Apple Crisp
$8.00DairyWheat
Buffalo, NY
Arugula Pesto, sundried tomatoes, grilled chicken, mozzarella
Roasted red tomatoes, fresh mozzarella, grated Parmesan, topped with basil
Figs, caramelized onions, & gorgonzola, arugula salad
Roasted wild mushrooms, mozzarella & Gruyere Cheese
Cheese pizza, pepperoni available on request
Cheddar cheese, served with fries
Served with fries
Grilled chicken, cheddar cheese, tomato & lettuce
Classic red sauce served with penne pasta. Add a housemade meatball for $1 more.
Grilled to your liking, Cabernet Demi, Chef's daily choice of potato
Roasted asparagus, spinach, risotto, garlic, shallots, vegetable stock, Romano & cream (can be requested to be made without dairy)
Hand-breaded buttermilk fried chicken on a brioche bun with hot pepper cheese, lettuce, hot honey mayo & spicy purple slaw
Velvety sage cream sauce & toasted pecans, parmesan Reggiano
Roasted beets with arugula, goat cheese, candied walnuts, oranges & honey Catalina dressing
Romaine lettuce, house made Caesar dressing, croutons, shaved parmesan - Small
Diced honey crisp apples, pecans, gorgonzola, dried cranberries, chopped romaine lettuce, maple vinaigrette
Classic salad with grape tomatoes, olives, pepperoncini & red onions, grilled chicken on mixed greens and balsamic vinaigrette
Grilled chicken breast, house made dragon fruit salsa, provolone cheese brioche roll
Grilled chicken breast, house made BBQ sauce, cheddar cheese, lettuce & tomato, herb wrap
Thinly sliced turkey, gruyere cheese, cranberry mayo, greens, on herb wrap
House made tuna salad, cheddar cheese, sliced plum tomatoes on a toasted pita
Chef's Daily Creation
Served with a pool of sweet & spicy plum sauce
Our classic baked onion soup with melted swiss, romano, and provolone with French baguette crouton
2 large house made meatballs served in a pool of red sauce
Pan seared lump crab cakes, wild greens, trio of Asian sauces
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Savory mix of vegetables, chicken, a rich sauce, puff pastry
Our classic crab cake, wild greens, Avocado aoli
Penne pasta tossed with grilled chicken, sweet peas, spinach and gorgonzola cream
Buffalo's own Gondola's lobster ravioli, roasted tomato & lobster sauce
Pan sautéed mahi mahi, dragon fruit salsa, wild rice, crispy arugula
Pan sautéed chicken breast, artichoke hearts, capers, spinach, lemon, white wine butter sauce over spaghetti
Roasted Faroe Island salmon, horseradish crust, wild rice, crispy spinach
Sautéed shrimp & chorizo sausage, sundried tomatoes, arugula, white wine, butter
Cheddar cheese, applewood smoked bacon jam, crispy onions, lettuce, tomato
Basted with an apple sage jus, chef's daily choice of potato
Maple glazed apple smoked bacon, candied pecans, pan roasted brussels sprouts
Sautéed Prince Edward Island mussels, tomato, fresh herbs, Sambuca & cream
Bowl
Warm olives tossed with feta cheese, greens & grilled toast points