O'Connor's Restaurant & Bar

An urn of soup may be added for a flat fee. Add linens or napkins for +$0.99 per person.

Available 11:30 to 3 PM. ONLY AVAILABLE FOR MEMORIALS, CELEBRATIONS OF LIFE, MERCY MEALS, ETC.

A deposit of $150.00 is required on the day of booking and will go towards your bill.

Price includes One Starter, Three Entrées selections, Two Sides, Rolls & Butter, One Dessert Selection, Freshly Brewed Coffee and Tea.

7% Meals Tax and 20% Gratuity will be added to the final bill.

Six or twelve flaky puffed pastry sticks stuffed with our delicious corned beef hash. Paired with Colman's honey mustard dip.

Hand-dug potato skins topped with crumbled bacon, three-cheese blend, mushrooms, red peppers, diced tomatoes and topped with scallions. Served with our original creamy dipping sauce.

Wrapped in a seasoned Irish pork sausage and breadcrumb mix and flash fried. Served with Colman's honey mustard.

Your choice of Buffalo, BBQ, or plain chicken fingers with a side of french fries and blue cheese dressing.

Bavarian pretzel, locally made, served with Colman's honey mustard and our warm beer cheese dip

Seasoned and glazed with a slightly tangy Guinness sauce and garnished with sesame seeds. Avocado ranch dipping sauce on the side.

Served with marinara sauce.

Dill pickle chips served with our signature dipping sauce.

Vegetarian and Gluten-Free

Choose One Dessert

Choose Three Entrées

With hot fudge and a dollop of whipped cream

Served warm with vanilla ice cream and warm butterscotch sauce.

Choose Two Sides

Choose One Starter

If you prefer a larger selection, please see the Standard or Premium Buffet Options.

A warm rich, gluten free chocolate ganache torte with hot fudge. Paired with vanilla ice cream & whipped cream.

A graham cracker crust, frozen Bailey's Irish Cream filling, over hot fudge sauce with whipped cream

Vanilla, strawberry or seasonal.

Served warm, with butterscotch sauce, vanilla ice cream and whipped cream.