Pulcinella's Italian Restaurant

Italian bread thin sliced, toasted & topped with our special blend of diced Roma tomatoes, seasoning & extra virgin olive oil.

Breaded calamari rings fried to a golden brown & served with marinara sauce.

Cheese ravioli breaded and fried with marinara sauce.

Sliced Roma tomatoes, fresh mozzarella & basil with extra virgin olive oil & balsamic vinegar.

Breaded mozzarella sticks fried to a golden brown & served with marinara sauce.

Mussels sautéed in garlic & white wine scampi sauce over homemade croutons.

in tomato, marinara or meat sauce with ricotta & mozzarella cheese. Served with fresh baked bread.

baked in tomato sauce & mozzarella cheese. Served with fresh baked bread.

baked in tomato sauce & mozzarella cheese. Served with fresh baked bread.

baked in tomato sauce & mozzarella cheese. Served with fresh baked bread.

baked in tomato sauce & mozzarella cheese. Served with fresh baked bread.

Chicken sautéed with fresh mushrooms, onions and basil in a light brown sauce topped with ham and mozzarella cheese with your choice of pasta.

Chicken cutlets sautéed with mushrooms & garlic in Marsala sauce with your choice of pasta.

Chicken cutlets lightly breaded & fried then baked with tomato sauce & mozzarella cheese with your choice of pasta.

Chicken cutlets sautéed with lemon juice & white wine sauce with your choice of pasta. Capers by request.

Pan-seared chicken with sautéed green bell peppers, mushrooms, onion & garlic in light marinara sauce with your choice of pasta. Banana pepper rings by request.

Choice of pasta in marinara sauce or tomato. In creamy Alfredo, creamy pesto or creamy pink sauce – add 3.00.

Eggplant lightly breaded, fried & baked in tomato sauce with mozzarella cheese. Served with a side of penne pasta with tomato sauce.

Eggplant lightly breaded & fried; layered with ham, provolone & ricotta cheese; rolled up & baked in tomato sauce with mozzarella cheese.

Steaming layers of pasta, tomato sauce with a blend of Italian meats, ground beef, ricotta, Romano & mozzarella cheese.

Penne pasta, eggplant, mushrooms, green bell peppers & onions baked in tomato sauce with ricotta & mozzarella cheese.

Tomato, fresh mozzarella cheese & fresh basil dressed with extra virgin olive oil.

with tomato sauce & mozzarella cheese.

Genoa salami, turkey & ham, provolone with lettuce, tomato, onion & mayo served hot or cold.

with tomato sauce & mozzarella cheese.

with tomato sauce & mozzarella cheese.

with grilled green bell pepper & onion.

Genoa salami, ham & cheese with lettuce, tomato & onion with vinaigrette dressing served hot or cold.

with tomato sauce & mozzarella cheese.

Build your own. Toppings: Lettuce, tomato, mushrooms, onion, green peppers, banana peppers, mayo & spicy jalapeños peppers.

Build your own. Toppings: Lettuce, tomato, mushrooms, onion, green peppers, banana peppers, mayo & spicy jalapeños peppers. Dine-In only includes Free Potato Chips & Iced Tea or Soda

Turkey or ham and provolone cheese with lettuce, tomato, onion & mayo served hot or cold.

Grilled eggplant, broccoli, green bell pepper, mushrooms, onions, black olives & provolone with lettuce & tomato.

House wine selections by the glass.

House wine selection by the glass.

Black Tiger shrimp.

Broccoli sautéed with garlic.

Chicken.

Creamy Alfredo Sauce.

Creamy Pesto Sauce.

Creamy Pink Sauce.

Homemade Marinara Sauce.

Homemade Meat Sauce.

Homemade Tomato Sauce.

Italian sausage & tomato sauce.

Meatballs & tomato sauce.

Spinach sautéed with garlic.

Tomato Sauce with Italian Sausage or Meatballs.

Angel hair pasta, Kalamata olives, roasted red peppers, pine nuts & raisins in marinara sauce.

Bowtie pasta, chicken, broccoli in creamy Alfredo sauce.

Fettuccine pasta, sautéed bacon, caramelized onion, fresh basil, creamy Alfredo sauce.

Penne pasta, sautéed bacon, onion & basil in tomato sauce.

Penne pasta, sautéed zucchini & garlic with parmesan cheese & a touch of Alfredo sauce.

Spaghetti, broccoli, Kalamata olives, sautéed with garlic, extra virgin olive oil & parmesan cheese.

Spaghetti, Kalamata olives, sautéed garlic, pine nuts, raisins & parmesan cheese with extra virgin olive oil.

Beef tortellini & sautéed ham in creamy Alfredo sauce.

Round Thin 12" - 11.00 | Round Thin 16" - 14.00

Square Thick 15" x 15" - 16.00

Round Thin 12" - 1.00 | Round Thin 16" - 2.00

Square Thick 15" x 15" - 3.00

10" Thin Crust | Each Additional Toppings $1.00

in tomato or marinara sauce. In Alfredo or pink sauce – add 3.00. Served with fresh baked bread.

Served with fresh baked bread.

in tomato or marinara sauce. Served with fresh baked bread.

with one topping & iced tea or soda

Round and well balanced with black cherry flavors and hints of spice. Well-structured with good acidity for dining and a lingering finish.

