Red Ginger Dim Sum & Tapas

22 oz/can

seasonal

steamed chicken feet in chef's sauce

Chinese pancake sandwich with slowly cooked pork belly, fresh cucumber, scallion and cilantro

steamed buns with roast boneless pork loin filing

steamed dumpling with ground pork, chopped green onion and chicken broth

steamed spare ribs and pumpkin with black bean sauce

steamed dumplings filled with ground pork and mushroom

steamed sticky rice, boneless chicken, pork, shiitake mushroom, carrots in lotus leaves wrap

famous Szechuan style dumpling with shrimp and pork in home made hot chili oil, garnish w. cilantro scallion and sesame.

traditional pan fried pork dumpling with chef's sauce

Sautéed marinated beef with onion, green bell pepper and carrot in chef's Jing Du sauce

Shredded chicken with cucumber, cilantro, sesame seed in chef's Szechuan sauce

sweet potato, string bean, onion, ham with orange miso sauce

Wok-fried chicken chunks with Szechuan chili pepper and chef's seasoning

grilled Chicken with bell pepper and onion on skewer in teriyaki sauce (ADD $2 for Beef)

Simmered beef with Sichuan pepper, five flavored Chinese herb seasonings, yau choy in beef broth

Wok fried wide rice noodle with onion, scallion, bean sprout, egg and your choice of chicken or roast pork, Add $3 for Beef or Shrimp

Minced pork and green onion with chef's special mild spicy sauce.

stir fried noodle with your choice of chicken OR roast pork

Rice noodle with Chinese yau-choy, bamboo shoots, scallion in clear broth (GF)

classical Chinese fried rice with shrimp, chicken, Chinese sausage, egg, onion, asparagus and carrot

California

Argentina

California

Oregon

steamed shrimp & chive wrapped in rice skin

steamed shrimps dumpling with minced bamboo shoots wrapped in very thin rice skin

lightly fried crispy prawn w. garlic, scallion, jalapeno, cilantro sautéed w. chef's salt & pepper seasoning

Tempura lobster tail, mango, avocado wrapped in soy paper, topped with caviar and special sauce

fried calamari with chef's special seasoning

soft shell crab, blue crab meat, onion, French bread, red curry, coconut milk, fish sauce, and chicken broth

chopped fish, crab meat, avocado, crispy fried, topped with spicy mayo and eel sauce

grilled salmon with cilantro, cream cheese wrapped in soy paper with chef's sauce

Sautéed lobster tail with ginger and scallion in chef's white sauce

local trout marinated in chef's spicy seasoning, grilled to perfect

grilled salmon with onion in chef's teriyaki sauce

fresh yellow tail, jalapeno in chef's ponzu sauce

seared tuna with mild spicy chef's dressing

Tempura shrimp & cream cheese wrapped in seaweed and rice, topped w/ spicy crab & crunch flakes

Raw tuna, salmon, imitation crab, mango, cucumber with fried leaks on top in chef's special dressing

tofu, egg, veggies in thick vegetable broth

Pork won ton, seaweed, scallion and Sezchuan pickle in chicken broth.

Spain

France

with marinated tofu and Chinese mushrooms

steamed with assorted mushrooms & veggies

steamed Chinese eggplant with chef's mild spicy garlic sauce

steamed soybean in chef's seasoning

Lightly fried tofu stir-fry with carrot, leaks & fungus in homemade brown sauce.

shredded cabbage, bok choy, carrots with chef's seasoning

vegetarian sushi roll with fresh mango, avocado and cucumber in chef's citrus mango sauce

cabbage, celery, carrots and rice noodle with chef's seasoning

dry sautéed string bean with minced pickle in garlic soy sauce

Wok fried wide rice noodle with onion, scallion, bean sprout, egg, mushroom and Yau Choy

Season Chinese green vegetable stir fried with garlic and ginger

Italy

Romania

France

California

New Zealand

California