Bacon Cheddar Chipotle Burger
$17.99Char-grilled 1/2-lb burger topped with aged cheddar cheese, fried jalapeños, crispy onion straws, and applewood-smoked bacon with a chipotle aioli served on a garlic toasted brioche roll
EggsDairyWheat
Loudonville, NY
Char-grilled 1/2-lb burger topped with aged cheddar cheese, fried jalapeños, crispy onion straws, and applewood-smoked bacon with a chipotle aioli served on a garlic toasted brioche roll
Cajun-spiced 1/2-lb burger topped with bleu jack cheddar cheese, thinly sliced red onion, mixed greens, fresh tomatoes, and our buffalo bleu cheese dressing served on a toasted brioche roll
1/2-lb char-grilled burger topped with aged cheddar cheese, fresh cole slaw, mixed greens, and thinly sliced red onion smothered with a homemade BBQ honey dijon sauce served on a toasted brioche roll
Black bean burger topped with aged cheddar cheese, lettuce, pico de gallo and chipotle aioli served on a toasted brioche roll
A juicy 1/2-lb char-grilled burger topped with American cheese, thinly sliced red onion, lettuce, and tomato served on a fresh baked brioche roll | Add bacon $1.99
Creamy cheesecake with a graham cracker crust.
Classic Italian dessert made with coffee and mascarpone.
Sliced grilled sirloin served over a bed of fresh baby spinach with our homemade garlic and fresh basil tomato bruschetta, crumbled bleu cheese, diced cucumbers, and homemade croutons, topped with crispy onion straws and finished with a drizzle of our house balsamic reduction served with our creamy bleu cheese dressing
Crispy chicken tossed in medium Buffalo sauce, served over a bed of mixed greens with shredded carrots, cucumbers, cherry tomatoes, red onion, and jack cheddar cheese, served with our creamy bleu cheese dressing
Diced marinated grilled chicken, mixed greens, cherry tomatoes, cucumbers, green peppers, freshly shredded carrots, red onion, garbanzo beans, diced hard-boiled egg, and sunflower seeds topped with our garlic herb croutons and served with our house balsamic vinaigrette
Homemade chili topped with melted jack cheddar cheese and diced red onions served with our homemade crispy tortilla chips
Enjoy a trip to the salad bar and a bowl of our homemade soup du jour. For a crock of french onion soup or chili instead of soup du jour, add $1.99 | Available for dine-in only, Monday through Friday from 11:00am to 2:00pm
Fresh salmon fillet grilled to perfection.
Pasta with seasonal vegetables in a light sauce.
Toppings $1.99 | Extra cheese, pepperoni, sausage, meatball, mushrooms, broccoli, diced tomatoes, bell peppers, red onion, black olives, hot cherry peppers, jalapeños, artichoke hearts, roasted red peppers
White garlic pizza with mozzarella and crumbled bleu cheese topped with crispy chicken tossed in medium buffalo sauce
White garlic pizza topped with mozzarella and feta cheeses, artichoke hearts, roasted red peppers, red onion, diced tomatoes, and fresh spinach
White garlic pizza topped with mozzarella, sliced tomatoes, and red onion finished with fresh basil and a drizzle of our balsamic reduction
Lightly fried battered cauliflower bites tossed in our medium buffalo sauce and served with vegan ranch or buttermilk ranch
Grilled marinated chicken, onions, tomatoes, jalapeños, and jack cheddar cheese. Served with a side of salsa and sour cream
Golden chicken tenders served with a choice of honey mustard ginger, ranch, raspberry, or BBQ | Add $0.50 for each additional dressing
Jumbo coconut-encrusted shrimp, lightly fried, accompanied with a piña colada dipping sauce and dusted with toasted coconut
Cajun-grilled swordfish steak topped with lettuce and tomato dressed with a homemade dill mayonnaise and served on a toasted kaiser roll
Golden breaded chicken breast baked with melted mozzarella cheese and our house marinara sauce served on garlic toasted Italian bread
Homemade chicken salad served on whole-wheat toast with lettuce and cranberry mayonnaise
Thinly sliced prime rib, sautéed sliced portobello mushrooms, onions, and green bell peppers topped with melted aged cheddar and a tangy tiger sauce served on a garlic toasted hoagie roll
Grilled bread topped with tomatoes, garlic, and basil.
Mushrooms stuffed with cheese and herbs.
