Eno River Brewing

48 proof. Bitter, Orange, Herbal

80 Proof. Herbaceous and Bitter

56 Proof. Medium bodied, balanced

70 proof. 'Nuff Said

46 Proof. Sweet & citrus

Session IPA w/ Cashmere and Mosaic Hops. Made with 100% NC Malt. Collaboration with Steel String Brewing. 5.0% ABV

Pale Ale. Made with 100% NC Malt. Crisp, Citrus, Grass-y. 5.0% ABV

Czech-Style Dark Lager. Made with 100% NC Malt. Dark Rye Bread, Dried Figs, Caffe Americano. 5.3% ABV

West Coast Pilsner. Made with 100% NC Malt. Collaboration with Atomic Clock Brewing Co. 5.3% ABV

Pilsner-Style Lager made with Orange County Corn. Made with 100% NC Malt. 4.8% ABV

Hard Seltzer. Made by our good friends at Bright Penny Brewing. 5.0% ABV

Imperial IPA w/ Crystal Malt and Centennial 4 Ways. Made with 100% NC Malt. Collab with Heyday Brewing and Brass Collar Brewing. 9.1% ABV

English Porter with Coffee from Black & White Roasters. Fresh Espresso, Caramel, Chocolate Chips. 5.3% ABV

Wheat Beer with Orange Peel and Coriander. Made with 100% NC Malt. Sweet Orange Peel, Fresh Baked White Bread, Spring Flowers. 4.8% ABV

Hazy IPA. Peach, Pineapple, pillowy body. 6.2% ABV

English-Style Lager. A collab with Heyday Brewing and Brass Collar Brewing. 4.5% ABV

West Coast IPA with New Zealand Hops. Made with 100% NC Malt. 6.4% ABV

Dry Irish Stout (Nitro). Toffee, Dark Chocolate, Dry Finish. 4.3% ABV

Botanist & Barrel (Cedar Grove, NC). Morris Farms fruit infused with orange peel and concentrated hot steeped Earl Grey tea

Botanist & Barrel (Cedar Grove, NC). Rose wine/cider hybrid. Wild fermented cider aged in chardonnay barrels blended with Yadkin Valley Merlot from Jones Von Drehle Vineyards and our estate organic blueberries

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Martinelli's

Casamara (Amaro) Soda - Assorted Flavors

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Devil's Foot

Assorted Flavors

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Assorted Flavors

Honey Mustard, Chili Lime, Ranch, Salt

Butter, Cheddar, Dill Pickle

Custard Cup

2.5mg of Delta-9 and 5mg of CBD

Non-Alcoholic. Add a floater of Deep Eddy Lemon Vodka OR Campari

Strawberries, lime juice, orange juice, triple sec, tequila

West Coast IPA with CTZ Hops

New Zealand Pilsner

Hazy IPA

Italy

(2023). Wild berry and hints of white pepper

Chilé (2024). Elegant, lively, bright with fresh pear and melon notes

Mendocino County, CA (2021). Ripe, fruit forward nose of generous fruit with silky layers of hibiscus and cinnamon

Italy (Sparkling Red). Plum, raspberry, pomegranate

California (2021). Complex nose brimming with blackberry, rhubarb pie, plum, and orange peel

Casablanca Valley, Chile (2022). Passionate fruit and mango with underlying citrus notes of lemon, lime and grapefruit