add small Cheese Salad
$6.00German Swiss, Brie, eggs, onions, mayo
EggsDairy
Cincinnati, OH
German Swiss, Brie, eggs, onions, mayo
Bavarian sausage salad
served with bavarian or Duesseldorfer mustard
braunschweiger served with BLUE OVEN Bad Boy, onions & pickles
2 white sausages served with sweet Weißwurst mustard and a soft pretzel
toasted BLUE OVEN bread, avocado, tomato, arugula, 2 sunny eggs
prepared with 3 eggs, sweet onions, gruyere and emmental cheese
prepared with 3 eggs, ham, red peppers, onions, and cheese
assortment of cold sausage, cheese, and fruits, marmalade, butter, 1 hard-boiled egg, croissant, and blue oven bread
slightly sweetened, fluffy pancake torn into pieces, topped with powdered sugar, served with apple sauce
red beets, mandarin oranges, feta, arugula, lemon vinaigrette topped with crushed nuts
open face sandwich prepared with toasted BLUE OVEN bread, black forest ham, prosciutto, swiss cheese topped with 2 sunny eggs
prosecco, aperol, soda water, orange
prosecco, bloody mary mix, fresh cracked pepper, garnish
prosecco, elderflower, soda water, mint
freshly squeezed
prosecco, orange juice
or bee sting cake is a German dessert cake made of a sweet yeast dough with a baked-on topping of caramelized almonds and filled with vanilla custard
a classic German plum sheet cake from Bavaria - a short crust pastry base, topped with Italian plums and butter crumbles, served with whipped cream
served with oven roasted potatoes and sauerkraut
in-house made 'spätzle', allgäuer cheese blend, fried onions and a small green side salad
beef or pork & beef, topped with our home-made spiced ketchup and curry powder
pork escalope au gratin with onions and cheese, served with pan buttered egg spätzle alongside our creamy mushroom sauce
pork escalope served with pan buttered egg spätzle alongside our creamy tomato-bell pepper-pickle-onion sauce
red beets, oranges, feta, arugula, lemon vinaigrette topped with nuts
lettuce, in-house made dill & vinegar vinaigrette
tomatoes, fresh mozzarella, fresh basil, olive oil, balsamic glaze served with BLUE OVEN Cuban loaf
spätzle in creamy mushroom sauce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
salmon served on a bed of lemon-spinach pasta
on hold due to cold weather
roasted pork served with potato dumplings with a creamy mushroom sauce
a meaty swiss/german salad, made from chopped sausage, cheese, pickles, and onions
juicy, Oktoberfest-style roasted chicken as it’s served at the Oktoberfest in Munich, with a Pretzel