2 Pieces Tuscan Stuffed Figs
$9.00basil-whipped, goat cheese-stuffed calimyrna figs wrapped in prosciutto, arugula, chianti reduction – GF
Dairy
Asheville, NC
basil-whipped, goat cheese-stuffed calimyrna figs wrapped in prosciutto, arugula, chianti reduction – GF
basil-whipped, goat cheese-stuffed calimyrna figs wrapped in prosciutto, arugula, chianti reduction – GF
three mozzarella and risotto balls, sherry-tomato cream sauce, pecorino romano, balsamic reduction – GF
fresh mozzarella with a creamy center, fire-roasted vegetables, olives, evoo, ciabatta – GF Option
golden crispy fried squid, lemon, arugula, plum tomato sauce, pesto – GF
two all-beef meatballs, plum tomato sauce, pecorino romano, basil-whipped ricotta, ciabatta – GF, Dairy-free Option
garlic-white wine, plum tomato sauce, or vodka sauce, chili flake, ciabatta – GF Option
evoo, aged balsamic, pecorino romano, herbs — Vegan Option
evoo, flake sea salt – GF, Vegan
marinara, pecorino romano, herbs
crispy pastry shell, hand-filled to order with ricotta and chocolate chip filling
chocolate decadence topped with macerated berries – GF
linguine verde, tomato-seafood brodo, salmon, shrimp, mussels, fresh herbs – GF Option
gemelli, vodka sauce, wilted spinach, pecorino romano
creste di gallo, braised short rib, ground veal, beef, and pork ragu, mushrooms, demi-glace, plum tomato sauce – GF Option
spaghetti, mozzarella with a creamy center, plum tomato sauce, fresh basil, pesto, pecorino romano – GF Option
spinach and ricotta ravioli, sherry-tomato cream sauce, arugula, balsamic reduction, pecorino romano
ground veal, beef, and pork ragu, ricotta, fresh mozzarella, plum tomato sauce, fresh herbs
tri-color cheese-filled tortellini, parmesan and provolone sauce, cracked black pepper, arugula agrodolce
gluten-free pasta, vegan bolognese, mushrooms, plum tomato sauce, basil, parsley – GF, Vegan
romaine, house-made caesar dressing, parmesan crisps, pecorino romano – GF
romaine, grape tomatoes, pepperoncini, red onion, cucumber, olives, feta, red wine herb vinaigrette – GF, Dairy-free Option, Vegan Option
mushroom blend, demi-glace, zucchini, risotto – GF, Dairy-free Option
plum tomato sauce, mozzarella, basil, house-made spaghetti – GF Option, Dairy-free Option
white wine-lemon sauce, capers, zucchini, risotto – GF, Dairy-free Option
plum tomato sauce, mozzarella, basil, house-made spaghetti – GF Option, Dairy-free Option
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
classic cheesecake with a graham cracker crust, topped with macerated berries
A traditional Cerrato family recipe, several generations in the making – GF Option
gluten-free pasta, vegan bolognese, house-made almond ricotta, spinach, plum tomato sauce, vegan mozzarella – GF, Vegan
quinoa, green chickpeas, fresh herbs, artichoke hearts, spinach, heirloom tomatoes, feta – Dairy-free Option
mushroom blend, demi-glace, zucchini, risotto – GF, Dairy-free Option
white wine-lemon sauce, capers, zucchini, risotto – GF, Dairy-free Option
seared local duck breast, two tuscan stuffed figs, chianti reduction, arugula, zucchini, risotto – GF