Frankie’s Sips & Savories

Ball served atop whipped feta and parsley

Garnished with herbs and pickled red onions

Topped with cherry tomatoes, herbs, and sauce

With pickled chorizo and herb garnish

With creamy orange dip

With star anise and cinnamon stick

Various spreads, marinated olives, and falafel

With herbs

With blackberry garnish

In a sugar-rimmed glass with rosemary garnish

With salt rim and lime garnish

Topped with pistachio crumble

Part of mezze board

Topped with sauteed veggies and chili flakes

Topped with NY strip skewers, herbs, sauce, and pine nuts

Served with pita and cucumber slices

With kiwi, honey, red onions, and a side of pita

Topped with feta

Served over mushroom risotto with pea tendrils

With crispy chicken, orange sauce, and herb garnish

With orange sauce and herb garnish

Topped with potatoes, herbs, and sun-dried tomatoes

Served with thick cut fries, side salad, and red onions

Served with fingerling potatoes, pickled red onions, and herbs

With hummus, greens, pine nuts, sauce, and herbs

Served with thick cut fries, side salad, and red onions

Served with sauteed broccolini and pickled red onions

With pickled red onions, cherry tomatoes, and sumac

Stuffed with falafel, lettuce, tomato, pickles, and red onion

With sumac-roasted chicken, pine nuts, and herbs

Served with fries

Steak Tuesday special

$25 on Mondays

$25 on Mondays

50% off on Wine down Wednesday

$2 off during Weekday Happy Hour

$2 off during Weekday Happy Hour