Mateo Bar de Tapas

fried chicken, Mahon cheese, Serrano, pickles, aioli

Calaspara rice, head on shrimp, octopus, mussels, squid, chorizo, aioli

Bell & Evan's chicken, torpedo onion, lunchbox peppers, zumo de pimienton

calaspara rice, seasonal vegetables, marcona aioli

whipped farmer's cheese, burnt honey, almonds

Pecan wafers, PX cream, toasted meringue

N.C. peaches, graham cracker streusel, peach cloud

PX Videri Chocolate mousse, caramalized white chocolate, cocoa nib streusel

Olive oil, sea salt

raspberry coulis, almond whip, mint, toasted almonds *dairy free

pork and beef meatballs, fava beans, blistered tomato, citrus labne, crispy potato

NC little neck clams, shallots, garlic, guajillo chili, jamon, boiled peanuts

Carolina gold rice, Palacio chorizo, snap peas, soft farm egg, fried peanuts, yum-yum sauce, espelette, scallion

CAB strip, roasted pearl onion salad, salsa rustica, house jus

spanish anchovies, vinagreta, avocado puree, potato chips

semolina encrusted calamares, piquillo tarter sauce

pork ribs, pepper jelly glaze, fried peanuts, scallion

goat cheese stuffed dates, crispy serrano ham, romesco

C'mon! You know you want a Mateo Jámon pin!

mixed greens, radish, ricotta salata, croutons, spring onion vinagreta

shrimp, olive oil, garlic, guajillo chili, lemon, parsley, baguette

NC tomatoes, torn cucumbers, nectarines, pine nut vinagreta, garden herbs

House made Espelette pepper hot sauce

Spanish deviled egg, chorizo

roasted bone marrow, shortrib marmalade, radish, pickled mushroom, baguette

baguette, house-made farmer's cheese, espelette pepper jelly

crispy potatoes, brava sauce, aioli espuma

spanish marinated olives, bbq marcona almonds, crispy chickpeas

octopus, charred corn succotash, smoked tomato vinagreta

fried farm egg, manchego, romesco, maitakes

citrus roasted beets, golden beet gazpacho, pistachios, herbs, watermelon radish