Black's Bar & Kitchen

rotating local selections

Shrimp, PEI Mussels, Calamari, Tuna, Salmon

Shrimp, Andouille Sausage, Basmati Rice

Malt Vinegar, Lemon, Tartar Sauce

Potato Gnocchi, Confit Broccoli Rabe, Parsnip-Puree, Blood Orange, Verjus Butter

8oz Hanger Steak, Chimichurri

14oz., Truffled Potato Croquettes, Roasted Romanesco, Baby Turnips, Roasted Cipollini Onions, Bone Marrow Butter

8oz., 1855 Prime Hanger Steak, House Cut Fries, Chimichurri

Corn Tortilla, Coleslaw, Lime Crema, Guacamole, Cilantro

Romaine, Onion, Chipotle Aioli, Pepper Jack. Add Guacamole $3. Add Bacon $3

House Slaw, Swiss Cheese, Dijonnaise, Rye Bread

Oven Roasted, Smoked Bacon, Romaine, Tomato, Lemon Aioli, Toasted Honey Wheat Bread

Romaine, Onion, Garlic Aioli, House Pickles. Add: Cheddar, Pepper Jack or Blue Cheese $2. Add Bacon $3

Cornmeal Crusted, Creole Tartar, Lemon

3 oysters, Spinach, Bacon, Parmesan

1/2 dz / dz

1/2 dz / dz

Napa Cabbage Kim Chi, Seaweed Salad, Avocado, Crispy Lotus Root, Mango-Edamame, Spicy Aioli

Chicory Mix, Pistachios, Pepitas, Manchego, Orange Segments, Citrus Vinaigrette

Avocado, Honey Crisp Apples, Manchego Cheese, Grape Tomatoes, Spiced Pecans, Lemon Balsamic Vinaigrette

Romaine, Hard Cooked Eggs, Shaved Parmesan, Sourdough Baguette Croutons

Shaved Brussel Sprouts, Bacon, Roasted Butternut Squash, Local Apples, Maple Vinaigrette, Maple Balsamic Drizzle

Crispy Pancetta, Spring Vegetables, Potato-Leek Puree, Ramp Tartar

Grilled Artichoke, Garlic Confit Broccoli Rabe, Falafel, Citrus, Olives, Tahini-Herb Emulsion

Rock Shrimp, Asparagus, Wild Mushrooms, Thumbelina Carrots, English Peas, Fava Beans, Dill Beurre Blanc, Smoked Trout Roe

Tamarind-Rice Cake, Shiitake Mushrooms, Tempura Bok Choy, Galangal-Coconut Curry, Radish Salad

Head on Prawn, Scallop, Manilla Clams, PEI Mussels, Calamari, Catch of the Day, Almond Picada, Grilled Crouton

Risotto, Forest Mushrooms, Assorted Vegetables, Tahini Dressing

Extra Virgin Olive Oil

Honey Butter

White Cheddar, Parmesan, Manchego

Extra Virgin Olive Oil

Butter, Shallots, Garlic

Olive Oil, Seasoning

Tomato, Shallots, Garlic, Lemon, Parsley

Confit Duck, House Barbecue Sauce, Crispy Corn Tortilla Chips, Pepperjack Cheese, Cilantro, Avocado-Tomatillo Salsa, Lime Crema

Smoked Bacon, Leffe Beer, Leeks, Bay Leaf, Fine Herbes

Sundried Tomato Pesto, Balsamic

Potato Gnocchi, Confit Broccoli Rabe, Parsnip Puree, Blood Orange, Verjus Butter

House Tartar, Parmesan & Lemon

Fried Ipswich & Manila Clams, Bacon

Horseradish Cocktail Sauce, Lemon

Baby Greens, Cucumber, Grape Tomatoes, English Radish, Red Wine Vinaigrette

Chicory Mix, Pistachios, Pepitas, Manchego Cheese, Orange Segments, Citrus Vinaigrette

avocado tomatillo salsa, lime crema, pepper jack cheese

warm flatbread, baby carrots

cilantro, sesame seed

tahina sauce, extra virgin olive oil

crispy, creole tartar

pernod, spinach, bacon, parmesan

Tempura Rock Shrimp, Avocado, Mango-Edamame Relish, Ginger, Spicy Coconut Milk

Grain Mustard, Bacon, Parmesan Crisps

Creole Tartar, Parmesan & Lemon

Bacon

Sweet Chili, Sesame Seeds, Scallions

ask your server for today's selection