Cincinnati, OH
Beer-batterd haddock, crispy pub chips, slaw, and house-made tartar sauce.
Cincinnati-style chili on top of a bed of spaghetti then loaded with a mountain of smoked cheddar.
Big old slab of meatloaf paired with chunky smashed potatoes, seasonal vegetables, and beef gravy. The meatloaf dinner includes a cup of soup, a side gardener salad, and a soda bread muffin.
10oz NY strip steak with house seasoning, served with pub chips.
Chopped fried chicken, chopped pub chips, peppers, onions, and broccoli all tossed in house seasoning and served with a side of curry sauce.
Single 6oz black bean patty, American cheese, lettuce, tomato, onion, pickles, mayo, served on a potato bun.
Grilled chicken, bacon, lettuce, tomato, onion, pickles, garlic aioli, served on sourdough bread
Corned beef, Swiss cheese, sauerkraut, pub sauce, served on marbled rye bread.
Single 6oz smashed beef patty topped with American cheese, lettuce, tomato, onion, pickles, pub sauce, corned beef, Swiss cheese, and saurkraut served on grilled sourdough. Try it Fat Leprechaun style by adding an extra patty +7
This classic Dry Irish-style stout is jet black with a tan head. Subtle roast aromas and malt flavors give way to a dry finish, making for a smooth, refreshing brew. Infusing it with nitrogen gives it a soft, creamy mouthfeel.
Brewed once a year in December for a release the following January 1st, our Barleywine-style ale is a beer to drink fresh or age. Intense with a subtle date-like fruitiness that goes perfectly with a big, layered malty body. Classic American hops add firm bitterness and a bit of dryness to the finish to help balance the malt.
Our flagship Dry Cider really lets the apple express itself. Fruity apple aroma gives way to juicy apple flavor, slight tartness, and a pleasing dryness.
Pale, clean lager with flaked maize in the grain bill. This is as close as it gets to a "domestic" style beer. 10% of Cowboy Lager sales are donated to local non-profits.
Lettuce blend, tomatoes, carrots, onions, Irish cheddar, croutons, honey white wine vinaigrette
Creamy and chunky potato soup with bacon, chives, smoked cheddar, and sour cream
Creamy and chunky potato soup with bacon, chives, smoked cheddar, and sour cream
Iceberg wedge, bleu cheese, bacon, chives, and tomatoes served with bleu cheese dressing
Medium-spicy buffalo chicken dip served with tortilla chips. *Gluten-Free*
The Brits call them chips, we call them fries. Either way, they are crisp and delicious. *Gluten-Free* *Vegan*
Our pub chips (fries) tossed in a mild curry sauce. *Gluten-free* *Vegan*
Half pound of fried cheese curds served with our homemade marinara sauce
12 fried chicken chunks tossed in your choice of BBQ, buffalo, curry, or hot honey.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Single 6oz smashed beef patty, Swiss, pickles, pub sauce, caramelized onions, served on sourdough with a side of jus.
Beer-battered haddock, slaw, tartar sauce, lettuce, tomato
Two 3oz smashed beef patties, Swiss cheese, sautéed mushrooms, lettuce, tomato, tartar.
Jalapeno popper cream cheese, bacon, apple, bacon jam, served on sourdough bread crusted with fried Irish cheddar.
Two 3oz smashed beef patties, American cheese, lettuce, tomato, onion, pickles, mayo, served on a potato bun. *This item is gluten-free if you sub in a gluten-free bun*
Classic, jet black stout with a tan head. Light roast and a malty, dry finish make it surprising quaffable for a stout. Why does it say ale? All stouts are ales as they are top-fermented.
Golden with a white head, this Irish-style lager will make you want to pick up a Harp and play! Crackery, clean malt notes lead the aroma and flavor, ending in a snappy, crisp finish.
This classic English style is a rich chestnut color. Malty aromas of baked bread and roasted nuts lead to a full, deep malt flavor. Restrained hop character reigns in the malt and helps balance the beer to a medium body.
WSB Beer Description Master List 100% B118 Ruby red with a white head, this Irish-style red ale is loaded with caramel and biscuit malt notes, with just enough bitterness to balance the sweetness and aid the dry finish.
A traditional German-style Hefeweizen loaded with clove, spices, and just the right amount of banana. Our special German yeast is left unfiltered, so expect a softly golden, cloudy appearance.
This bold American IPA uses El Dorado, Citra, and Simcoe hops to lend aromas of bright tropical fruits and juicy citrus. A little note of dank pine helps to balance the soft, juicy fruit notes and it finishes with a just-right amount of bitterness.
Romaine, parmesan, croutons, Caesar dressing
Giant pretzel served with our house-made beer cheese. *Vegetarian*
Our pub chips (fries) topped wth cheese curds, gravy, and corned beef.
Our pub chips (fries) topped with beer cheese, bacon, chives, Ranch, and cheddar. *Gluten-Free*
Our sweet pub chips (fries) topped with marshmallow, brown sugar, and caramel. *Vegetarian* *Gluten-Free*
Crispy wontons filled with corned beef Swiss, and saurkraut. Served with a side of pub sauce. Six per order.
Thick-cut sweet potato chips (fries.) *Gluten-Free* *Vegan*
12 fried chicken chunks topped with Cincinnati-style chili and cheddar cheese.