb hard seltzer made with real passion fruit and blood orange.
Cider 6.0% - Traditional cider with freshly pressed New York apples.
Fruit Tart 7.2% - Tropical American Fruit Tart brewed with Pink Guava, Pineapple and Key Lime.
Sourdough bread, bacon, lettuce, tomato, and avocado topped with garlic aioli.
Braised beef, seasoned potatoes, onions, peppers, cheddar cheese and eggs your way.
Thick cut bacon, poached egg, preserved lemon aioli, scratch-made biscuit, and arugula salad.
Choose from bacon, sausage, ham, onions, peppers, and tomatoes. Shredded cheddar, mozzarella, and swiss cheese, wrapped in a french-Style rolled omelet, with potatoes.
Nitro Irish Stout 4.2% - An Irish Classic, creamy with hints of chocolate and coffee and a smooth dry finish.
American Light Lager 4.2% - Traditionally brewed for a clean, crisp, refreshing taste.
DDH Session IPA 4.2% - An easy-going Session IPA double dry-hopped with Citra and Mosaic hops for a juicy, tropical flavor and aroma.
Russian Imperial Stout 10% - A Russian Imperial Stout with a thick, tan head and a rich and creamy texture. It's layered with notes of molasses, coffee and dark chocolate.
Spiced Ale 8% - A beautiful deep-mahogany hue, sweet vanilla nose, complimented by a balanced blend of cinnamon, ginger, and honey, make this classic Ohio-style holiday ale a perfect match for those cold winter nights.
IPA 7.2% - Fruity aromas of passion fruit, grapefruit and orange; with a soft mouthfeel and a balanced finish.
Mexican Lager 4.6% - A crisp and refreshing Mexican-style lager. Goes great with sunburns and sandy toes.
House-made apricot jam, goat cheese, crispy prosciutto, arugula, balsamic reduction.
White sauce, cheddar and mozzarella cheeses, seasoned chicken, buffalo sauce, ranch dressing.
Savory sauce, provolone blend cheeses.
Savory sauce, provolone blend cheeses, roasted red peppers, pineapple chunks, red pepper flakes.
Hand-breaded Amish chicken, Muenster cheese, marinara, artisan roll.
Salami, pepperoni, country ham, provolone cheese, lettuce, tomato, banana peppers, red onion, balsamic dressing, artisan bun.
House-made meatballs, bold marinara, mozzarella cheese, artisan bun.
Chili pepper braised beef, Oaxaca cheese, beef consume, corn tortillas, guacamole salad.
Braised seasoned pork, corn tortillas, shredded cabbage, onion, cilantro, salsa verde, cilantro crema.
Blackened shrimp, pineapple salsa, shredded cabbage, cilantro sauce, tortilla chips.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Breaded pickle chips, southwest ranch dip.
Jalapeño breaded curds, southwest ranch dip.
Tortilla chips topped with your choice of birria, chicken, or carnitas. Topped with beer cheese, jalapenos, tomatoes, red onion, cilantro sauce.
Cubes of smoked pork shoulder tossed in our house-made bbq sauce.
Bavarian-style pretzel, house-made beer cheese.
Braised corned beef, sauerkraut, Swiss cheese, OBC sauce, marbled rye.
Pulled chicken, sliced turkey, bacon, white cheddar cheese, garlic mayo, lettuce, tomato, onion, pickles.
Topped with OBC Mexican Lager-braised carnitas, locally sourced Ezzo pepperoni, and house-seasoned bacon.
Roasted chicken and turkey topped with cheddar cheese, bacon, lettuce, tomato, onion, and garlic aioli served on a toasted bun.
Savory fried chicken perched atop a crispy waffle, topped with bourbon maple syrup and whipped butter.
Fresh eggs, wild mushrooms, baby spinach, red onion, broccolini, cheddar cheese, topped with lemon aioli.
Mexican Chorizo, scrambled eggs, onion, cilantro crema, cotija.
Flaky biscuits topped with our own style of sausage gravy and eggs your way.
Sourdough bread, sweet cream cheese, sliced fruit and Ohio maple syrup.
Witbier 5.0% - A Belgian-style Witbier brewed with orange peel, coriander and lavender.
Hazy IPA 6.2% - Big doses of El Dorado, Mosaic, and Galaxy hops give this silky IPA flavors and aromas of tangerine and tropical fruits.
4.6% - All natural, gluten-free hard seltzer made with natural flavors and real fruit juice.
Märzen 5.6% - Brewed with 100% German malt, hops and yeast. A classic German-style malty lager, perfect for the autumn season.
Pilsner 5.2% - Rich, characterful, pale Czech-style lager. Complex yet well-balanced and refreshing. The bitterness is clean and without harshness, which gives a rounded drinkability.
Spiced Ale 6.2% - A beautifully balanced autumn brew with flavors and aromas reminiscent of grandma's pumpkin pie.
Altbier 5.0% - Caramel and sweet toffee aromas compliment the rich malt character and smooth bitterness.
Robust marinara, fresh mozzarella, ricotta, Roma tomato.
Savory sauce, provolone blend cheeses, Ezzo pepperoni.
Savory sauce, provolone blend cheeses, artisan Italian sausage.
Savory sauce, provolone blend cheeses, carnitas, bacon, Ezzo pepperoni.