ARANCINO AL RAGU
$19.00Saffron rice ball stuffed with "Bolognese meat sauce", green peas, mozzarella
DairyWheat
New York, NY
Saffron rice ball stuffed with "Bolognese meat sauce", green peas, mozzarella
tomato, mozzarella, arugula, prosciutto, olive oil
crispy baby artichokes with spicy aioli dressing
three cheeses & sliced pounded and breaded chicken breast, tomato sauce, mozzarella, prosciutto tomato, mozzarella, basil, olive oil
grilled calamari & shrimps, garlic, paprika, olive oil
mozzarella, cantaloupe melon, prosciutto
angus beef meatballs, parmigiano, tomato sauce
thinly sliced wagyu beef, parmigiano, arugula, citrus salsa, mustard seed aioli
chef's selection of local and imported meats, served with olives and toasted bread
sesame crusted yellowfin tuna, shaved fennel, aioli
Gin, basil, lime, simple syrup
smoked cherry, chocolate infusion, elderberry, ginger
rum, apple schnapps, cinnamon, allspice, grapefruit
hibiscus-infused tequila, lychee, lemon, pineapple
butterfly pea flower, pisco, lemongrass, agave
fennel, citrus juice gentia root, bitter
Bourbon, mango, pineapple, Velvet Falernum, tiki lime
grape, elderflower, green tea, juniper, lemon bitters, caramelized orange
with garlic oil
with garlic, olive oil
with sea salt and parsley
fresh watermelon salad, goat cheese, arugula, toasted sunflower seeds, saba dressing
fresh creamy cheese ball, fresh corn, tomato, cucumber, red onion
mix greens, goat cheese, pistachio, zucchini, house dressing
mix greens
three cheeses & sliced pounded and breaded chicken breast, tomato sauce, mozzarella, prosciutto tomato, mozzarella, basil, olive oil
summer sweet corn and ricotta ravioli in butter and basil sauce
whole wheat pasta, bolognese ragu, parmigiano
guanciale, egg yolk, pecorino, extra virgin olive oil
potato pasta, cream, gorgonzola, pear
Soles Des Alpes, Provance, France
layers of eggplant with fresh tomato & burrata
grilled octopus, chickpeas puree, roasted potatoes, capers, celery, black olives
seared atlantic salmon, baby potatoes and confit corn, over parsley-mint & pepper cream
braised beef short rib, mashed potatoes, tomato sauce
aperol, sparkling wine, soda
mint, saint germain, lemon, sparkling wine
homemade limoncello, sparkling wine, soda
Jeio Prosecco, Italy, Valdobbiadene
Matthew Fritz, USA
Fiore, Piedmont, Italy
Donna Fugata, Sicily, Italy
La Valentina, Lazio, Italy
Elena Walch, Trentino-Alto Adige, Italy
Val de Loire, France
Mora & Memo, Sardinia, Italy
Toucas, Portugal
Cantina Del Nebbiolo, Piedmont
Crios, mendosa, Argentina
Visconti della Rocca, Abruzzo, Italy
Produttori Del Barbaresco, Piedmont Italy
L'Umami, Willamette Valley, USA
Koiné, Apulia, Italy
Citto, castello di volpaia, Italy
Bertani, Veneto, Italy
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
aperol, amaro, bourbon, lime
Vodka, raspberry syrup, ginger beer, fresh lime
vodka, cranberry, Yuzu Kosho, lemon, orange liquor pomegranate, lemon & orange extract
mix wild mushrooms, cream, white truffle oil, Parmigiano
ear shaped pasta, italian sweet sausage and broccolini ragu, chili flakes
fresh pasta, mix seafood, tomato sauce, parsley, garlic, chili flakes