Raku

Deep fried tofu, scallion, bonito flakes

Monkfish liver, wakame, scallion, ponzu sauce

Thick-cut bacon, bean sprouts

Seared rare prime beef, ponzu sauce

Steamed egg custard, snow crab, chicken, anago, shrimp, shiitake mushroom, fish cake, gingko nut

Marinated deep fried chicken (6 or 10 pieces)

5 pc

Japanese sea salt

Bluefin tuna tartare, cucumber, quail egg, sesame, seaweed

Choice of one or three: ohitashi (boiled spinach, bonito flakes, sesame seeds), hijiki (seaweed, carrot, bean curd), or kinpira gobo (braised burdock root, carrot, daikon)

Six pan-fried pork dumplings, cabbage, onion, soy

Seven mackerel pressed sushi

Mixed greens, onion, cucumber, shiso, sesame, lotus root, ponzu, mustard

Faroe islands salmon sashimi, sesame

Fried shishito peppers, wasabi mayo

Six pan-fried vegetable dumplings, Chunk™ shiitake, cabbage, onion, nira

Deep fried skewered Mishima beef, shiso leaf

Deep fried eggplant, spicy miso pork, quail egg

Golden Goat kaluga

Sea urchin, frisée, shio kombu, rice paper, cilantro, 3 or 6 pcs

Seared rare American wagyu beef, ponzu sauce

Six pan-fried pork or vegetable dumplings. Sauce contains nuts

Six pan-fried vegetable dumplings, Chunk shiitake, cabbage, onion, nira

White miso, shiitake mushroom

Mixed greens, onion, cucumber, shiso, sesame, lotus root, ponzu, mustard

Persian cucumbers, cilantro, jalapeno

Golden Goat kaluga addition

Sea urchin addition

Yellowtail, two pieces

Hokkaido scallop, two pieces

One salmon roe sushi

Seven salmon pressed sushi, salmon roe, lemon zest

Faroe Islands, two pieces

Bluefin tuna, cucumber, tempura bits

Bluefin, two pieces

One Hokkaido sea urchin sushi

Seared rare American beef, two pieces

Seasoned bean curd, shiitake mushroom, pickled radish, cucumber, spinach

Lager

Non-alcoholic, 330ml

300ml / 500ml

Lager

Lager

330ml

Hazy IPA

Rice lager, 334ml, okinawa

Lager

Lager

Pilsner

Golden ale

IPA

Shiso infused oka gin or seedlip, cassis, earl grey

Shochu, lemon, soda water

Junmai sake, mango, yuzu, sparkling water

Shochu, house made strawberry syrup, soda water, lemon

Nigori & junmai sake, strawberry, cassis, lemon, shiso

Kombu infused toki whiskey, pedro ximenez, okinawa black sugar

Ki no bi gin, tonic, shiso

Cardenxe sotol or seedlip, grand marnier, agave, lime

Classic toki highball

Housemade ginger toki highball

Peach toki highball

Red shiso toki highball

Oka gin, sparkling wine, white peach, lime

Sake, barley tea, apple juice, maple syrup

Prosecco, yuzu sake

Shochu, yuzu honey, soda water

Coffee tonic

Decaf drip coffee

Drip coffee

Cold brew barley

Cold brew coffee

Cold brew earl grey

Cold brew matcha

Daiginjo sake from Akita (120ml / 400ml / 720ml / 1800ml)

Junmai ginjo sake from Yamagata (120ml / 400ml / 720ml)

Junmai daiginjo, Miyagi

Yuzu sake from Miyagi (120ml / 400ml / 720ml)

Mie, 60ml / 300ml / 750ml

Junmai, Brooklyn, USA

Unfiltered sake, Brooklyn, NY

Junmai sake from Fukui (120ml / 400ml / 720ml)

Plum sake, iced, water, soda, or hot water

Junmai ginjo, Niigata

Nama genshu unfiltered sake, Saga

Junmai daiginjo, Niigata

Junmai daiginjo sake from Niigata (120ml / 400ml / 720ml)

