Lenny's Steakhouse

Oreganata or casino

Homemade mustard sauce

Served with marinara sauce

Fresh ricotta, fresh mozzarella, and tomato basil sauce

With artichoke hearts, sundried tomatoes and garlic & oil over arugula salad

Pasta shells, wild mushrooms, gruyère béchamel, with toasted bread crumbs

Mussels in a spicy tomato sauce or non-spicy tomato with garlic and chili

Served with mix mushrooms

Simmered, slow roasted and topped with parmesan

Baby arugula, capers, pecorino romano, shaved red onion, julienne red bell peppers, black truffle vinaigrette

Fresh mozzarella, arugula, fresh melon, balsamic drizzle, olive oil and sea salt

Sliced beefsteak tomato, olive oil, balsamic drizzle, fresh basil and red bell peppers

Cilantro, cucumber, sesame seeds and fresh avocado

Chicken on-bone with sausage, cherry peppers in a garlic and vinegar sauce

Creamy soft polenta, braised spinach, and natural au jus

Sautéed breast of chicken with artichoke hearts and mushrooms in a brown sage sauce

Asparagus, capers, white wine and lemon

Italian sweet sausage, broccoli rabe and cherry peppers, garlic and oil and fresh parmigiana cheese

Vodka sauce or tomato & basil sauce

Sautéed with bolognese meat sauce

Classic rigatoni in a vodka sauce

Spaghetti, crispy pancetta, sautéed onions coated with farm fresh egg, a touch of black pepper cream, and fresh parmigiana cheese

Fresh orange segments, shaved fennel, red onion, roasted almonds, goat cheese, fresh lemon vinaigrette

Romaine hearts, garlic croutons, housemade dressing

Sliced red onion, vine-ripened tomatoes, applewood bacon, and housemade gorgonzola dressing

Served in a garlic, olive oil sauce over linguini, topped with white wine, lemons and fresh herbs

Dijon mustard sauce

Jumbo shrimp, mussels, little neck clams & calamari served over linguini in a white wine garlic sauce

White wine, lemon caper pan seared with fennel and olive compote and herb sauce

Served over mushroom risotto

Over linguini in a light tomato sauce

Steamed, broiled or fra diavolo served with drawn butter and a wedge of lemon

Roasted, de-boned tableside

Caramelized onions, beef broth, melted gruyère

Sherry, cream, and fresh lobster pieces

Prime 21-day dry aged served with Lenny's signature steak sauce

Prime 21-day dry aged served with Lenny's signature steak sauce

Prime 21-day dry aged served with Lenny's signature steak sauce

Prime 21-day dry aged served with Lenny's signature steak sauce

Prime 21-day dry aged served with Lenny's signature steak sauce

Prime 21-day dry aged served with Lenny's signature steak sauce

Prime 21-day dry aged served with Lenny's signature steak sauce

Scaloppine of veal sautéed with dried figs and mixed sundried tomatoes, hot cherry peppers in a white sauce

Breaded veal chop, marinara sauce and melted cheeses

Scaloppine of veal sautéed with dried figs and hot cherry peppers in a white sauce

Sliced prosciutto and eggplant with melted mozzarella