Coffee in an Ice Cream Cone
EggsDairyWheat
Charlotte, NC
Organic Pure Intentions Coffee
Organic tea
Our breads are leavened with a natural wild yeast starter, more commonly known as sourdough starter. Hand-shaped and baked on a radiant stone hearth from France, most will keep for four or five days. Our breads are best stored in a paper bag or cut-side down on a cutting board.
Vegan bread available
Try our famously delicious and filling breakfast sandwiches on your choice of bread (sourdough, rosemary sourdough, whole grain), Butter Roll, Cheddar Biscuit or Croissant (add 1 for Croissants)
Custom cakes for birthdays
Available for nationwide shipping
Gluten-free option available
Gluten-free option available
dark chocolate cake frosted with vanilla buttercream with chocolate ganache drip
vanilla bean cake frosted with vanilla buttercream
vanilla bean cake frosted with chocolate buttercream with rainbow sprinkles
chocolate cake with espresso buttercream, chocolate drizzle and espresso garnish with chocolate ganache drip
almond infused vanilla cake layered with raspberry vanilla buttercream with sugared almonds
Carrot cake with hints of orange frosted with cream cheese icing
coconut cake iced with cream cheese icing, garnished with coconut flakes
brown sugar vanilla cake with chocolate chips and brown sugar cream cheese icing
Two espresso shots and hot water.
Freshly brewed coffee with steamed milk.
A 6-ounce size with two espresso shots and equal parts steamed milk and foam
Spicy and sweet chai tea combined with steamed milk.
Exclusive Sunflour Blend from Pure Intentions Coffee and brewed in house!
Our chai latte with a shot of espresso.
soft peanut butter cookie dipped in melted chocolate
crisp outside and soft center loaded with chocolate chips
Gluten-free option
Our various cake varieties are regularly made available by the slice for your enjoyment.
Also available as gluten free, the velvety texture of our creamy vanilla bean cheesecake is irresistible and comes in a variety of flavors
The velvety texture of our creamy vanilla bean cheesecake is irresistible and comes in a variety of flavors
A gluten free favorite, our coconut macaroons are dipped in a rich dark chocolate. The French macarons come in a wide variety of seasonal flavors
Our croissant dough filled with almond paste, lightly dusted with powdered sugar and topped with sliced almonds.
Vegan banana muffin loaded with dark vegan chocolate
soft buttery muffins filled with wild blueberries and topped with streusel
Maple oatmeal, chocolate chip, or our rotating dried mixed fruit varieties
Flaky croissants
Hollow pastry shells filled with a delicate pastry cream, glazed with a rich chocolate ganache or seasonal fillings
Serves 12-15
Serves 20-30
Serves 4-8
Serves 8-10
A calming chamomile blend with a sweet, honey-like character and a hint of mint.
A robust and flavorful taste profile that is rich and malty with subtle notes of chocolate.
Creamy, smooth coconut perfectly blended with Bao Zhong oolong.
Refreshing with the alluring aromas of bergamot oranges, citrus blossoms and lilacs
Boldly-flavored Yunnan Dian Hong harvested from antique tea trees with natural Bergamot citrus from Southern Italy.
From Taiwan, this oolong has smooth body and sweet finish. Its aroma is profoundly reminiscent of baked grain and dried apricot.
A mellow and refreshing character with an aroma that suggests sweetly toasted chestnut and bluegrass.
All icings and fillings are gluten free.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
egg, sausage, sundried tomato pesto, and arugula
Sunflour Signature Eggs, Chorizo Chicken Sausage, Cheddar, Black Beans, Jalapenos, Avocado & Lime Crema, Tortilla with side of Salsa
Layer cakes available
vanilla bean cake with Nutella filling and milk chocolate buttercream with hazelnut sugar
dark chocolate cake filled with peanut butter, topped with chocolate buttercream with crushed peanuts
dark chocolate cake frosted with raspberry buttercream with chocolate ganache drip & fresh raspberries
chocolate cake with caramel buttercream, caramel filling and caramel and choc drizzle
chocolate cake with caramel filling, chocolate buttercream and caramel drizzle
vanilla bean cake filled with, frosted with caramel buttercream and caramel drizzle, finished with flaked sea salt
dark chocolate cake frosted with dark chocolate buttercream with chocolate ganache drip
cinnamon brown sugar cake with cinnamon cream cheese icing and maple glaze
chocolate cake, caramelized coconut german chocolate filling, chocolate icing
vanilla bean cake filled with key lime curd frosted with lime buttercream
vanilla bean cake filled with lemon curd and topped with zesty lemon buttercream
fluffy red velvet cake topped with cream cheese icing, red velvet cake crumbs and chocolate chunk garnish
fresh vanilla cake, filled with strawberry jam and topped with strawberry buttercream
Mocha latte with two espresso shots, steamed milk and flavors of dark chocolate, white chocolate and vanilla.
A double shot of Central America's finest, roasted for us by Pure Intentions Coffee, Charlotte's premier coffee roaster.
Freshly ground and served in a press pot.
Steamed milk combined with rich, dark chocolate sauce made in-house from our own recipe.
A 12-ounce size with two shots of espresso, steamed milk and a velvety top.
Sweetened stone-ground green tea combined with frothy steamed milk.
dark chocolate cookie loaded with bittersweet chips, topped with fleur de sel sea salt
rich oatmeal flavor
Earl Grey, Snickerdoodle
dairy free delicious!
Smooth and tart pie in graham cracker crust made with key lime juice sourced directly from Key West
Smooth and tart pie in graham cracker crust made with key lime juice sourced directly from Key West
Smooth and tart pie in graham cracker crust made with key lime juice sourced directly from Key West
Smooth and tart pie in graham cracker crust made with key lime juice sourced directly from Key West
Espresso infused sponge cake with espresso cream, chantilly cream and chocolate ganache
Moist chocolate zucchini brownie with toasted walnuts topped with a rich vegan chocolate ganache
Traditional southern biscuit with shredded sharp cheddar cheese is a Sunflour signature pastry.
Our croissant dough wrapped around three batons of rich Belgian chocolate.
Our brioche dough rolled up with cinnamon brown sugar and iced with cream cheese frosting.
No one makes them from scratch anymore, but we do! Buttery and flaky, this one's not to be missed.
Our croissant dough rolled with toasted hazelnuts, topped with freshly squeezed orange glaze.
Packed with carrots, apple, pineapple, coconut, raisins and walnuts
Lemon Poppyseed, Vegan, Raspberry Wheat, Snickerdoodle, & more
Hand rolled plugra croissant dough filled with house vanilla sugar, caramelized, and topped with powdered sugar
Green tea blended with fresh jasmine blossoms.
Shade-grown black tea that packs full notes of cardamom, ginger and clove. Zesty!
A blend of soothing peppermint and green cardamom.
A refreshing and floral blend of green teas with sweetly-scented blossoms, lemongrass and tropical citrus fruits.
Flavor of sweet peaches, well-balanced with accents of fresh citrus and white tea character.
Ginger root is expertly balanced with the natural essential oils of citrus fruits and succulent tangerines.
All icings and fillings are gluten free.
Flavors: Vanilla, Chocolate, Banana. Frostings: Vanilla, Whipped Chocolate Ganache, Espresso, Almond, Raspberry, Strawberry, Zested Lemon, Peanut Butter