Junmai sake from Kanagawa (120ml / 400ml / 720ml)

Yamaguchi, rotation sake - ask server, 60ml / 300ml / 750ml

Yamanashi, 60ml / 300ml / 750ml

Yamagata, 60ml / 300ml / 750ml

Junmai ginjo, Tokyo

Junmai daiginjo, Kochi, 120ml / 400ml / 720ml

Nifudazake junmai daiginjo, Niigata, 120ml / 400ml / 720ml

Ginjo, Miyagi, 120ml / 400ml / 720ml

Namagenshu ginjo, Hiroshima, 120ml / 400ml / 720ml

Junmai ginjo, Fukui, 120ml / 400ml / 720ml

Yamahai junmai, Ishikawa, 120ml / 400ml / 720ml

Junmai, Niigata, 120ml / 400ml

Nigori, Gifu, 120ml / 400ml / 720ml

Tokubetsu junmai, Kochi, 300 ml

Junmai ginjo nama genshu, Nagano, 120ml / 400ml / 720ml

Pork belly, cucumber, shiro goma, kopert cress

Spicy addition, 1oz

Spicy miso pork, cucumber, tomato, poached egg

Crab roe, butter, cucumber, yuzu, toasted seaweed

Spicy addition, 1oz

Mountain vegetables, maitake mushroom tempura, shiitake mushroom, daikon, umeboshi, poached egg

Anchovy, garlic, dashi, yuzu kosho

Anchovy, garlic, dashi, yuzu kosho

Grated mountain yam, quail egg, bonito flakes

Chilled noodles, shiso leaf tempura, dipping sauce

Chilled noodles, shiso leaf tempura, dipping sauce, shrimp tempura

Chilled noodles, shiso leaf tempura, dipping sauce, vegetable tempura (onion, carrot, green pepper, eggplant)

Chocolate terrine, chocolate-ginger ganache

White chocolate mousse, basil apple, jelly, caramel, matcha

Mango honey cream, chamomile white chocolate mousse

Soufflé sponge, fresh cream, raspberry sauce (contains pork gelatin)

Mascarpone, green tea sponge, rice puffs

Mascarpone, green tea soaked biscuit

Kinako cake, caramelized kinako puffed rice

Mango compote

Matcha, azuki paste, dark chocolate dip, strawberry

Cherry compote

Toasted almond pudding, white peach, blueberry, dill (contains beef gelatin)

Toasted almond pudding, white peach, blueberry, dill (contains beef gelatin)

Okinawa black sugar, soba cookie

Soba infused pudding, okinawa black sugar, soba cookie

Matcha, black sesame or swirl, red shiso monaka crisp

Vanilla, rhubarb jam, strawberry, black bean (contains pork gelatin)

Meringue, sponge cake, cream, pink peppercorn

Sake kasu mascarpone cream, yuzu white bean paste, white sponge cake

Yuzu, chiffon cake, swiss meringue, blueberry compote

Sauteed pork belly, miso, onion, ginger rice bowl, contains fish, served with soup & pickle

USDA prime boneless short rib, onion, tokyo negi, egg rice bowl, served with soup and pickle

Raw bluefin tuna, salmon, scallop, salmon roe sushi rice bowl. Served with soup & pickle

Sea urchin addition

Deep fried Japanese corn-fed pork cutlet, onion, egg rice bowl, served with soup and pickle

Raw bluefin tuna, sesame, quail egg, daikon sprouts, sushi rice bowl. Served with soup & pickle

