The Walrus Restaurant

A blend of ceylon black teas with roasted almond, caramel bits, safflower, and other flavors

A refreshing combination of flavored syrup and sparkling water, topped off with a touch of cream. Available in Cherry, strawberry, vanilla, raspberry, blackberry

Italian sparkling drinks available in assorted flavors

Ask for our current selections

Pepsi, Diet Pepsi, Pepsi Zero, Mountain Dew, Diet Mountain Dew, Dr. Pepper, Starry, Unsweetened Iced Tea, SOBE Pomegranate, Raspberry Iced Tea, Lemonade

Sencha green tea (China), Ceylon black tea (Sri Lanka), almond chips, and roasted almond flavoring

1/2 pound fresh USDA Choice beef burger with lettuce, tomato, and onion on a toasted bun

Crispy breaded chicken, buffalo sauce, lettuce, diced tomato, and jack-cheddar cheese in a tomato basil tortilla

House-breaded cod topped with lettuce, tomato, and red onion with Walrus remoulade on a hoagie

Sautéed artichokes, mushrooms, red & green peppers, sugar snap peas, squash, onion, fresh spinach, and feta with pesto aioli on toasted flatbread

Grilled chicken breast, spinach, provolone cheese, red onion, and tomato with pesto aioli on a toasted bun

Grilled chicken breast, lettuce, tomato, onion, and pepper jack cheese with salsa mayo on a toasted bun

Roast beef and Swiss cheese on toasted flatbread served with au jus

Smoked turkey, sautéed asparagus, and mushrooms with Swiss and mayo on toasted flatbread

Ask your server about other current dessert offerings

Ladyfingers dipped in coffee, layered with a mixture of whipped eggs, sugar, and mascarpone cheese, and sprinkled with cocoa powder

Fresh romaine tossed with parmesan cheese, croutons, and Caesar dressing.

Grilled chicken breast with crisp romaine, fresh parmesan cheese, croutons, and Caesar dressing.

Fresh romaine with shredded carrots, cucumber slice, tomato wedge, and your choice of dressing.

Grilled shrimp or salmon filet with fresh tomatoes and mushrooms on mixed greens with honey-mustard vinaigrette and feta cheese.

Tequila-lime grilled chicken breast with fresh salsa, black beans, corn, cilantro, and crisp romaine lettuce with tortilla strips and chipotle-orange vinaigrette.

Fresh spinach with red onion, dried cranberries, bacon, and walnuts with warm bacon-Dijon vinaigrette and feta cheese.

Artichokes, mushrooms, broccoli, onions, squash, sugar snap peas and red & green peppers sautéed and served over greens with tomatoes, pesto, and honey-mustard vinaigrette.

Artichokes, mushrooms, broccoli, onions, squash, sugar snap peas and red & green peppers sautéed and served over greens with tomatoes, pesto, and honey-mustard vinaigrette

Artichokes, mushrooms, broccoli, onions, squash, sugar snap peas and red & green peppers sautéed and served over greens with tomatoes, pesto, and honey-mustard vinaigrette.

12 oz. USDA Choice beef ribeye hand-cut in-house for optimal quality and taste

12 oz. USDA Choice beef ribeye hand-cut in-house for optimal quality and taste, basted with South American sauce

An 8 oz. salmon filet blackened with Cajun butter sauce or broiled

Seven shrimp house-breaded and fried to a golden brown or sautéed

8 oz. USDA Choice beef sirloin hand-cut for optimal quality and taste

Miso glazed tuna steak served over cilantro lime jasmine rice with a side of stir-fried vegetables

Choose three toppings, we'll bring your pizza to build, and take it back to bake. Available toppings: Pepperoni, Canadian Bacon, Bacon, Mozzarella Cheese, Sausage, Olives, Pineapple, Mushrooms. More toppings available upon request

Club soda with a splash of syrup and cream. Available in Cherry, Raspberry, Strawberry, Blackberry

Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun parmesan cream sauce

Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun parmesan cream sauce

Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun parmesan cream sauce

Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun parmesan cream sauce

Cheese tortellini, chicken, and asparagus with Dijon cream sauce

Cheese ravioli, spinach, and sautéed chicken breast with parmesan cream sauce

Crispy chicken over penne and house marinara, baked with mozzarella and parmesan cheese

Cavatappi pasta, crispy chicken, and broccoli with four-cheese cream sauce

Fettuccine and broccoli with roasted garlic-Parmesan cream sauce

Fettuccine and broccoli with roasted garlic-Parmesan cream sauce

Fettuccine and broccoli with roasted garlic-Parmesan cream sauce

Fettuccine and broccoli with roasted garlic-Parmesan cream sauce

Penne pasta, spicy Italian sausage, peppers, onions, and mushrooms with house marinara sauce

Linguine pasta, onions, red peppers, roasted garlic, jalapenos, and green chilies in a hurricane cream sauce

