History and Atmosphere
Since 1884, we’ve been serving up the same things: fresh food, frosty drinks, and good, old-fashioned conversation.
New York, NY
Since 1884, we’ve been serving up the same things: fresh food, frosty drinks, and good, old-fashioned conversation.
Spicy chicken wings served with blue cheese dressing.
Rich and creamy soup with fresh clams, potatoes, and herbs.
Chilled jumbo shrimp served with cocktail sauce.
poached egg, avocado, feta cheese, pickled sweet onion
southern ham, hollandaise
strawberries
scrambled eggs, smoked salmon, cream cheese, toast
baby spinach
Maitre d' Butter, blu butter or naked
Maitre d' Butter, blu butter or naked, sea salt fries
Maitre d' Butter, blu butter or naked
smoked bacon & mushroom confit, asiago cheese, with special sauce. Served with dill pickles & sea salt fries
crispy onions, BBQ sauce, blue cheese crumbles. Served with dill pickles & sea salt fries
double smoked bacon, american cheese, lettuce, tomato, onion. Served with dill pickles & sea salt fries
lettuce, tomato, onion. Served with dill pickles & sea salt fries
lettuce, tomato, onion, american cheese. Served with dill pickles & sea salt fries
Double smoked bacon, peas
rich red wine braise, rosemary and thyme, mashed potato, root vegetables
cheddar cheese crust
wilted swiss chard, creamy lemon sauce, dill gremolata
Aperol, Prosecco, Slice Of Orange
Bluecoat Gin, Campari, Sweet Vermouth, Orange Peel
Sazerac rye, sweet vermouth, Amaro montenegro, amarena cherry
Grainger's Organic Vodka, Lime Juice, Fever Tree Ginger Beer
100% Agave Blanco Tequila, Grapefruit, Lime, Fever Tree Pink Grapefruit
Sazerac Rye, Sweet & Dry Vermouth, Amarena Cherry
Curamia Blanco, Orange Liqueur, Lime Juice, Fever Tree Club Soda, Sugar Rim
rittenhouse rye, lemon juice, orange juice, simple syrup
Curamia Blanco, Triple Sec, Pomegranate, Lime, Hibiscus
Lijah Craig Small Batch Bourbon, Walnut & Angostura Bitters, Maple Syrup, Orange Half-moon, Amarena Cherry
Woodford Reserve, Cointreau, Lemon Juice, Orange Twist
Buffalo Trace, Averna Amaro, Aperol, Lemon Juice
Sobieski Cytron Vodka, Pomegranate Juice, Cointreau, fresh Lime Juice
Empress 1908 Original Indigo Gin, St. Germain Elderflower Liqueur, White Cranberry, Fresh Lemon Juice
Curamia Blanco, Xicaru Mezcal, Aperol, Grapefruit Juice, Simple Syrup
Curamia Blanco Tequila, Triple Sec, Fresh Lime Juice, Simple Syrup, Jalapeño & Cucumber
Mezcal Artisanal, Lime & Pineapple Juice With Tajín Salt Rim
Grainger's Organic Vodka, Aperol, Apple Cider, Lemon Juice, Cinnamon Syrup, Prosecco
3oz of Grainger's organic Vodka and our 1884 Bloody Mix with the Proper Accruements. ADD SHRIMP +$3 each
London Dry Gin, Dry Vermouth, Olive Bitters Or Lemon Peel Garnish
Sobieski Vanilla Vodka, Grand Espresso Liquor, Cold Brew Coffee, Simple Syrup
Tito's Handmade Vodka, Chambord Raspberry Liquor, Pineapple Juice
E11even Vodka, Lychee Liquor, Dry Vermouth, Double Lychee Garnish
Sobieski Vanilla Vodka, Espressso, Mr. Black Cold Brew Liqueur, Simple Syrup
Vodka, Lemon Sorbet & Prosecco
Juicy beef burger with your choice of cheese and toppings.
Perfectly grilled salmon served with seasonal vegetables.
Grilled ribeye steak served with fries and garlic butter.
bang bang sauce
crushed pepper dipping sauce
apricot & mustard glaze, pickled habanero
sweet & spicy gochujang bbq sauce, sesame, scallion
served hot with old bay crostini
Sobieski organic vodka, yuzu sake, Lime juice, simple syrup
sailor style white wine, butter, shallots, leeks and herbs
coconut cream curry, garlic & cilantro
A vibrant location near Central Park.
