Asheville, NC
22 oz/can
seasonal
steamed chicken feet in chef's sauce
Chinese pancake sandwich with slowly cooked pork belly, fresh cucumber, scallion and cilantro
steamed buns with roast boneless pork loin filing
steamed dumpling with ground pork, chopped green onion and chicken broth
steamed spare ribs and pumpkin with black bean sauce
Simmered beef with Sichuan pepper, five flavored Chinese herb seasonings, yau choy in beef broth
Wok fried wide rice noodle with onion, scallion, bean sprout, egg and your choice of chicken or roast pork, Add $3 for Beef or Shrimp
Minced pork and green onion with chef's special mild spicy sauce.
stir fried noodle with your choice of chicken OR roast pork
California
Argentina
California
Oregon
steamed shrimp & chive wrapped in rice skin
steamed shrimps dumpling with minced bamboo shoots wrapped in very thin rice skin
lightly fried crispy prawn w. garlic, scallion, jalapeno, cilantro sautéed w. chef's salt & pepper seasoning
Tempura lobster tail, mango, avocado wrapped in soy paper, topped with caviar and special sauce
fried calamari with chef's special seasoning
tofu, egg, veggies in thick vegetable broth
Pork won ton, seaweed, scallion and Sezchuan pickle in chicken broth.
Spain
France
with marinated tofu and Chinese mushrooms
steamed with assorted mushrooms & veggies
steamed Chinese eggplant with chef's mild spicy garlic sauce
steamed soybean in chef's seasoning
Lightly fried tofu stir-fry with carrot, leaks & fungus in homemade brown sauce.
Italy
Romania
France
California
New Zealand
California
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
steamed dumplings filled with ground pork and mushroom
steamed sticky rice, boneless chicken, pork, shiitake mushroom, carrots in lotus leaves wrap
famous Szechuan style dumpling with shrimp and pork in home made hot chili oil, garnish w. cilantro scallion and sesame.
traditional pan fried pork dumpling with chef's sauce
Sautéed marinated beef with onion, green bell pepper and carrot in chef's Jing Du sauce
Shredded chicken with cucumber, cilantro, sesame seed in chef's Szechuan sauce
sweet potato, string bean, onion, ham with orange miso sauce
Wok-fried chicken chunks with Szechuan chili pepper and chef's seasoning
grilled Chicken with bell pepper and onion on skewer in teriyaki sauce (ADD $2 for Beef)
Rice noodle with Chinese yau-choy, bamboo shoots, scallion in clear broth (GF)
classical Chinese fried rice with shrimp, chicken, Chinese sausage, egg, onion, asparagus and carrot
soft shell crab, blue crab meat, onion, French bread, red curry, coconut milk, fish sauce, and chicken broth
chopped fish, crab meat, avocado, crispy fried, topped with spicy mayo and eel sauce
grilled salmon with cilantro, cream cheese wrapped in soy paper with chef's sauce
Sautéed lobster tail with ginger and scallion in chef's white sauce
local trout marinated in chef's spicy seasoning, grilled to perfect
grilled salmon with onion in chef's teriyaki sauce
fresh yellow tail, jalapeno in chef's ponzu sauce
seared tuna with mild spicy chef's dressing
Tempura shrimp & cream cheese wrapped in seaweed and rice, topped w/ spicy crab & crunch flakes
Raw tuna, salmon, imitation crab, mango, cucumber with fried leaks on top in chef's special dressing
shredded cabbage, bok choy, carrots with chef's seasoning
vegetarian sushi roll with fresh mango, avocado and cucumber in chef's citrus mango sauce
cabbage, celery, carrots and rice noodle with chef's seasoning
dry sautéed string bean with minced pickle in garlic soy sauce
Wok fried wide rice noodle with onion, scallion, bean sprout, egg, mushroom and Yau Choy
Season Chinese green vegetable stir fried with garlic and ginger