Avocado BLT
$15.00avocado, bacon, lettuce, and tomato with basil goat cheese on toasted sourdough. Add a Fried Egg for $1.50!
Durham, NC
avocado, bacon, lettuce, and tomato with basil goat cheese on toasted sourdough. Add a Fried Egg for $1.50!
house-made corned beef stacked w/Swiss, sauerkraut, and Thousand Island dressing on toasted rye
house slaw, sliced tomato, and garlic aioli on a toasted brioche bun
beef burger topped w/lettuce, tomato, onion, and garlic aioli on a brioche bun
melted Irish cheddar w/country ham on toasted sourdough
beef burger topped w/Irish cheddar, rasher (Irish bacon), and BBQ sauce on a toasted brioche bun
grilled jerk-marinated chicken w/lettuce, tomato, onion and mayo on a toasted brioche bun
beer-battered Atlantic cod w/coleslaw and tartar sauce on a toasted brioche hot dog bun
thinly sliced sirloin w/grilled peppers, onions and mushrooms, provolone, and garlic aioli on a toasted sub roll
sweet potato and black bean patty topped w/lettuce, tomato, onion, and garlic aioli an a toated brioche bun (V)
w/mashed potatoes, sauteed spinach and onions, served w/a lemon caper butter
bangers, rashers, black pudding, white pudding, sauteed mushrooms and tomatoes, baked beans, boxty, fried eggs and toast
Irish sausages w/mashed potatoes and Guinness gravy
beer-battered Atlantic cod with hand-cut fries, slaw, tartar, and lemon
chopped romaine, shaved parmesan, and homemade Caesar dressig
field greens, tomatoes, onions and cucumbers w/your choice of dressing
with garlic aioli, cave-aged blue cheese, thyme, and a balsamic reduction (V)
house-cut fries w/garlic, salt, thyme, and parsley (V)
fried soft pretzels w/beer queso and whole grain mustard
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
bangers, rashers, black pudding, white pudding, sauteed mushrooms and tomatoes, baked beans, boxty, fried eggs and toast