Ajja

Three 0.75 oz pours from our amaro selection, picked by you or our bartender

Bourbon, fig-sumac-fresno syrup, lemon, egg white

Rare Wine Co. Savannah Verdelho Madeira

Three 1.5 oz pours from our vermouth selection, picked by you or our bartender

Tequila, Cap & Cane coffee rum, vermouth, espresso, orange

Sutler's gin, lime, Angostura bitters

Tequila, lemon, sparkling rosé

Scotch, lemon, ginger, honey

Cardamaro, Rittenhouse rye

Cognac, Peychauds bitters, absinthe

Soft flatbread, roasted tomato vinaigrette, parsley, shaved broccoli

Pinot Meunier/Pinot Noir, Champagne, France, NV

Dark chocolate, cardamom, saffron whipped cream, turkish coffee caramel, rose

Mandarin, vanilla, crème diplomat, candied citrus peel, sugared naval oranges, pistachio brittle

Date-black garlic glaze, coffee braised boneless local NC beef, sweet onions, seasonal vegetables

Aromatic spices, dried fruit, pistachio rice, pomegranate

Boneless Joyce Farms thighs, spiced lemon confit, thoum, Castelvetranos, sumac onions, cilantro

Garlic-pepita chili crisp, pickled pepper-bok choy relish, shaved oyster mushrooms, green onion

Garlicky "XO" sauce, heirloom white rice peas, scallion butter, parsnips, taro chips, toasted sesame

Deboned Carolina Mountain trout, lemon schug, cilantro, tamarind & pepper glaze, salad with lacinato kale, radish, parsley, lemon vinaigrette

Hispi cabbage, porcini tehina, mushroom 'nuoc cham', golden raisins, black garlic, gremolata, spiced seeds, honey

Ginger glaze, saffron yogurt, candied pine nuts, dried cherries

Local lettuces, cara cara oranges, cucumbers, celery, cashew dukkah, tahini dressing, mint

Bruleed grape compote, meyer lemon confit, rosemary, thyme

Honey-pomegranate molasses, thoum, golden raisins

Flash fried fresh whole Spanish anchovies, white onion soubise, pickled fennel & okra, potato chip crumble, buttermilk seasoning

Chef's choice of three dips, bread basket & za'atar oil

Apple-dried apricot chutney, mint, toasted almonds, arbequina olive oil

Tahini yogurt, whole chickpeas, sumac onions, fresno agrodulce, corn poha

Assorted farmers pickles, house brines

Roasted Covington puree, boiled peanuts, salsa macha, candied peanut dukkah, labneh

Citrus, thyme, olive oil

Lemon preserve, harissa, sumac, parsley

Tarragon-infused gin, beets, lemon, honey

Kill Devil Spiced Rum, banana, pineapple, Oak City Amaretto, cinnamon, tamarind, lime

Cook's Mill Bourbon, Harney & Son's Earl Grey tea, passionfruit, Tiki bitters

Reposado tequila, raspberry, cardamom, rose, lime

Mezcal, orange, paprika, cinnamon, lemon

Garlic & fresno infused gin, house pickle brine, dry vermouth

Pomegranate, lemon, Petite Beret 0.0% NonAlc Sparkling Wine

White verjus, grapefruit, black pepper, ginger, rosemary, orange blossom, soda

Aligoté, Burgundy, France - honeysuckle, white peach

Garnacha/Garignan, Priorat, Spain, 2023 - pomegranate, mediterranean herb

Jacquère, Savoie, France - Alpine air, stone fruit

Gelber Muskateller/Traminer, Štajerska - aromatic, spiced orange, floral

Žametna črnina, Štajerska, Slovenia - wild berries, mineral

Blend, California, US - red fruit, herbs, served chilled

Chenin Blanc, Loire Valley, France - bright, lime, green apple

Pecorino, Abruzzo, Italy 2024 - lemon, sage, lavender

Lambrusco di Sorbara, Emilia-Romagna, Italy - strawberries, orange, floral

Plavic Mali, Dalmatia, Croatia, 2024 - blueberry, cherry, light earthiness