The Elk

Pork and cabbage stuffed potstickers with ponzu sauce and Chinese mustard for dipping.

French bread, oven-roasted onion/garlic butter.

Seasoned ground beef and cheese fried in flour tortillas, el que hot sauce, avocado-cilantro crema.

Whipped feta cheese, spicy honey, toasted French bread.

Romaine, Parmesan, croutons, house Caesar dressing.

Romaine, apples, cashews, gorgonzola, red onions, lemon-poppyseed dressing.

Romaine, edamame, red cabbage, carrots, almonds, mandarin oranges, wontons, sesame ginger dressing.

Romaine, black beans, tortilla chips, red onions, corn, jack cheese, BBQ-chipotle dressing.

House falafel patty, tzatziki, lettuce, tomato, feta, pepperoncini, Naan bread.

Sliced top sirloin, caramelized onions, Swiss, horseradish mayo. Au Jus.

Marinated and grilled lamb, onions, tsatsiki, mayo.

Breaded chicken breast, roasted poblano, jack cheese, mayo, red onion, honey cream cheese.

Two 3oz beef patties, American cheese, iceberg lettuce, onion, diced dill pickle, 1000 Island.

Buttermilk marinated chicken breast, American cheese, pickled jalapeño, Sriracha mayo, iceberg lettuce.

Corned beef, Swiss, house sauerkraut, 1000 Island, rye bread.

Smoked turkey, pepper jack, peppered bacon, pickled red onion, honey-jalapeño aioli on a warm croissant.

Chicken, sausage, shrimp, and vegetables in a traditional sauce served over rice. It's spicy!!!

Chicken, red onions, fresh cilantro, mozzarella, BBQ. Smoked onion dip.

Cheese ravioli topped with a Andouille sausage, chicken and shrimp Cajun cream sauce. Tabasco and parsley garnish.

Marinated pork, Jasmine rice, pickled daikon radish, cucumbers, kimchi, shredded cabbage, pickled ginger sauce, cilantro.

Marinated pork, jack cheese, slaw, mango-pineapple chutney, fresh cilantro, charro beans.

Grilled or panko fried chicken breast, Jasmine rice, spinach, Thai peanut sauce. Sweet & sour cucumber salad, toasted bread.