Sweet Lew's BBQ

Make your own sampler. Comes with one meat and two 4oz sides. Add additional meats! No DOUBLE of one meat.

Perfect for the whole group, ordering made easy! 6oz brisket, 6oz chopped pork, 4 pork ribs, 4 whole jumbo wings, 1 sausage link, 4 share sides, hushpuppies and 1/2 gallon of tea or lemonade. Feeds 4-6

Whole jumbo wings, flat and drum, smo-fried

Whole jumbo wings, flat and drum, smo-fried

Certified Angus Beef smoked for 12hrs. Seasoned with salt and coarse ground black pepper for a crisp and tender bark.

Brined in our housemade pickle juice, then smoked and fried to order.

We use whole shoulders, seasoned with salt and pepper only. Enjoy our take on a this familiar classic.

house made, hand stuffed, pork and beef blend.

Our pickle juice and mustard brined breast, seasoned with our signature rub.

Brined in our housemade pickle juice, then smoked and fried to order.

Our mustard based sauce, acidity and spice makes your bbq taste nice.

Our ode to Alabama style bbq sauce, made with Dukes Mayo.

Eastern Carolina style vinegar sauce. Tried and true, tang and spice.

A combo of our Eastern Carolina vinegar sauce and a tomato based sauce, not a sweet sauce.

A combined 4.5 ounces of lean and fatty frisket with white slaw and pickles on a Martins Potato Bun. Comes with one side and a tea or lemonade!

6 ounces of NC style chopped pork on a Martins Potato bun with slaw and pickles. Comes with one side and a tea or lemonade!

A 6 ounce link of our housemade pork and beef blend sausage on a Martins Potato Roll with slaw and hash.

A combined 4.5 ounces of lean and fatty frisket with white slaw and pickles on a Martins Potato Bun.

6 ounces of chopped pork with red slaw and pickles on a Martins Potato Bun.

A 6 ounce link of our housemade pork and beef blend sausage on a Martins Potato Roll with slaw and hash.

4.5 ounces of our smoked turkey breast with slaw on a Martins Potato Roll.

A South Carolina staple. Think of bbq gravy over rice. Ground pork cooked down in a pork stock with spices, cider vinegar and a touch of mustard.

Our best impression of Lexington style slaw. Fine chopped cabbage, vinegar and ketchup with our signature rub.

The classic boiled peanuts that we all love!

Beans cooked with onions and chopped brisket, a bit of brown sugar and ketchup.

As good as it gets! Smoked pork cooked with lima beans, corn and tomatoes.

We cook our collards in a pork stock with smoked pork rib meat and onions. That's all we'll say!

Think fried cornbread with sweet onion.

Almost like a cucumber and onion salad, our pickles aren't mush, packed with flavor!

BAKED, just like Grandma makes! Cooked noodles tossed with Our cheese sauce and topped with more cheese and baked to golden brown.

An Eastern Carolina favorite....red potatoes boiled in salted water and our vinegar sauce.

That Eastern Carolina style sweet mayo based chopped cabbage.

Red potatoes boiled in salted water and mixed with our dressing of Dukes Mayo, sweet relish, onion and hard boiled egg.

Think fried cornbread with sweet onion. 3pcs