Chicken, onion, egg rice bowl, served with soup and pickle

Salmon, salmon roe, sushi rice bowl

BBQ eel, onion, egg rice bowl, contains fish, served with soup & pickle

Coconut, mango

Aomori fully ripened apple juice

Cold brew barley tea

Cold brew

Cola, diet cola, or ginger ale

Housemade

Hot or iced

Hot or iced

House made strawberry sparkling lemonade

Mango, yuzu lemonade, chili lime rim

Ehime mikan citrus juice

Iced

Hot or iced

Sweetened cold brew peach earl grey tea

Original

Still or sparkling water

Decaf, hot or iced

Decaf, hot or iced

Yuzu mitsu, club soda

Housemade yuzu lemonade

Housemade yuzu lemonade with soda

Matcha green tea, yuzu honey, club soda

Miyagi, 120ml / 400ml / 720ml

Hiroshima, 500 ml, 120ml / 400ml / 720ml

Glass only

Egg in thick soup

Mochi, chicken, tokyo negi

Chicken or prime beef zabuton, onion, in thick soup. Served with scallion

Chicken, onion, in thick soup

Prime beef zabuton, onion, in thick soup

A5 Miyazaki ribeye beef substitute

Shrimp tempura, umeboshi

Prime beef zabuton, tokyo negi

Wild New Jersey little neck clams, Tokyo negi, wakame seaweed. Served with scallion

Duck breast, tokyo negi

Snow crab in thick egg soup

Seasoned fried bean curd

Chicken, shrimp tempura, sea eel, fish cake, shiitake mushroom, sansai, egg

Nameko mushrooms, wakame seaweed, contains fish, served with green onion

Beef short-ribs, honeycomb tripe, tendon

Spicy addition, 1oz

Mountain vegetables, maitake mushroom tempura

Maitake, wood ear, king oyster, local oyster, shiitake mushrooms, tororo kombu, tofu

Maitake, wood ear, king oyster, local oyster, shiitake mushrooms, tororo kombu, tofu, contains fish, served with green onion

Spicy miso pork, peanuts, egg, inaniwa udon

Four marinated fried chicken

Japanese A5 Miyazaki beef, tokyo negi

Wakame seaweed, tororo konbu

Stir fried noodles (soupless), cabbage, organic maitake mushroom, onion, green pepper, carrot, bean sprouts, poached egg, contains fish, served with green onion

Bonito flakes

Bonito flakes

Vegetable tempura (onion, burdock root, carrot, green pepper, eggplant)

Blended whisky (neat / iced / soda)

10 years aged shochu (neat / iced / soda)

Hot or iced

Hot or iced

Roasted green, hot

Light green, hot

Cold udon with three mackerel pressed sushi, served with scallion, shiitake, wasabi, raw quail egg, and signature cold sauce

Cold udon with marinated fried chicken, served with scallion, shiitake, wasabi, raw quail egg, and signature cold sauce

Cold udon with vegetable tempura, served with scallion, shiitake, wasabi, raw quail egg, and signature cold sauce

Hot or iced

Hot or iced

Matcha shot

Iced

Matcha yuzu lemonade

Umeshu plum shochu from Wakayama (120ml / 400ml / 720ml)

Three fried bean curd sushi

Extra noodles

Bowl of koshihikari rice

Bowl of koshihikari rice with hijiki

Hot or iced

Hot or iced with coffee

Classic toki / shochu highball

Earl grey toki / shochu highball

Peach toki / shochu highball

Red shiso toki / shochu highball

Yuzu ginger toki / shochu highball

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Topping (2oz)

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Topping

Truffle wonton

Topping

Topping

Tochigi, 60ml / 300ml

Nigori sake from Okayama (120ml / 400ml / 720ml)

180ml, yamagata

Junmai sake from Hiroshima, 180 ml

Riesling, Alsace, France

Sauvignon Blanc, Napa Valley, USA

Sparkling wine, Loire Valley, France

Prosecco from Veneto, Italy

Chardonnay from Burgundy, France

Pinot Noir, Burgundy, France

Pinot noir from Sonoma Valley, USA

Cabernet Sauvignon, Napa Valley, USA

2024, veneto, italy, 150ml / 750ml

2024, mendoza, argentina, 150ml / 750ml

Gamay, Beaujolais, France, glass / bottle

Orange, Cevennes, France, glass / bottle

Loire Valley, France, glass / bottle

Veneto, Italy, glass / bottle

Sauvignon blanc, Sancerre, France, glass / bottle