“PARMED” by Liberty Hound (Off-Season)

Coconut rum, blue curaçao, pineapple juice

Dark rum, ginger beer, lime

Tito's vodka, ruby red grapefruit, lime, soda, salted rim.

Four roses bourbon, ginger, whiskey, mint, simple syrup, h20.

White rum, lime, soda, muddled mint, strawberries & blueberries

Dark, white & coconut rum, fruit juices, grenadine.

Dark rum, coconut cream rum, pineapple, oj, nutmeg

Tito's vodka, pomegranate liquor, St. Germaine, lime, soda.

Rioja, brandy, fruit juice, fresh fruit

Elderflower liquor, cucumber vodka, lime, soda.

Tanteo jalapeno tequila, watermelon, lime, agave, triple sec.

Marinated tofu, quinoa, edamame, cucumber, wakame, pickled red onion, carrot, Asian slaw, yuzu ginger dressing, sriracha lime drizzle (V/GF by request) + poke tuna $9

Sofrito yellow rice, black beans, mango jalapeño salsa (GF). jerk chicken $26 | blackened grouper $28 | grilled shrimp $26

Cervesa battered cod, coleslaw, fries, tartar.

Southern fried shrimp, coleslaw, fries, cocktail sauce, remoulade

Romaine, tomatoes, cucumber, bell peppers, red onion, olives, pepperoncini, feta cheese, croutons, red wine vinaigrette. (V) Grilled chicken $6 | shrimp $7

Panko-crusted chicken tossed in wing sauce, iceberg, bacon, tomatoes, shaved carrot, tobacco onions, crumbly blue, blue cheese dressing.

Garden greens, strawberries, candied pecans, goat cheese, red onion, creamy pecan dressing. (V, GF) Grilled chicken $6 | shrimp $7

Iceberg, bacon, tomatoes, shaved carrot, tobacco onions, crumbly blue, blue cheese dressing.

1/2 lb. carved top round, au jus, horseradish, weck roll. Served with kettle chips & dill pickle.

Arugula, red onion, chipotle raspberry mojo, brioche bun. Served with kettle chips & dill pickle.

Choice of jerk chicken, cervesa-battered cod, grilled shrimp or Beyond chorizo (V), white corn tortilla, tropical salsa, shredded lettuce, lime cream, jalapeño, radish. Served with kettle chips & dill pickle.

Bacon, American cheese, L/T/O, charred onion ketchup, brioche bun. Served with kettle chips & dill pickle.

Southern fried shrimp, L/T/O, pickles, remoulade, French bread. Served with kettle chips & dill pickle.

Poke tuna, wontons, wakame, shredded carrot, sriracha aioli, sesame.

Six middleneck clams, bacon, trinity, garlic butter, breadcrumbs, lemon.

Roasted banana peppers, four cheeses, ricotta, baguette. (V)

Belgian ale, sweet onions, bacon lardons, blue cheese, baguette.

Hummus, tomatoes, olives, pickled onion, feta, arugula.

Bouillon poached jumbo shrimp, cocktail sauce, lemon.

Truffle oil, garlic, parsley, parmesan, charred onion ketchup. (V, GF)