Butterbee's American Grille

Fresh tortilla chips layered with chopped Buffalo chicken, cheese, lettuce, pico de gallo, and jalapeños. Topped with sour cream.

Fajita chicken, Jack 'n Cheddar cheese, and pico de gallo, served with sour cream and salsa on the side.

Fresh tortilla chips and salsa served with cheese sauce and jalapeños on the side.

Bed of waffle fries topped with cheese, bacon, jalapeños and sliced green onions, served with a side of Southwest Ranch for dipping.

A generous portion of cheese sticks, served with a side of marinara.

Fresh tortilla chips topped with homemade chili, cheese, jalapeños, pico de gallo and sour cream, served with salsa on the side.

Butterbee's famous chicken tenders served with waffle fries and a choice of your favorite dipping sauce.

Breaded pickle spears, lightly cooked, served with Southwest Ranch.

Soft mini pretzels, lightly cooked, served with cheese sauce.

Saratoga chips layered with shredded pulled pork, BBQ sauce, cheese, green onions, jalapeños and sour cream.

Shredded BBQ pulled pork on mini buns topped with homemade coleslaw. Served with Saratoga chips and pickle slices.

Lightly seasoned and fried, served with a side of homemade BBQ sauce.

Three hand-breaded chicken tenders, chicken quesadilla, cheese sticks & chips 'n salsa.

Two center-cut boneless pork chops.

A signature item! Tender baby back ribs cooked over an open flame and coated in our homemade BBQ sauce!

Grilled flaky whitefish served over a bed of rice and a side of our homemade pico de gallo.

A generous portion of hand-breaded and lightly fried cod with homemade tartar sauce served on the side.

12 oz. Center Cut Choice Steak.

Grilled chicken smothered in homemade Butterbee's BBQ sauce, Jack 'n Cheddar cheese and topped with onion straws.

Fresh grilled North Atlantic salmon served over a bed of rice, glazed with our teriyaki sauce and topped with pineapple.

10 oz. USDA Choice Top Sirloin.

Hand-breaded chicken tenders served with your choice of two sides.

Two quarter-pound burgers chargrilled with Cajun spices and topped with bleu cheese crumbles. Served with lettuce, tomato and sliced red onion.

Our quarter-pound burger topped with lettuce, tomato, and sliced red onion. Served with your choice of American, Swiss, Pepper-Jack, or Jack 'n Cheddar cheese.

Two quarter-pound burgers topped with lettuce, tomato and sliced red onion. Served with your choice of American, Swiss, Pepper-Jack or Jack 'n Cheddar cheese.

Two quarter-pound burgers topped with Jack 'n Cheddar cheese, red onion, bacon and smothered in our homemade BBQ sauce.

Two quarter-pound burgers topped with jalapeños, Pepper-Jack cheese, tomato, and homemade onion straws. Garnished with lettuce, tomato and served with a side of Southwest Ranch.

Two quarter-pound burgers loaded with sautéed mushrooms and Swiss cheese.

A triple stack of fresh ground beef topped with American cheese, sliced bacon, lettuce, and red onion. Served with our special sauce on the side.

Our black bean veggie burger topped with lettuce, tomato and sliced red onion. Served with your choice of American, Swiss, Pepper-Jack or Jack 'n Cheddar cheese.

Crispy chicken spun in Original Buffalo sauce, wrapped in a tortilla stuffed with Jack 'n Cheddar cheese and lettuce. Served with a side of Southwest Ranch for dipping.

Savory, chargrilled chicken breast served with Jack 'n Cheddar cheese and bacon, topped with lettuce and tomato.

Oven-roasted turkey breast, ham, bacon, Swiss, and American cheese on wheat berry bread, topped with lettuce and tomato.

Savory BBQ pulled pork stuffed with crispy Saratoga chips and homemade coleslaw in a tortilla shell.

Grilled flaky whitefish served on a hoagie bun and topped with lettuce and pickles, with tartar sauce on the side.

Fresh hand-breaded cod loin fried to a golden brown, topped with lettuce and pickles with tartar sauce on the side.

Slow-roasted, shredded pork topped with homemade BBQ sauce.

Fresh Atlantic salmon lacquered in BBQ, served over a bed of greens, topped with Jack 'n Cheddar cheese, bacon and mandarin oranges, craisins, and pecans. Served with Southwest Ranch on the side.

Sirloin steak cooked to order over a bed of fresh crisp greens, bleu cheese crumbles, tomatoes and homemade onion straws. Served with Bleu Cheese dressing on the side.

Sliced ham and turkey with American and Swiss cheese over a bed of greens, hard boiled egg, tomatoes and red onions. Served with your choice of dressing.

Crispy chicken served over a bed of greens, topped with Jack 'n Cheddar cheese, bacon and tomatoes. Served with Ranch dressing on the side. Substitute grilled chicken at no additional cost.

Crispy chicken served over a bed of greens, crumbled bleu cheese, mandarin oranges, craisins, and pecans. Served with Balsamic Vinaigrette on the side. Substitute grilled chicken at no additional cost.

Crispy chicken spun in our famous Original Buffalo sauce served over a bed of fresh greens, topped with Jack 'n Cheddar cheese, homemade pico de gallo and crunchy tortilla strips. Served with Southwest Ranch on the side.