Red Barn Tanglewood Park

Afternoon Tea for adults.

Designed as a modern, playful take on classic Afternoon Tea, our tea service pairs Mara's warm hospitality with vibrant flavours, artful presentations and an engaging social atmosphere.

Afternoon Tea for children.

Red Chermoula Dry Rub, Black Lime Ranch, Celery Carrot Slaw

Sauce Gribiche, Espelette Dill Spice, B&B Pickles

Caramelized Onions, Tomato, Dijonnaise, Cheddar, Za'Atar Fries

Hummus, Marinated Feta, Olives, Pita

Mignonette, Calabrian Hot Sauce, Lemon

Baby Gem, Charred Broccolini, Radish, Sesame Seeds, Garlic Breadcrumb, Tehina Caesar

Meyer Lemon Aioli, Fresno Pepper, Leeks, Lemon

Onion Puree, Mozzarella, Charred Broccolini, Feta, Pine Nut, Aleppo Honey

With Ketchup Tahina

Please Inquire with Your Server

Cognac, Cacao "Espresso", Amari, Coconut Milk

Single Malt, Cognac, Black Cashmere Coffee Liqueur, The Get Down Cold Brew, PX Sherry

Bosc Pear, Calvados, Amontillado, Cardamom, Lemon

Ketel One, Smoked Olive Brine, Five-Dollar Olive

Shochu, Gin, Plum Wine, Riesling, Bergamot, Soba Noodle Water, Shiso

Bushmill’s 10yr, Caramelized Butternut Squash, Pumpkin Spice, Barley Tea, Chestnut Honey

Peanut Butter Mousse, Candied Buckwheat, Butterscotch Ice Cream, Brown Sugar Meringue

Creamsicle Mousse, Candied Walnut, Orange Gelee, Parsnip Chip, Brioche Ice Cream

Biscotti

Wildflower Honey and Bee Pollen Cremeux, Walnut Pistachio, Mandarin Mint Sorbet

Poached Quince, Pistachio Dukkha, Coriander Ice Cream, Quince Sorbet, Meringue

Mascarpone Cardamon Ice Cream, Cafe au Lait Sauce, Coffee Hazelnut

Caramelized Apple, Butter Toffee Sauce, Vanilla Ice Cream

Fresh Fruit, Cheese & Charcuterie, Rotating Selection of Salads and Cold Appetizers

Rotation of Bacon, Chicken Sausage and Breakfast Sausage - Breakfast Potatoes

Selection of Mini Desserts and Cakes by Chef Eddy

Rotating Specialty Eggs including options like Eggs Benedict, Turkish Eggs, Shakshuka, Frittata

Live Action Station