Grilled Calamari
Extra virgin olive oil / lemon / garlic
Shellfish
Yonkers, NY
Extra virgin olive oil / lemon / garlic
Tomato marmalade / balsamic reduction / extra virgin olive oil / black salt / basil
Frisée salad / red pepper coulis / tartar sauce / celery root remoulade
Oyster crackers / brandy
½ dozen / spinach / parmesan / pernod
Celery root purée / caviar beurre blanc
Onions / peppers / capers / extra virgin olive oil
Yellowfin tuna / toasted focaccia / citrus crème fraîche
Yellowfin tuna / toasted focaccia / citrus crème fraîche / caviar
Cauliflower / red pepper salad / almonds / vegan tzatziki sauce
Parmesan Cheese / Garlic Croutons
30 grams / LARGE GRAIN / HINTS OF BUTTER / BRINY / NUTTY FLAVOR
30 grams / BOLD / FIRM TEXTURE / NUTTY FLAVOR / HINT OF BRINE / GOLDEN BROWN HUE
POACHED EGGS / SPINACH / CANADIAN BACON / ENGLISH MUFFIN / HOLLANDAISE SAUCE / ORGANIC MESCLUN GREENS
SPINACH / MUSHROOMS / PEPPERS / ONIONS / CHEDDAR CHEESE / WHITE TOAST
POACHED EGGS / SPINACH / THINLY SLICED SMOKED SALMON / ENGLISH MUFFIN / HOLLANDAISE SAUCE / ORGANIC MESCLUN GREENS
USDA PRIME NY SIRLOIN / SUNNYSIDE EGGS / HOME FRIES
CUCUMBER / AVOCADO / CHERRY TOMATOES / ROASTED CORN / HEARTS OF PALM / GRAPEFRUIT DRESSING
GARLIC CROUTONS / PARMESAN CHEESE
MESCLUN SALAD / CHERRY TOMATOES / CHAMPAGNE VINAIGRETTE
3 PIECES / MESCLUN / BALSAMIC VINAIGRETTE
SLICED NY STRIP / MESCLUN SALAD / BLUE CHEESE / RADISH / PICKLED RED ONION / HOUSE VINAIGRETTE
USDA Prime, Dry-Aged
Black rice / Yogurt honey mustard sauce / Fresh dill
USDA Prime / Fingerling potatoes / Chef's selection of vegetables
USDA Prime
Fresh Maine lobster
Steak cauliflower / Red pepper salad / Almonds / Vegan tzatziki sauce
Bathed in natural light from floor-to-ceiling windows, The Alcove offers a refined yet inviting ambiance. The space features soft neutral tones, elegant chandeliers, and modern detailing that beautifully complements the surrounding cityscape views. With seating for up to 20 guests at one long table, this room is ideal for intimate gatherings, corporate luncheons, or celebratory dinners in an atmosphere of understated sophistication.
With crystal lighting, walnut accents, and contemporary design details, The Board Room exudes modern sophistication. Overlooking the stunning New York City skyline, the space offers a warm and refined ambiance perfect for both professional and social occasions. Accommodating up to 30 guests, it’s an ideal setting for executive dinners, milestone celebrations, or intimate gatherings in a luxurious atmosphere.
Illuminated by soft crystal lighting and accented with rich walnut tones, Hudson North offers a refined yet inviting atmosphere. Overlooking the Hudson River, this private room can accommodate up to 42 guests, making it the perfect setting for milestone celebrations, intimate weddings, or distinguished corporate gatherings by the water.
Designed for versatility and impact, The Hudson Room combines Hudson North and Hudson South into one expansive waterfront venue. Framed by warm walnut details and modern lighting, the space captures sweeping views of the Hudson River and the New York City skyline. With seating for up to 84 guests across four long tables or twelve round tables, this stunning room is perfect for weddings, galas, and large-scale private events that call for both sophistication and space.
Framed by rich walnut paneling and contemporary design, Hudson South offers a sleek and tranquil ambiance with breathtaking waterfront views and a glimpse of the New York City skyline. With seating for up to 48 guests, this private dining room provides the perfect balance of sophistication and comfort ideal for formal dinners, corporate gatherings, or milestone celebrations along the Hudson.
Steamed bok choy / sesame-soy vinaigrette
Drawn butter
Tartar sauce / avocado mousse
Lemons / caper sauce
Lemon gnocchi / fava beans / kale chimichurri / beurre blanc
BLACK RICE / YOGURT HONEY MUSTARD SAUCE / DILL
Stuffed with Crab Meat
Fresh Maine lobster
Roasted cherry tomatoes / white wine
1 ¼ lb / lemon aioli
Traditional cocktail sauce
Traditional cocktail sauce
Pink peppercorn mignonette / cocktail sauce
Sweet herb mignonette
30 grams / large grain / hints of butter / briny / nutty flavor
TRADITIONAL COCKTAIL SAUCE
Roasted beets / goat cheese / apples / arugula / pistachio
Boursin cheese / candied pecans / dried cranberries / balsamic reduction
Shaved asparagus / cucumbers / radish / house vinaigrette
Smoked bacon / cherry tomatoes / red onions / bleu cheese dressing
CITRUS AIOLI / CHIPS / DILL PICKLES
CIABATTA / CHEDDAR CHEESE / TOMATOES / ONION / LETTUCE / SPICY AIOLI / HERB FRIES
TOP-LOADER / HERB FRIES / DILL PICKLES
USDA PRIME DRY-AGED BEEF / CARAMELIZED ONIONS / CHEDDAR CHEESE / SPICY MAYO / HERB FRIES
CIABATTA / CARAMELIZED ONIONS / CHEDDAR CHEESE / HERB FRIES
Salt / crushed red pepper / olive oil
Dijon mustard / lemon juice / garlic oil
Parmesan cheese
Leeks / truffle oil / truffle cream
Marcona almonds / balsamic
Salt / pepper / olive oil
Swiss / cheddar / parmesan
Farro / mascarpone / chicken jus
USDA Prime / dry-aged in custom-built aging box
USDA Prime / dry-aged in custom-built aging box
10 oz
USDA Prime / dry-aged in custom-built aging box
USDA Prime / dry-aged in custom-built aging box
USDA Prime / dry-aged in custom-built aging box
USDA Prime / dry-aged in custom-built aging box
3 pieces / broccoli rabe / rosemary jus
SWEET & SPICY MARCONA ALMONDS
DIJON MUSTARD / LEMON JUICE / GARLIC OIL
LEEKS / TRUFFLE OIL / TRUFFLE CREAM
USDA PRIME / DRY-AGED / 20 OZ.
3 PIECES / BROCCOLI RABE / ROSEMARY JUS
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
MESCLUN / ASPARAGUS / OLIVES / FINGERLING POTATOES / CHERRY TOMATOES / BOILED EGG
Black rice / yogurt honey mustard sauce / dill
12 oz. filet mignon / 2 oz. lobster / 2 oz. shrimp / 1 oz. king crab / red wine reduction
12 oz. filet mignon / 2 oz. lobster / 2 oz. shrimp / 1 oz. king crab / red wine reduction / caviar
Stuffed with crab meat
30 grams / bold / firm texture / nutty flavor / hint of brine / golden brown hue
2 oysters / 2 shrimp / 2 clams / ½ chilled lobster
Boiled egg whites, egg yolk, red onion, tarragon, crème fraiche, blinis
Truffle cream
Double cut, grass fed