The Taco Project

House Made Mexican Fresh Juices.

Slow Cooked Beef Brisket in flour tortilla shell and served with rice beans, Oaxaca Cheese, White Onion, and Cilantro.

Slow Cooked Beef Brisket in flour tortilla and served with rice beans, Oaxaca Cheese, White Onion, and Cilantro.

Slow Cooked Beef Brisket in flour tortilla served with, Oaxaca Cheese, White Onion, and Cilantro.

3 Tacos, Slow Cooked Beef Brisket, with Melted Oaxaca Cheese, White Onion, and Cilantro, served on Corn Tortillas dipped in Consume and grilled pressed.

8oz Bottle of The Taco Project’s Small Batch Sauce.

8oz Bottle of The Taco Project’s Small Batch Sauce.

Free Range Chicken Rolled in Chipotle

Tempura Battered Shrimp

Taco Seasoned Steak

Guacamole, Pico De Gallo, Lettuce, Jicama, Red Cabbage, Grilled Corn

Served with Smashed Avocado, served on a tostadas cherry tomatoes, pickled onion, pickled jalapeño, cilantro, and queso fresco. Add Egg $2.50

Scrambled eggs served on (2) flour tortillas with cheese, topped with crispy bacon, cilantro and side of salsa roja. Server with sidewinder hash.

Scrambled Eggs with Sidewinder Potato hash on a flour tortilla with salsa roja, queso Oaxaca, pickled jalapeños, and sour cream. Add Chorizo $3.00 Add Guac $1.75

Three Chicken Enchiladas rolled in organic yellow corn tortillas and served with house-made salsa roja, then topped with queso fresco, sour cream, and pickled onions.

Two eggs (any style), topped with salsa roja with avocado, queso fresco, sour cream, refried black beans on hard corn tortillas. With plantains and sidewinder hash

Three-egg Mexican style omelette with potatoes topped with queso fresco, sour cream, tomatoes and fine herbs.

Stack of 3 homemade buttermilk pancakes., topped with butter and maple syrup. Add Bacon $3 - Add Sidewinder Hash $4

Tempura Battered Shrimp

Slow Cooked Pork Shoulder marinated in House Made BBQ sauce

Free Range Chicken Rolled in Chipotle

Seasoned Ground Beef

Battered or Sautéed Atlantic Cod

Taco Seasoned Steak

Guacamole, Pico De Gallo, Lettuce, Jicama, Red Cabbage, Grilled Corn

Premium Tequila, orange liqueur, lime, agave, and Grand Mariner.

Bacardi Rum, Coca-Cola, lime.

fresh green juice, kiwi puree, premium additive free tequila, cointreau, lime

Tequila, orange liqueur, lime, agave or fruit purée.

Tequila, ginger beer, lime.

Mezcal, orange, lime, bitters, agave.

Clamato, Mexican Beer, lime, orange, hot sauce, Tajin, and Chamoy.

fresh green juice, kiwi puree, Lime juice topped with sparking water

Tito's Vodka, ginger beer, lime.

Club Soda, Lime Juice, mint Lemonade, and Agave.

Club Soda, Lime Juice, Orange Juice, Lemonade, and Agave.

Reposado Tequila, lime, orange, and grapefruit soda.

Malibu Rum, Bacardi Rum, Pineapple Juice, Orange Juice, and Coconut Purée .

Premium Tequila, orange liqueur, lime, agave or fruit purée.

Bacardi Rum, mint, lime, club soda, agave.

Tequila, ginger beer, lime, jalapeño.

Tito's Vodka with club soda.

House-Made Flan Caramel Custard Cake.

House-Made Fried Churros Rolled in Cinnamon Sugar served with Chocolate Mole and Caramel Dipping Sauce.

House-Made with Caramel Sauce, Toasted Coconut, and Homemade Whipped Cream

with House-Made Yellow Corn Tortilla Chips.

Spiced Mexican Rice and Black Beans served with Queso Fresco, Sour Cream, Radish, and Cilantro.

Sidewinder Cut Potatoes Created with Craft Beer Batter and Served with Chipotle Aioli and Jalapeño Ketchup.

Sweet Fried Plantains Topped with a Queso Fresco and a Sour Cream Drizzle

with House-Made Yellow Corn Tortilla Chips.

Miniature Burrito with Sidewinder Fries, Salad, and Drink.

Chicken tenders with sidewinder fries, salad and a drink.

Miniature Cheese Quesadilla with Sidewinder Fries, Rice & Beans, and Drink.

1 Taco with Sidewinder Fries, Rice & Beans, and Drink.

Seasoned beef with cheddar cheese, pico de Gallo, jalapeños, shredded lettuce and sour cream, Pressed in a Flour Tortilla. $18.95

Made Fresh Daily - Topped with Avocado , Queso Fresco, and Cilantro. Served with Side of Tortilla Chips.

Grilled Chicken Breast with Guacamole, White Onions and Tomatillo sauce then garnished with Radish, and Cilantro. Served on a Soft Flour Tortilla.

Corn Tortilla Chips with Melted Queso, Black Beans, Pico de Gallo, Guacamole, Jalapeños, Sour Cream, Radish, Cilantro.

Slow-braised pork marinated in achiote, citrus, and traditional spices, Topped with fresh pickled red onions, crisp radish, and cilantro. Paired with Mexican yellow rice the perfect balance of savory, tangy, and authentic Yucatán flavor

Romaine Greens with house-made Caesar Dressing (contains anchovies, eggs) Topped with croutons, pickled jalapeños, and shaved cheese.

Smoked Corn, Queso Fresco, Grape Tomatoes, and Radish. Served with Tortilla Crisps. Dressing on the side -Jalapeño Cilantro Vinaigrette.

8 oz side.

2 oz side.

2 oz side.

2 oz side.

2 oz side.

2oz side.

2 oz side.

2 oz side

2 oz side.

2 oz side.

2 oz side

2 oz side.

2 oz side.

2 oz side.

2 oz side.

2 oz side.

2 oz side.

2 oz side.

8 oz side.

2 oz side.

2 oz side.

2 oz side.

Dim: 2"x3"

Dim: 1"x2"

Dim: 2"x2"

Tempura Battered Shrimp topped with Mango Salsa, Tomatillo Sauce, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

Slow Cooked Pork Shoulder marinated in House Made BBQ sauce with Caramelized Onion, Cilantro, and Radish. Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

Free Range Chicken Rolled in Chipotle topped with Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

Seasoned Ground Beef topped with Cheddar Cheese, Salsa, Lettuce, and Sour Cream. Served on a Hard Shell Corn Tortilla.

Atlantic Cod topped with Red Cabbage Slaw, Guaca Salsa, Cilantro, and Radish. (Sautéed or Battered) All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

Skirt Steak topped with Guaca Salsa, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.

Slow-braised pork marinated in achiote, citrus, and traditional spices, Topped with fresh pickled red onions, crisp radish, and cilantro. Paired with Mexican yellow rice the perfect balance of savory, tangy, and authentic Yucatán flavor