BUFFALO SHRIMP
fried jumbo shrimp, buffalo sauce, bleu cheese crumbles, choice of ranch or bleu cheese dressing
Cape Fear Seafood Company
Raleigh, NC
832 Spring Forest Rd, Raleigh, NC 27609, USA43 itemsUpdated March 9, 2026
Structured menu data
Appetizers
CALAMARI FRITTI
parmesan garnish, house-made marinara
CRAB DIP
crab, cheeses, spices, horseradish, fried pita
FRIED OKRA
parmesan garnish, bistro sauce
HUSH PUPPY BASKET
with whipped butter
MINI CRAB CAKES
(2) mini lump crab cakes, lemon beurre blanc
MUSSELS
white wine, butter & garlic pan sauce, parmesan, grilled ciabatta
PEEL & EAT SHRIMP
with Old Bay & melted butter, GF
SEARED AHI TUNA
seared rare, asian sesame slaw, wasabi, soy sauce, GF without soy sauce
SURF & TURF CHIMICHURRI
filet tips, shrimp, blackening spice, pineapple, chimichurri sauce, GF
SWEET & SPICY SHRIMP
fried jumbo shrimp, sweet Thai Chili sauce
Brunch Specials
Classic Eggs Benedict
Freshly sliced Italian prosciutto topped with gently poached eggs & house made hollandaise on toasted ciabatta
Coastal Biscuits & Gravy
Fresh housemade buttermilk biscuit, split and topped with lightly scrambled eggs, smothered with traditional breakfast sausage gravy that has been elevated through the addition of lump crabmeat and Cajun spices
Crab Cake Benedict
Two of our famous crab cakes topped with gently poached eggs & house made hollandaise on toasted ciabatta
Crispy Chicken & Waffles
Two pearled sugar Belgian Waffles topped with 3 breaded and fried chicken breast strips drizzled with spicy sriracha honey and sprinkled with finely diced strawberry
Goat Cheese Frittata
Goat cheese, egg, mushroom, spinach, onion, asparagus, roasted tomatoes & red peppers, Monterey Jack cheese, blended & baked, served in a mini cast iron skillet
Handheld Steak & Eggs
Seared steak tips seasoned with blackening spice & wrapped in lightly scrambled eggs topped with American cheese on a toasted brioche style bun with our house made bistro sauce, mesclun mix & tomato
Low Country Breakfast Bowl
Six blackened jumbo shrimp, andouille sausage, sauteed sweet onions & two sunny side up eggs over Yulon gold fingerling potatoes, drizzled with hollandaise & roasted red pepper coulis
Lump Crab Frittata
Lump crab, egg, mushroom, spinach, onion, asparagus, roasted tomatoes & red peppers, Monterey Jack cheese, blended & baked, served in a mini cast iron skillet
Contact Information
Greenville, NC Phone
(252) 283-8270
MacGregor Square Phone
(919) 378-0060
Monkey Junction Phone
(910) 799–7077
N. Myrtle Beach Phone
(843) 427-4066
Porters Neck Phone
(910) 681-1140
Spring Forest Phone
(984) 242-4600
Surf City Phone
(910)-505-4665
Village District Phone
(984) 200-5455
Wake Forest Phone
(919) 295-2455
Waterford Phone
(910) 399-6739
Locations
Greenville, NC
516 Greenville Blvd. SE. Greenville, NC 27858
MacGregor Square
1885 Lake Pine Drive Cary, NC 27511
Monkey Junction
5226 S. College Road Suite 5 Wilmington, NC 28412
N. Myrtle Beach
1386 Hwy 17 N. North Myrtle Beach, SC 29582
Porters Neck
140 Hays Lane Unit 140 Wilmington, NC 28411
Spring Forest
832 Spring Forest Road Raleigh, NC 27609
Surf City
14120 Hwy 50, Unit A Surf City, NC 28445
Village District
2018 Clark Avenue Raleigh, NC 27605
Wake Forest
3612 Rogers Branch Road Wake Forest, NC 27587
Waterford
143 Poole Road Belville, NC 28451
Sides
Fresh Fruit Medley
Blueberries, strawberries & pineapple
House Made Home Fries
With sauteed onions