Chicken Buffalo
$13.49Chicken breast dripping with our own wing sauce, topped with chopped celery and bleu cheese
DairySesameWheat
North Syracuse, NY
Chicken breast dripping with our own wing sauce, topped with chopped celery and bleu cheese
Seasoned with Cajun spices and topped with sauteed mushrooms, peppers and onions, served with Cajun mayo
Served with lettuce, tomato and your choice of mayo. Try it fried!
Fried chicken topped with pickles and a special sauce made with BBQ sauce, mayo and honey mustard
Breaded and fried chicken breast topped with melted mozzarella cheese, Parmesan cheese and house-made marinara sauce
Creamy cheesecake with a graham cracker crust.
Classic Italian coffee-flavored dessert.
Half-pound chargrilled Black Angus burger, topped with caramelized onion, Applewood bacon, lettuce, tomato, Cheddar cheese and topped with a fried egg and Dijon horseradish sauce on a Kaiser roll
Cajun seasoned and blackened in a cast-iron skillet, topped with Jack and Cheddar cheeses and slathered with Cajun mayo
Our Angus burger topped with grilled onion and melted horseradish Cheddar cheese on grilled dark rye
Classic pizza with mozzarella, tomatoes, and basil.
Pasta tossed in creamy sauce with bacon and parmesan.
Grilled chicken topped with Applewood bacon, melted Provolone, ranch dressing and spicy mustard
Sliced turkey breast with tomatoes, Applewood bacon with Cheddar cheese and Chipotle mayo
Fresh young asparagus and sauteed chicken breasts topped with a zesty lemon cream sauce and served over our house rice
Just like Grand
Sauteed chicken breasts topped with fresh asparagus spears, crabmeat stuffing and drizzled with our own Asiago cheese sauce
Fresh never frozen, your choice of broiled with a lemon butter crumb topping or flash-fried
Jumbo shrimp are butterflied and topped with our crabmeat stuffing, wrapped with bacon and baked till crispy, topped with our house-made Asiago cheese sauce
Fresh, Diver scallops prepared your way, broiled, flash-fried or pan-seared
Fresh Boston Haddock fillet stuffed with jumbo lump crabmeat, baked to perfection and drizzled with our house-made Asiago cheese sauce
A House Favorite! Shaved rib eye steak grilled with peppers and onions and topped with Cheddar cheese on a grilled garlic-kissed roll
Chopped jalapeno, yellow banana peppers, and grilled onions over shaved rib eye, finished with melted jack, cheddar cheese and cajun mayo
Shaved rib eye topped with button mushrooms, caramelized onions, melted horseradish Cheddar cheese and roasted garlic aioli mayo on a toasted roll
Crisp Romaine tossed with our own Caesar dressing and house-made croutons and shaved Parmesan cheese
USDA choice filet cooked to order and rested on a bed of mixed greens tossed with red onion, tomato, Bleu cheese crumbles, our house-made Mustard-Parmesan Vinaigrette dressing and topped with potato frittes
Tender baby greens with almonds, Feta cheese, and fresh strawberries tossed with our house strawberry balsamic dressing
Chopped grilled chicken tossed with Romaine hearts, iceberg lettuce, bacon, boiled egg, croutons, cool cucumber, chickpeas, tomato, onion and ripe corn served with our own invention: crumbly Bleu-Honey-French dressing
A soup for the soul
The French classic topped with Swiss cheese and baked in its own crock until golden brown
Savory with just the right seasonings and topped with melted Jack & Cheddar cheeses
Ask your server what's available!
Check out our delicious daily special made with fresh ingredients!
Enjoy our seasonal dessert featuring local fruits.
Farm fries topped with melted cheese and hickory-smoked bacon and served with a side of ranch for dipping
Grilled bread topped with tomatoes, basil, and olive oil.
Flash-fried Gulf Shrimp tossed in our Buffalo sauce and served with creamy bleu cheese for dipping
White meat tenderloins lightly breaded and fried, served with our own BBQ or Honey Dijon sauce
Hand-pattied Alaskan snow crab cakes, pan-seared finished in the oven. Served with our homemade Asiago cheese sauce
On our own Kimmelweck roll and served with a side of au jus to dip
Fresh haddock on a Kaiser roll, served with tartar and your choice of coleslaw or farm fries
Oven-roasted turkey or country ham on your choice of bread with Applewood bacon, lettuce, tomato and choice of mayo
Thinly sliced corned beef, sauerkraut, Russian dressing and melted Swiss on grilled dark rye
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to 6 Sauces
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to 2 sauces
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to 4 Sauces
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Single Sauce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Our half-pound Black Angus beef burger topped with your choice of cheese
Half-pound chargrilled Black Angus Burger, smothered with sautéed mushrooms and onions, and topped with melted Swiss cheese
Pure Angus deliciousness topped with thick-cut smoked bacon smothered with melted Jack and Cheddar cheese. Try it with zesty BBQ sauce!
The naked Jake topped with melted, crumbly bleu cheese. Add bacon for $1.99!
Crab cakes, hand-made, pan-seared, finished in the oven and served with our house-made Asiago cheese sauce
Fresh jumbo shrimp sauteed with scallions and mushrooms in butter, garlic, lemon and white wine and served over linguine pasta
Crispy, crunchy chicken tenders over mixed greens with tomato, cucumber, red onion, house croutons, lemon pepper and served with sweet-tangy Honey Mustard dressing
Hearty Romaine lettuce with kalamata olives, tomato, Bermuda onion, cool cucumber, Feta cheese, house-made Greek dressing and pita toasts
Two iceberg lettuce wedges topped with our buttermilk Bleu cheese dressing, grape tomatoes, bacon, red onions and candied pecans
A sourdough bread boulle, soaked with our French onion soup, topped with Swiss cheese and baked
Crisp pita chips smothered with Asiago and mozzarella cheese and Gianelli sausage. Topped with a tomato, black olive and caper salsa
Hand-cut from local mozzarella blocks, breaded and flash fried. Served with house-made marinara sauce
We stack our house-made chips with chili, onion, tomato, black olives, jalapenos, melted Jack and Cheddar cheese and serve it all up with a side of sour cream and salsa. Substitute Chicken $16.49
Skins loaded with melted Jack and Cheddar cheese, scallions and bacon, served with sour cream
Jumbo shrimp and our own, special cocktail sauce with just the right bite
House-made mozzarella planks, mouth watering shrimp jammers, zesty jalapeno poppers, onion rings and chicken tenders served with our recipe marinara and ranch for dipping
Fresh, hot, bubbling dip made with spinach and just the right cheeses so it's creamy and savory. Served with flash-fried tortillas
Baked mushrooms filled with cheese and herbs.
Fresh roasted turkey served open-faced on grilled dark rye with spinach, melted Swiss cheese and your choice of cranberry relish or honey mustard
A blend of roasted zucchini, summer squash, carrots, and sweet bell peppers. Oven roasted and served open faced on grilled dark rye with baby spinach, melted Swiss and cucumber dill sauce
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to 3 Sauces