10-Course Tasting Menu
$315.00Seasonal tasting menu that unfolds over multiple courses. Rooted in French technique, seafood and vegetable-focused, driven by sustainability, and centered on peak-season ingredients.
New York, NY
70 Pine St 63rd Floor, New York, NY 10005, USASeasonal tasting menu that unfolds over multiple courses. Rooted in French technique, seafood and vegetable-focused, driven by sustainability, and centered on peak-season ingredients.
Seasonal tasting menu that unfolds over multiple courses. Rooted in French technique, seafood and vegetable-focused, driven by sustainability, and centered on peak-season ingredients.
Located in the Solarium - a glass-enclosed space with skyline views and the quiet hum of the kitchen at work. Semi-private experience for up to ten guests.