The Banshee Irish Pub

20oz

Irish pork sausages on a bed of mash topped with a rich gravy and frizzled onions

Tender beef stewed in a rich Guinness sauce with carrots, onions, celery, and potatoes

Ground beef in a rich gravy with carrots, peas, and topped with light mashed potatoes and melted cheeses

Blackened grilled chicken breast, sundried tomato, alfredo sauce, green onion creole butter on a bed of fettuccini

Harp beer battered haddock served with Banshee fries, mac salad, coleslaw, tartar sauce and lemon

Diced chicken breast served in our signature curry sauce, green peas, onions, on a bed of yellow rice

Creamy chicken, carrots, onion, and peas with a flakey buttery puff pastry crust

1/2lb butchers blend patty, bacon, egg sunny side up, Irish cheddar, Ballymaloe relish

Deep fried chicken served on a Belgian waffle with a spicy honey

Texas toast soaked in creme brulee mix, grilled served golden brown, powdered sugar, fresh berries

Imported Irish pork sausage, Irish bacon, black & white pudding, sauteed mushrooms, fried tomato, fried egg, baked beans, toast

Homemade corned beef hash, poached eggs, Banshee Irish breakfast potatoes, toast

Poached eggs served on a muffin, Irish bacon, hollandaise sauce, Banshee breakfast potatoes

Three egg omelette with Irish bacon, Irish sausage, cheese, Banshee breakfast potatoes, toast

Romaine lettuce tossed in caesar dressing, served with croutons, parmesan cheese

Mixed greens, cherry tomatoes, cucumbers, red onion, creamy balsamic vinaigrette

Mixed greens, chopped bacon, diced tomatoes, hard boiled egg, diced chicken, avocado, crumbled bleu cheese, & your choice of dressing

1/2 lb burger with bacon, Kerrygold cheese, lettuce, tomato, onion, sliced pickle, chipotle ketchup

Corned Beef, sauerkraut, Swiss cheese, 1000 island dressing on toasted marble rye bread

Thinly sliced roast beef served on a kimmelweck roll with horseradish and au jus

Your choice of ½ lb Butcher's Blend patty or grilled chicken breast with your choice of fixings

Grilled chicken breast served on a Costanzo roll with avocado, lettuce, tomato, and onion

Corned beef, marbled rye and Buffalo's Webers mustard

Harp beer battered haddock served on a roll with tartar sauce, LTO

Baked potato skins topped with melted cheddar cheese and bacon, served with sour cream and scallions

Served hot, medium, mild, BBQ, garlic parmesan, curry, or our signature Irish style sauce

Five chicken tenders deep fried served with bleu cheese, celery, and carrots. Served hot, medium, mild, BBQ, garlic parmesan, curry, or our signature Irish style sauce

Crispy brussels sprouts, julienne carrots, pickled peppers, crushed cashews and cilantro tossed in an Asian glaze

A favorite pub grub dish, Banshee fries served with a creamy curry sauce

Jumbo pretzel served with the choice of two dipping sauces: Irish mustard, honey mustard, or cheese sauce

3 Reuben filled crunch rolls served with 1000 island dressing