Saratoga Springs, NY
Official cocktail of the Belmont Stakes presented by Redemption Bourbon
Official cocktail of Saratoga, now with lemonade
Available at Toast the Turn beer garden-style experience
Coffee and beverages
Premium Chef's Table Buffet for children ages 3-12
4-hour Beer, Wine, and Seltzers
4-hour Premium Open Bar
Chef Negron's Premium Buffet Table with non-alcoholic beverages and race day program
Burgers
BBQ food
American comfort food
Coffee, donuts, ice cream
Italian food
from Capital Q, slow-smoked with barbecue sauce, crispy onions, and pickled jalapeños
from High Noon Clubhouse Grill, slow-smoked chicken with BBQ sauce, crispy onions, and pickled jalapeños
from Finish Line Grill, with Pat LaFrieda beef
from Finish Line Grill
from Taco Republic, slow-braised and pulled, layered with pico de gallo, salsa verde, and cilantro on warm flour tortillas
from Taco Republic, customizable and flavorful
Available on Saturdays and Sundays
Spirits
Beer
Beer
Spirits
Beer
Beer
Vodka
Canned Cocktails
Beer
Beer
from Saratoga Springs-based business
Stadium classic
Stadium classic
Non-alcoholic beverages
basil-marinated mozzarella bocconcini, cherry tomatoes, and English cucumbers drizzled with a balsamic glaze
served with Yukon Gold mashed potatoes, broccolini, and red wine reduction
rich, hot, and cheesy with an Old Bay Crab Dip kick, topped with buttery crumbs and served with assorted crackers
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Empanadas
Baked potatoes
Mediterranean food
available at all premium dining locations
from Surfside Chowder Shack
from Surfside Chowder Shack
from Toga Gyros, vegetarian favorite
creative vegetarian sandwich with eggplant bacon, romaine leaf, and thyme-roasted tomatoes, from High Noon Clubhouse Grill
from Michelob Ultra Stretch & Casamigos Spa Verandas, NYC favorite
from The Porch & Michelob Ultra Stretch, with white cheddar béchamel sauce and whole grain mustard
available at concessions throughout the track
from Surfside Chowder Shack
from High Noon Clubhouse Grill, roasted turkey, applewood bacon, garlic aioli, lettuce, and tomato on a French roll
from Surfside Chowder Shack, chilled shrimp salad with celery, dill, and lemon on a traditional New England roll
from Carnegie Hot Dog Cart, dressed with Dusseldorf mustard, relish, sauerkraut, chopped raw onions, and NY pushcart onion sauce
from Union Ave Grill
from Finish Line Grill
from High Noon Clubhouse Grill