Bruschetta al Pomodoro
$14.95Garlic bread, topped with fresh mozzarella, chopped tomato, olive oil, fine herbs & spices.
DairyWheat
Hartsdale, NY
Garlic bread, topped with fresh mozzarella, chopped tomato, olive oil, fine herbs & spices.
Chicken wings breaded and fried, then tossed in buffalo sauce.
Fried calamari in olive oil.
With assorted cold Italian specialties.
Bread, topped with garlic & olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.
Served over a bed of mesclun salad topped with fresh mozzarella, tomato, basil & garlic.
Shrimp, stuffed peppers, baked clams & rolled eggplant.
Shrimp, clams casino, mussels, stuffed mushrooms, eggplant & artichoke hearts.
With Francese or anchovies sauce.
Deep fried cheese sticks. Crispy on the outside, gooey on the inside. Virtually guaranteed to be a table favorite! Served with a side of marinara sauce.
Marinara, Fra Diavolo or oreganata.
Shrimp and cocktail sauce make for the ultimate appetizer.
Baked clams, casino or oreganata.
Grilled breast of chicken sauteed with rosemary, garlic, spinach, fresh chopped tomatoes & fresh homemade mozzarella.
Stuffed boneless breast of chicken with provolone, prosciutto, apples, raisins in a light cream sauce.
Boneless breast of chicken covered in egg batter sauteed with lemon, butter & wine.
Boneless breast of chicken with fresh asparagus, chopped prosciutto, melted provolone cheese in a light brown sauce.
Stuffed boneless breast of chicken with fresh house-made mozzarella & chopped prosciutto in marsala and onion sauce.
Served with sauteed mushrooms, hot pepper onions & french fries.
With lettuce and tomato.
Sopressata, prosciutto, provolone, fresh mozzarella, roasted peppers, marinated eggplant, and red onions.
Served from 11:00 am to 3:00 pm. Served with pasta.
Served from 11:00 am to 3:00 pm. Served with pasta.
Ziti with mozzarella and tomato sauce baked to perfection in our oven
Lightly seasoned marinara sauce with basil & melted mozzarella.
Made with fresh mozzarella.
Sauteed chicken in homemade hot sauce & mozzarella.
Classic cheese or create your own pizza.
Topped with BBQ sauce, mozzarella, and chicken meat.
Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.
Crisp romaine lettuce tossed in Caesar dressing topped with chicken.
Shrimp. Oreganata, scampi, Francese, marinara, parmigiano or Fra Diavolo.
Fresh salmon pieces tossed with penne pasta in a delicate vodka sauce and fresh asparagus.
Jumbo shrimp, fresh mushrooms & onions with a touch of wine, sauteed in a speciality seaso
Clear chicken broth with pieces of chicken and noodles.
Italian vegetable soup made with tomato broth and pasta.
Ditalini pasta, white cannellini beans, olive oil, onions, and seasonings simmered to perfection!
Please call the restaurant for today's selection.
Tender veal cutlet lightly breaded with tomato sauce & mozzarella.
With hot or sweet cherry peppers in a white wine sauce.
Veal sauteed with mushrooms & marsala wine.
Veal in egg batter, sauteed in lemon, butter & white wine.
Veal with prosciutto, eggplant & melted mozzarella.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Boneless breast of chicken with asparagus, fresh tomatoes, melted provolone cheese finished in a white wine sauce.
Boneless breast of chicken with prosciutto, sliced tomatoes & melted mozzarella.
Boneless breast of chicken with artichoke hearts and asparagus with white wine & fresh herbs.
Boneless chicken breast sauteed with mushrooms & marsala wine.
Chicken Cutlet lightly breaded with marinara sauce & melted mozzarella.
Boneless pieces of chicken with crumbled sausage, slightly spicy pepperoncini pepper served with oven roasted rosemary potatoes.
Boneless chicken breast with hot or sweet cherry peppers, capers, onions & Calamata olives in a white wine sauce.
Served with roasted peppers & fresh mozzarella lettuce, tomato & french fries.
Served with lettuce and tomato in a mildly spicy dijon herb sauce.
Roasted garlic dressing & roasted red peppers, onions, olives, artichoke hearts & romaine lettuce.
Bacon, lettuce, tomatoes in a special dijon mustard sauce.
Roasted red peppers, zucchini, mushrooms, artichoke hearts & roasted garlic.
Ravioli stuffed with classic cheese.
Fettuccine tossed in our creamy homemade alfredo sauce.
Boneless breast of chicken sauteed with onions & peas in a pink sauce over corkscrew pasta.
Fresh clam sauce (red or white).
Linguini with sauteed broccoli, chopped garlic, olive oil & a touch of fresh tomato sauce w/ shaved Parmigiano reggiano.
Pasta in vodka sauce.
Boneless chicken pieces in a lightly spicy tomato cream sauce over rigatoni pasta.
Rigatoni pasta with bacon, sage, garlic, white wine, cream tomatoes & pecorino cheese.
Boneless chicken breast with pasta in a spicy marinara sauce.
Spaghetti topped in our homemade meatballs.
With Tuscan white beans, spinach sauteed with onions & chopped tomatoes.
Garlic & olive oil.
Chicken with fresh mushrooms in a marsala wine sauce.
Shredded parmesan cheese, chicken breast, tomato sauce, and mozzarella cheese
Chicken, hot & sweet cherry peppers, capers, onions, kalamata olives & mozzarella.
Chicken cutlet with bacon, ranch & mozzarella.
Mixed greens, fresh tomatoes, onions, olives capers, garlic & olive oil.
Thin Sicilian crust brushed with olive oil & garlic, fresh mozzarella, and spotted with chunky San Marzano tomato sauce.
Ham, pineapple & shredded mozzarella.
With meat sauce, ricotta & mozzarella.
Sun-dried tomatoes, fresh tomatoes, garlic & fresh mozzarella.
Bacon, meatballs, sausage, pepperoni & mozzarella.
Mozzarella cheese and creamy vodka sauce
Spinach, broccoli, fresh garlic & fresh tomato.
Classic cheese or create your own pizza.
Romaine lettuce, fresh red & green peppers, red onions, artichoke hearts & tomatoes topped with seasoned croutons in a light olive oil dressing.
Lettuce, tomatoes, artichoke hearts, red peppers & a dash of Parmesan cheese in a lemon & light olive oil dressing.
Veal stuffed with prosciutto, melted provolone cheese, pignoli nuts & raisins in a very delicate cream sauce.
Veal scaloppine sauteed with roasted potatoes, mushrooms & eggplant.