Taste of India

Sweet-spicy mango relish

Sweet-spicy onion relish

Crispy lentil wafers

Homemade pastries stuffed with seasoned potatoes and cooked with peas

Potato pancake dipped in chickpea batter and deep fried

Fresh cut vegetable fritters dipped in our house batter and deep fried

Eggplant fritters dipped in chickpea batter and deep fried

Cauliflower fritters dipped in chickpea batter and deep fried

Fresh cut onion dipped in chickpea batter and deep fried

Tofu dipped in chickpea batter and deep fried

Whole wheat bread stuffed with shredded cauliflower and seasoning

Whole wheat, deep-fried bread

Whole wheat flour bread baked in clay oven

Fenugreek leaves cooked with fresh potato and spice

Mashed, baked eggplant, seasoned with spices

Eggplant with spinach cooked with special house sauce

Chickpeas cooked in special house sauce and sauteed with onions and tomatoes

Curried spinach with chickpeas

Yellow or black lentils, seasoned with ginger, garlic and spices

Cauliflower and potatoes sauteed in a mild ginger and spice sauce

Potatoes cooked with onions, ginger, cumin seeds and flavorful spices

Fresh mushrooms cooked with green peppers and potatoes in a mild curry sauce

Fresh okra cooked with onion, ginger and spices

Curried spinach with potatoes

Tofu cooked with pickle sauce

Tofu seasoned with onions, bell peppers, ginger, tomatoes and lemon flavor

Tofu sauteed with fresh tomatoes, onions and green peas in a mild curry sauce

Tofu with peas, tomatoes and onions in a special curry sauce

Tofu cooked with seasoned spinach

Assortment of fresh vegetable sauteed in a flavorful sauce

Garden fresh vegetables in a tomato-based, tangy hot sauce