Our latest addition, opening soon.
Enjoy dining along the Hudson River.
Experience the taste of history in Philly.
Our flagship location in New York City.
A bar with a history in the heart of D.C.
Celebrating? We’ve got the perfect space for your group or gathering.
History tastes better with a reservation. Click here to save your table.
done right every single time.
pickled habanero, cilantro, lime
12 oysters, 6 clams, 6 Shrimp, split lobster, choice of 'plate'
capers, dill, shallot, lime aioli
LIMITED AVAILABILITY, sweet onion, lemon, parsley, olive oil
4 oysters, 4 jumbo shrimp, 4 little neck clams
bacon, panko, parsley butter
1/2 Dozen | Dozen
classic cocktail sauce
marie rose sauce
Maine lobster meat, toasted brioche bun, warm melted butter
Crisp romaine lettuce with Caesar dressing, croutons, and parmesan cheese.
Mixed greens with tomatoes, cucumbers, and your choice of dressing.
persian cucumbers, bell peppers, celery, fennel, tomato, chickpeas, kalamata olives, mint
persian cucumbers, bell peppers, celery, fennel, tomato, chickpeas, kalamata olives, mint
persian cucumbers, bell peppers, celery, fennel, tomato, chickpeas, kalamata olives, mint
little gem romaine, parmesan, croutons, light anchovy dressing
pickily pop coleslaw, chunky tartar sauce, sliced tomato, lemon
japanese pickles, bibb lettuce, cracked black pepper buttermilk dressing
smoked bacon, tomato jam, asiago, dill mayonnaise, whole grain toast
haricot vert, roast potatoes, saffron rouille
artichoke hearts, fennel, beurre blanc
craft beer batter fresh cod, chunky tartar sauce, malt vinegar
Dijon Aioli
sour cream & chives
with rosemary & thyme
garlic & olive oil
with olive oil and balsamic
with dumplings
lobster brodo, cream, chives
tomato, smoked bacon, potatoes
Double smoked bacon, potato, cream
Crispy calamari served with marinara sauce.
Certified black angus, Maitre d' Butter, blu butter or naked
Certified black angus, Maitre d' Butter, blu butter or naked
cru monplaisir '21 · bordeaux
louis latour '20 · beaune
margarett's vineyard '23 · california
m. chapoutier belleruche '23 · france
pie de palo '22 · mendoza
la crema '23 · monterey, california
bujanda crianza '20 · rioja
provence
veuve clicquot · nv, reims
nv, reims
tullia · veneto
Billecart Salmon Brut · Nv, Mareuil-sur-aÿ
Nv, Mareuil-sur-aÿ
burgans '23 · rias baixas
cht graville-lacoste '23 · graves
sea sun · california
reserve du naufraget '24 · loire
di meo '21 · campania
a telleira ribeiro '23 · spain
circa '24 · veneto
fritz zimmer '21 · mosel
grand fossil '23 · loire Valley
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
BBQ blue, cadillac, the pjs 1884 cheeseburger. Served with dill pickles & sea salt fries
cod, shrimp, calamari, clams, mussels in a rich tomato broth
chopped sirloin, mushroom, caramelized onion, gravy, sunny side up egg & rosti potatoes
arugula, cherry tomatoes, sweet onion & parmesan
jasmine rice, burnt mango, coconut green curry
rittenhouse rye, lemon juice, orange juice, simple syrup
maine blue mussels-sailor, style white wine, butter, shallots, herbs, toasted baguette, french fries
cheesy brooklyn lager rarebit
pickled peppers, garlic, olive oil
whipped honey butter
tzatziki, crispy feta cheese
Maine lobster meat, toasted brioche bun, Mayonnaise, lemon, chive
1/2 Dozen | Dozen
spinach, pernod, shaved parmesan
guanciale, parsley crumbs
12 oysters, 6 jumbo shrimp, 6 little neck clams, 1/2 maine lobster
mango, ginger, jalapeño, ginger sauce
Maine lobster tail & claw, bib lettuce, tomato, scallion, bacon lardons, avocado, blue cheese crumbles, soft boiled egg
persian cucumbers, bell peppers, celery, fennel, tomato, chickpeas, kalamata olives, radishes, mint
butter lettuce, roma tomatoes, shredded carrots, red onions, feta, red wine vinaigrette
the little sheep '23 · new zealand