Col di Sasso, which translates to "Stony Hill" is a blend of Cabernet Sauvignon and Sangiovese. The Sangiovese imparts body, while the Cabernet adds fruit and structure.

Berries, strawberries and a hint of mint follow through to a medium- to full-bodied palate, with spice, vanilla and berry character. Long finish. Slightly lean, but focused and juicy.

Intense notes of black currant red, plum, raspberry, black cherry and spice. In the mouth opens, fresh with a good balance between acidity, sweetness and sapidity.

Ruby red with notes of wild red berry fruit, chocolate and liquorice. The palate is warm and silky with crisp fruit with dense-packed, glossy tannins and an almost endless finish.

Elegant and light, fruit forward and slightly earthy. The wine is dry, with good balanced structure.

Ruby red in color, and has bold inviting aromas of cherries and spices that explode from the glass to give a ripe, fresh and well-orchestrated palate.

Robust, full-bodied and dry with excellent balance and a velvety finish.

Genoa salami, ham, provolone cheese, giardiniera, & Kalamata olives over green leaf lettuce.

Ranch, Blue Cheese, French (Red), 1000 Island, Homemade Italian Vinaigrette, Honey Mustard.

Green leaf lettuce, grape tomatoes, carrots & red onion. Small $3.99 Large $6.99

Skip Jack tuna & Kalamata olives in a salad of green leaf lettuce, Roma tomatoes, green bell pepper, red onion & housemade croutons with our special blend of spices & extra virgin olive oil.

Shredded mozzarella cheese over a salad of green leaf lettuce, fresh mushroom, grape tomatoes, red onions & housemade croutons served with our Italian dressing.

Grilled chicken & provolone cheese over a salad of green leaf lettuce, tomatoes & cucumber.

Bowl.

Mussels & clams in your choice of marinara sauce or white wine sauce with grape tomatoes over linguine pasta.

Ravioli stuffed with lobster meat in creamy pink sauce. With Black Tiger shrimp 22.99.

Salmon filet pan-seared and in creamy pink sauce over linguine pasta.

Black Tiger shrimp in marinara sauce over linguine pasta.

Black Tiger shrimp or salmon filet with garlic in white wine scampi sauce with grape tomatoes over linguine pasta.

Black Tiger shrimp & broccoli in creamy Alfredo sauce over linguine pasta.

Black Tiger shrimp, calamari, clams & mussels in marinara sauce over linguine pasta.

Chicken, mozzarella (no sauce), buffalo sauce. Small 15, Large 20, Sic 25.

Half moon shaped dough folded over mozzarella & ricotta cheese with your choice of one p

Chicken, mozzarella (no sauce), BBQ sauce. Small 15, Large 20, Sic 25.

Chicken, bacon, ranch (no sauce). Small 15, Large 20, Sic 25.

Ham, pineapple, mozzarella, pizza sauce. Small 15, Large 20, Sic 25.

Pepperoni, sausage, beef, ham, bacon. Small 16, Large 20, Sic 25.

Fresh basil, fresh mozzarella, fresh tomato, homemade pizza sauce, touch of oil. Small 15, Large 20, Sic 25.

Pepperoni, sausage, ham, beef, mushrooms, green bell pepper, onion & black olives. Small 16, Large 21, Sic 27.

Croissant shaped dough filled with mozzarella cheese, Italian sausage, pepperoni & green bell peppers served with marinara sauce.

Mushrooms, onion, green bell pepper, grape tomato, Kalamata olives. Small 15, Large 20, Sic 25.

Broccoli or zucchini, garlic & mozzarella, ricotta cheese (no sauce). Small 15, Large 20, Sic N/A.

Dry and pleasantly fruity with a fresh, aromatic note on the finish; reveals an abundance of almonds and hints of fresh citrus.

Somewhat sweet with a medium body, this lively red has a perky-bright fruitiness, tingle and quaffability that bursts in the mouth.

Fresh and pleasantly sweet with a taste that reveals its varietal characteristic.

Veal cutlets sautéed with mushrooms & garlic in Marsala sauce with your choice of pasta.

Veal cutlets breaded & fried then baked with tomato sauce & mozzarella cheese with your choice of pasta.

Veal cutlets sautéed with fresh lemon juice & white wine sauce with your choice of pasta. Capers by request.

Veal cutlets with sautéed garlic, green bell peppers, mushrooms & onion in light marinara sauce with your choice of pasta. Banana pepper rings by request.

Intense, floral and fruity aromas reminiscent of mimosa, lime, pineapple and apple. The wine expresses a lively acidity that gives some freshness and a good balance.

A highly drinkable Chardonnay with subtle flavors of peach, nectarine, pear and spice, a fruity fragrance and graceful taste.

An expressive white, offering flavors of blood orange granita, fresh tarragon, yellow peach and mineral, set in a light-bodied frame. The finish is juicy.

A dry wine characterized by a clean, intense aroma and pleasant golden apple finish. It is wonderfully fresh and well-balanced with a long finish.

This wine is luscious, lean and complex, with aromas of pineapple, guava and key lime complemented by the spiciness of tomato leaves. A perfect quaffing wine on a summer day or when you need a little sunshine.