Linguine pasta, onions, red peppers, roasted garlic, jalapenos, and green chilies in a hurricane cream sauce

Linguine pasta, onions, red peppers, roasted garlic, jalapenos, and green chilies in a hurricane cream sauce

Linguine pasta, onions, red peppers, roasted garlic, jalapenos, and green chilies in a hurricane cream sauce

House-made meatballs with house marinara and linguine

House-made meatballs in a Swedish alfredo with mushrooms, onions, and cavatappi

Cheese tortellini, portabella mushrooms, and asparagus in a pesto-tomato cream sauce

Cheese ravioli, spinach, and artichokes with gorgonzola cream sauce

Rock Shrimp with red onion, spinach, diced tomatoes, red peppers, fresh basil, and fresh mozzarella tossed with fettuccine in a garlic wine sauce

Chicken, fettuccine, onions, jalapeños, and mushrooms in balsamic garlic sauce

Shrimp, fettuccine, onions, jalapeños, and mushrooms in balsamic garlic sauce

Onions, red & green peppers, mushrooms, squash, and broccoli tossed with penne pasta and a cream rosé sauce

All wings are served with celery, and choice of ranch or bleu cheese dressing. Walrus wings: classic wings tossed in spicy buffalo sauce. Korean wings: tossed in a spicy gochujang beer sauce

Grilled chicken with poblano chiles, black beans, roasted corn, cilantro, and cheddar-jack cheese, topped with salsa fresca and chipotle-lime sour cream

House-breaded and fried cheese ravioli served with marinara sauce

A pound of shoestring fries, tossed with fresh garlic, parsley, parmesan cheese, and olive oil

Fresh spinach and artichoke hearts sautéed in a garlic-parmesan cream sauce with toasted French bread

Wings tossed in house jerk bbq sauce

Wings tossed in a spicy gochujang beer sauce

1/2 pound of mussels sautéed in a sauce of your choice: Scampi, Marinara, or Gochujang

1/2 pound of mussels sautéed in spicy gochujang drunken beer sauce with a hint of lemon, finished with fresh cilantro

1/2 pound of mussels sautéed in piquant white wine marinara sauce

1/2 pound of mussels sautéed in garlic, tomatoes, and fresh parsley in lemony white wine butter sauce

A pound of shoestring fries and cheese curds topped with a light brown gravy

House-made fried crab cakes served over sautéed vegetables with crumbled feta, pesto, and honey mustard vinaigrette

Over a pound of crispy sweet potato fries with a chile-lime aioli dipping sauce

Classic wings tossed in spicy buffalo sauce

Canadian bacon, pineapple, and black olives with red sauce and mozzarella

Canadian bacon, pineapple, and black olives with red sauce and mozzarella

Shrimp, spicy Italian sausage, red peppers, fresh spinach, roasted garlic, and basil-pesto with olive oil and mozzarella

Shrimp, spicy Italian sausage, red peppers, fresh spinach, roasted garlic, and basil-pesto with olive oil and mozzarella

Canadian bacon, sausage, sauerkraut, onions, and swiss cheese with Dijon sauce and mozzarella

Canadian bacon, sausage, sauerkraut, onions, and swiss cheese with Dijon sauce and mozzarella

Canadian bacon, pepperoni, sausage, onions, mushrooms, peppers, black olives, and roasted garlic with red sauce and mozzarella

Canadian bacon, pepperoni, sausage, onions, mushrooms, peppers, black olives, and roasted garlic with red sauce and mozzarella

Bacon, jack-cheddar, lettuce, and tomatoes with white sauce. Drizzled with ranch dressing

Bacon, jack-cheddar, lettuce, and tomatoes with white sauce. Drizzled with ranch dressing

Chicken, red peppers, shredded carrots, and fresh jalapenos with Gochujang cream sauce, Monterey cheese, and cheddar cheese. Garnished with cilantro

Chicken, red peppers, shredded carrots, and fresh jalapenos with Gochujang cream sauce, Monterey cheese, and cheddar cheese. Garnished with cilantro

Fresh mozzarella, fresh basil, Roma tomatoes, and garlic, with red sauce. Drizzled with a balsamic glaze and olive oil

Fresh mozzarella, fresh basil, Roma tomatoes, and garlic, with red sauce. Drizzled with a balsamic glaze and olive oil

Canadian bacon, sausage, meatballs, and pepperoni with red sauce and mozzarella

Canadian bacon, sausage, meatballs, and pepperoni with red sauce and mozzarella

Diced tomatoes, artichoke hearts, black olives, and red onion with pesto sauce, light mozzarella, and feta cheese

Diced tomatoes, artichoke hearts, black olives, and red onion with pesto sauce, light mozzarella, and feta cheese

Canadian bacon, sausage, chicken, and pepperoni with white sauce and mozzarella

Canadian bacon, sausage, chicken, and pepperoni with white sauce and mozzarella

Double pepperoni and double mozzarella with red sauce

Double pepperoni and double mozzarella with red sauce