Tyber Creek Pub

Selection of cured meats, local, regional, and Irish cheeses.

Garlic hummus, cucumber, carrots, warm pita

Jumbo soft pretzel, butter, salt, honey mustard

Spinach, artichokes, mozzarella, parmesan, crostini

Mozzarella, marinara, tomato, and basil.

Country ham, goat cheese spread, figs, balsamic, and walnuts.

Mozzarella, marinara, salami, and hot honey.

Buffalo chicken, hot sauce, mozzarella, bleu cheese crumbles, and ranch.

Tender, crispy chicken bites served with chips. Comes with your choice of dipping sauce.

A pub favorite — fresh fillet of Icelandic cod, coated in a crisp beer batter and fried to perfection. Served with thick-cut chips and a wedge of lemon. Accompanied by our homemade tartar sauce.

Crispy golden fries served with a warm, mildly spiced curry sauce on the side—ideal for dipping or pouring to your taste.

Two juicy beef patties smashed on a hot griddle for crispy, caramelized edges, layered with American Cheese, sweet onions, crisp lettuce, fresh tomato, crunchy pickles, and a dollop of our signature Smash Sauce. Served on a toasted, fluffy potato roll with a side of golden crispy chips.

A proper pub classic with a fiery twist-crispy chicken bites, golden chips, sautéed onions, and mixed peppers all tossed in a punchy blend of Chinese-style spices.

Fried chicken with creamy, tangy Southern Gold sauce, lettuce, tomato and pickle on a toasted potato bun

Crispy, golden-fried chicken wings tossed in your choice of sauce. Served with a side of cool buttermilk ranch or tangy bleu cheese, and crisp carrot sticks for good measure.

Lettuce, tomato, and crisps.

American and cheddar cheese, focaccia, and tomato soup.

Ham, cheddar cheese, onion, honey mustard, and crisps.

Corned beef, Swiss, sour kraut, whole grain mayo, marbled rye, and crisps.

Arugula, green apple, bacon, pickled onion, goat cheese, walnuts, and citrus vinaigrette.