The Blackthorn Restaurant & Pub

blackened chicken, shrimp, & scallops, sautéed bell peppers & onions tossed with fettuccine in orange bourbon butter sauce

shrimp, scallops, clams, red onions, artichokes, tomatoes, tortellini, cajun cream sauce

hoisin glaze, stir fry vegetable, choice of potato

grape tomatoes, peppers, onions, lemon pepper cream sauce over penne pasta

two crab cakes with dill sauce, choice of potato

spinach, artichokes, mushrooms, linguini in a garlic white wine sauce

pan-seared filet topped with our Jameson Gaelic sauce

our classic smothered with onions and bacon

12oz. center cut New York Strip topped with garlic butter

pan-fried chicken breast with bacon, bell pepper cheese sauce

grilled chicken, tomatoes, eggs, chopped bacon, and cheddar served over fresh greens

chopped Romaine, parmesan cheese & croutons, tossed in classic Caesar dressing, with a grilled pita. Chicken or Shrimp

mandarin oranges, walnuts, red onion and a warm goat cheese croquette & raspberry vinaigrette dressing

pine nuts, red peppers, goat cheese and red onion served with mixed greens and Balsamic Vinaigrette dressing

onions, olives, tomatoes, and feta cheese on fresh greens with grilled pita. Served with Greek dressing. Steak or Chicken

beef tenderloin tips over greens with vegetables and bleu cheese crumbles served with balsamic dressing

top round carefully roasted in our kitchen, sliced thin and piled high. Served on a fresh roll, plain or kimmelweck

fresh roasted turkey breast, jalapeño pepper, melted cheddar, lettuce, tomato, onion and chipotle mayonnaise on roll

triple-decker club sandwich with turkey served on toast with bacon, lettuce, tomato and mayonnaise

slow roasted mouth-watering corned beef sliced wafer thin and piled high on Costanzo's rye

1/2lb. burger with special seasonings, served with lettuce, tomato, and choice of cheese

tossed in wing sauce and topped with crumbly bleu cheese

1/2lb. burger, onions, cheddar, thousand island, rye

onion, peppers, mushrooms, provolone and oil

topped with roasted red peppers and bleu cheese and served on a grilled pita with pesto mayonnaise

pulled pork with cheddar cheese, coleslaw and fried onions on a toasted roll

blackened chicken wrap with lettuce, tomato, onion, cheddar cheese, bacon and Southwest dressing, in a soft tortilla shell served with tortilla chips

closed corned beef sandwich with warm sauerkraut and melted Swiss on grilled Costanzo's rye with Thousand Island dressing

10oz. strip steak covered with mushrooms, roasted red peppers, onions, and provolone cheese on a hoagie roll

tender corned beef & roast turkey sautéed with red onion and melted cheddar served with our Pub sauce on Rye

items from the Food Network show, mini beef on weck, Irish beer soup, mini crab cake, tots

5 wings, mini beef on weck, fries, tots

with french fries

two egg rolls, sweet/spicy mustard sauce

two crab cakes topped with lemon dill sauce

3 mozzarella sticks, 2 potato skins, 2 chicken fingers, 2 pizza logs

with marinara, celery, and carrots

with sour cream

battered fries, cheese curds & gravy

cheddar, tomato, onion & jalapeno

five jumbo shrimp with cocktail sauce

with honey mustard & cheese sauces

with garlic toast and tortilla chips

four cheeses, fresh herbs over garlic toast

ground beef, tomatoes, onions, sour cream, baked cheese, topped with lettuce, tortilla chips

hot, medium, mild, south buffalo, black 40 gold, bbq. With bleu cheese, celery, and carrots

caramelized onion soup laced with sherry and baked with provolone cheese

this Blackthorn original is filled with cheddar cheese, loads of potatoes and the right hint of fine Irish Beer

changes daily

haddock, coleslaw, mac salad, choice of potato beer battered, breaded, broiled, *cajun broil (*substituted for an additional charge)

homemade meatloaf, bacon, cheddar, gravy, mashed potatoes

ground beef, peas, carrots, mashed potatoes, cheese, gravy, side of coleslaw