Crispy chicken tenders tossed in medium buffalo sauce with shredded jack cheddar cheese, lettuce, and tomato served in a tomato basil wrap and dressed with our homemade bleu cheese
In-house thinly sliced tender roast beef topped with crumbled gorgonzola, thinly sliced crispy onion straws, mixed greens, and a garlic aioli served in a warm tomato basil wrap
In-house oven roasted turkey, applewood-smoked bacon, lettuce, and tomato drizzled with a honey mustard ginger dressing served in a whole-wheat wrap
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Crispy romaine lettuce tossed with our zesty caesar dressing, homemade garlic herb croutons, shaved parmesan and topped with sliced grilled marinated chicken | Substitute 3 jumbo shrimp or fresh grilled swordfish $19.99
Fresh grilled swordfish steak over a bed of mixed greens with crumbled gorgonzola, capers, roasted red peppers, and diced red onions, served with our Lemon Italian vinaigrette
Grilled sirloin with portobello mushroom, red onions, tomatoes, and crumbled bleu cheese served over crisp romaine with our house balsamic vinaigrette
Capicola, Genoa salami, pepperoni, provolone cheese, roasted red peppers, artichoke hearts, hot cherry peppers, pepperoncini, fresh tomatoes, red onion, black olives, and a Giardiniera medley over mixed greens served with our Italian vinaigrette
Hardy homemade chili over crisp romaine lettuce topped with jack cheddar cheese, fresh pico de gallo, and black olives served with our chipotle ranch dressing garnished with fresh tortilla chips
Teriyaki grilled chicken breast, portobello mushroom, tomatoes, crispy chopped bacon, and jack cheddar cheese over a bed of crisp romaine served with our honey mustard ginger dressing
Julienne of capicola, oven roasted turkey, provolone and Swiss cheese over mixed greens with cherry tomatoes, cucumbers, and black olives topped with a sliced hard-boiled egg served with our buttermilk ranch dressing
Fresh mixed greens with carrots, cucumbers, cherry tomatoes, green peppers, red onions, and croutons served with our house balsamic vinaigrette
Our traditional pizza made with Halo Foods vegan mozzarella, plant-based chorizo, roasted red peppers, spinach, and diced red onion
The classic twist, cheese on bottom and sauce on top!
White garlic pizza with mozzarella and parmesan
Tender artichoke hearts, fresh spinach, and a five-cheese blend, served warm, surrounded by homemade tortilla chips
Fresh eggplant stuffed with ricotta, mozzarella, and parmesan, baked in a homemade marinara alfredo sauce topped with melted mozzarella
Tender hand-cut calamari, lightly breaded and golden fried, served with our house marinara sauce • Substitute fra diavlo $.99 • Both sauces $1.99
Sautéed escarole and garlic with great northern beans and hot peppers, topped with shaved parmesan | Add Italian Sausage $2.99
Fresh mozzarella, lightly battered and deep fried, served with our house marinara or melba sauce | Both sauces $0.99
Served with homemade creamy blue cheese, carrots, and celery | Hot, Mild, Medium, BBQ, Crispy Cajun, Garlic Parmesan, and Buffalo Garlic
Fresh mozzarella, Genoa salami, and prosciutto stuffed in a tomato basil focaccia, topped with mozzarella cheese and baked until golden brown, finished with a garlic and fresh basil tomato bruschetta, shaved Parmesan, and a drizzle of our balsamic reduction
Crispy homemade tortilla chips topped with choice of spicy chili or chicken, jack cheddar cheese, jalapeños, tomatoes, black olives, and onions, served with sour cream and salsa
Served with a choice of BBQ, honey mustard ginger, ranch, raspberry or vegan ranch. Have it buffalo style, tossed in your choice of wing sauce served with vegan ranch, carrots and celery
Fresh jumbo shrimp served with a homemade zesty cocktail sauce
Fresh jumbo shrimped stuffed with horseradish and wrapped in applewood-smoked bacon, fried to perfection, and served with a creamy horseradish sauce
Grilled marinated steak, sautéed onions, green bell peppers, and jack cheddar cheese. Served with a side of salsa and sour cream
Jumbo fresh portobello mushroom caps stuffed with provolone, lightly breaded and deep fried until golden brown, smothered with portobello mushroom tomato butter cream sauce
Fresh spinach, roasted red peppers, baby artichoke hearts, mushrooms, feta, and mozzarella. Served with a side of salsa and sour cream
Grilled portobello mushroom, roasted red peppers, thinly sliced red onion, fresh spinach, and provolone cheese drizzled with our house balsamic reduction and served on garlic grilled Italian bread
A hearty portion of in-house braised lean corned beef, thinly sliced, smothered with sauerkraut, Swiss cheese, and our Russian dressing grilled on deli rye | Make it a sweet Reuben – Substitute with fresh cole slaw
Salami, capicola, pepperoni, provolone cheese, lettuce, tomato, red onion and hot cherry peppers served in a hoagie roll drizzled with our Italian dressing
Thinly sliced tender prime rib served warm with melted provolone, nestled in a garlic toasted hoagie roll and served with piping hot au jus for dipping
Plant-based tenders with our house marinara and melted Halo mozz served in a toasted hoagie roll topped with dairy-free parmesan
Sliced Italian marinated grilled chicken, roasted red peppers, fried eggplant, fresh spinach, and melted mozzarella with a garlic aioli served on garlic toasted Italian bread accompanied with our house marinara sauce for dipping