Il Falo Wood-Fired Kitchen

blood orange with pomegranate and chia pudding

calabrian chile, sea salt, fire-roasted tomatoes, poached egg

spinach, roasted potatoes, red onion, goat cheese, parsley, fox farm mushrooms

potatoes, choice of bacon or breakfast sausage, toast

seasonal fresh fruit local & imported

seasonal fruits, pastries, salumi, yogurt, parfait

fresh blueberries, lemon curd

NC wildflower honey, breakfast biscotti

free range eggs, seasonal market fresh vegetables, goat cheese

whipped coconut cream, toasted coconut, pistachios, candied orange

lemon, lavender, honey

honeydew, pear, lemon, turmeric root

vanilla, cashew milk, cinnamon, medjool dates, himilayan salt, cardamom

tahini, cacao, dates, himilayan salt, cardamom

Pistachio | Chocolate | Fior Di Latte | Salted Butter Caramel

Italian soda, fior di latte gelato

mascarpone, pâte à bombe, espresso, vin santo

local eggs, avocados, tomatoes, calabrian chili, ciabatta

two eggs, choice of bacon or sausage, potatoes, sourdough toast

tingen farms beef, tomato jam, fontina, ciabatta, black garlic aioli

amaretto, chocolate morsels, berries, orange syrup

local eggs, pecorino, telicherry pepper, greens, sourdough toast

assorted pastries and breads, salted butter

burrata, toasted brioche, pickled plums, sugared almonds

roasted garlic, seasonal truffle, parmigiano, herbs

mortadella, basil pesto, burrata

spicy tomato sauce, sunny egg, parmigiano

stracciatella cheese, local eggs, bacon, parsley

sunflower seed pesto, gremolata

grana padano, mozzarella

baby carrots, hot honey

rigatoni, Italian sausage, mozzarella, ricotta, aurora sauce

Tingen Farms beef, handmade pappardelle, whipped herbed ricotta

spaghetti, garlic shrimp, white wine

handmade spaghetti, pomodoro, grana padano

prosecco-poached pears, bitter greens, prosciutto, walnut vinaigrette

red gem lettuce, focaccia crisps, parmigiano-reggiano, anchovy & garlic aioli

baby greens, cipollini onions, cucumbers, roasted tomatoes, gorgonzola, house white balsamic

mozzarella, vodka sauce

roasted butternut squash, fennel, tarragon shortbreads

lemon aioli, Sicilian capers, sultanas, Calabrian hot honey, golden frisée

local blend of meats, grana padano, tomato ragu

chef's selection of Italian salumi and local cheeses

red wine braised beef, cheesy polenta, cipollini onions

pomodoro sauce, spaghetti, mozzarella, parmigiano-reggiano

fall lentils, roasted butternut squash, tarragon, Dijon cream sauce

confit eggplant, herbed ricotta, basil, mozzarella, fontina, spaghetti pomodoro

crushed tomato sauce, fontina, pickled red onions, house hot honey

crushed tomato sauce, fior di latte, basil, grana padano

crushed tomato sauce, house-made meatballs, mozzarella, pepper jam, gremolata

prosciutto, herbed ricotta, arugula, fig jam

Absolut Citron, honey, lemon

tequila, Cardamaro, cucumber, lime, soda

bourbon, charred carrot juice, ginger, black tea, lemon, soda

charred carrot juice, ginger, black tea, lemon, soda

mint, cucumber, lime, green tea

white rum, lemon basil, soda, lime

bourbon, sage bitters, local honey

smoked gin, Campari, sweet vermouth, charred orange

Roero Arneis, Grand Marnier, fruit, mint

Aperol, prosecco, soda

guanciale, parmigiano-reggiano

blood orange, fennel, arugula, olive oil, fennel cream

baby greens, cipolline onions, cucumbers, roasted tomatoes, gorgonzola, house white balsamic

peach hot sauce, brown sugar, house giardiniera, ranch dressing

parmigiano-reggiano, tomato ragu

seasonal truffles, roasted garlic, lemon aioli

fior di latte, pomodorro sauce, roasted garlic fries

local honey, goat cheese, brown butter, sage

Tingen Farms grass fed beef, fontina, bacon, arugula, tomato, house-made soft roll, roasted garlic fries

seasonal soup & Italian panino

fox farm mushrooms, roasted garlic, toska truffle, fontina, gremolata, bechamel sauce

crushed tomato sauce, smoked mozzarella basil, sopressata calabrian hot chili paste

crushed tomato sauce, fior di latte, bell peppers, mushrooms, pickled onions, spinach