First Base Lounge

Garlic confit in bacon drippings, olive oil, our house cheese, baked until golden brown. Topped w/ fresh basil and truffle oil.

1lb of wings, baked crispy and tossed in the sauce of your choice. Served w/ ranch or bleu cheese.

Juicy bone-in pork shanks cold smoked, oven roasted and tossed in the sauce of your choice. Served w/ stuffed peppadew peppers.

Piquant peppadew peppers stuffed w/ our four cheese blend, served w/side of balsamic reduction.

Trio of game sausages: duck w/ apple brandy, wild boar w/ cranberry, and rabbit w/ white wine & fennel. Hot from the oven, served w/ pickled onions, white wine dijon mustard & crostini.

2 slices of ny-style cheesecake topped w/ luxardo cherries.

Starts with cheese and sauce. Add your toppings.

Roasted chicken, tomato, artichoke hearts, roasted red peppers, onion, kalamata olives, feta. Served w/ garlic aioli. Served w/ chips.

Pulled pork, prosciutto, thick-cut bacon, peppadew peppers, house cheese blend, pickled onion. Served w/garlic aioli and honey dijon vinaigrette dipping sauce. Served w/ chips.

Pulled pork, thick cut bacon, jalapeno, pickled onion, house cheese blend. Served w/ bbq sauce. Served w/ chips.

Pepperoni, prosciutto, salami, cheese, banana peppers, pickled onion, served w/ mayo, o&v, oregano. Served w/ chips.

Basil pesto aioli, artichoke hearts, portobello mushrooms, roasted red peppers, pickled red onion, balsamic reduction, parmesan, house cheese blend. Served w/ chips.

Roasted chicken, thick-cut bacon, tomato, roasted garlic, pickled onion, cracked black pepper served w/ bleu cheese dressing.

Roasted chicken, peppadew peppers, pickled onion, tomato served w/ caesar dressing.

Feta, banana pepper, black olives, red onion, roma tomato served w/ greek dressing.

Pepperoni, salami, artichoke hearts, roasted red peppers, banana peppers, roasted garlic, red onion. Served w/ house-made red wine vinaigrette.