Bruschetta
$8.99Toasted bread topped with tomatoes and basil
Wheat
North Syracuse, NY
Toasted bread topped with tomatoes and basil
Crispy calamari served with marinara sauce
Choice of grilled or fried chicken breast covered with wing sauce, topped with chopped celery and creamy bleu cheese
Seasoned and grilled with Cajun spices and topped with sautéed mushrooms, peppers and onions. Served with Cajun mayo
Grilled and served with lettuce, tomato and choice of mayo.
Breaded and fried chicken breast topped with melted mozzarella, Parmesan and marinara sauce
Rich and creamy cheesecake
Coffee-flavored Italian dessert
Half-pound chargrilled Black Angus burger, topped with caramelized onion, Applewood bacon, lettuce, tomato, Cheddar cheese and topped with a fried egg and Dijon horseradish sauce on a Kaiser roll
Cajun seasoned and blackened in a cast-iron skillet, topped with Jack and Cheddar, slathered with Cajun mayo
Angus burger topped with caramelized onions and horseradish Cheddar cheese on grilled dark rye
Crabmeat stuffing, wrapped with bacon topping for steak
5-ounce lobster tail topping for steak
Sautéed in butter topping for steak
Topping for steak
Topping for steak
Flash-fried, pan seared or broiled topping for steak
Grilled chicken with applewood bacon, melted Provolone, ranch dressing and spicy mustard. Served with kettle chips
Sliced turkey breast and tomatoes, applewood bacon, and Cheddar cheese with Chipotle mayo. Served with kettle chips
Pasta with creamy sauce, bacon, and cheese
Layered pasta with assorted vegetables and cheese
Fresh asparagus and sautéed chicken breasts topped with a zesty lemon cream sauce. Served over rice. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Just like Grandma Hafner used to make! A real favorite of anyone who's tried it! Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Sautéed chicken breasts topped with fresh asparagus spears, crabmeat stuffing and drizzled with our own Asiago cheese sauce. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
An Italian tradition...always a favorite! Boneless breast of chicken breaded and flash-fried in olive oil. Finished with marinara and topped with Parmesan, Romano and mozzarella. Served with a side of pasta. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Crisp Romaine tossed with our Caesar dressing, croutons and shaved Parmesan cheese
USDA choice filet cooked to order over mixed greens with red onion, tomato, Bleu cheese crumbles, our house-made Mustard-Parmesan Vinaigrette, topped with potato frittes
Baby greens with almonds, Feta and fresh strawberries tossed with Strawberry Balsamic dressing.
Chopped grilled chicken tossed with Romaine hearts, iceberg lettuce, bacon, boiled egg, croutons, cucumber, chickpeas, tomato, onion and corn. Served with Bleu-Honey-French dressing
Chicken tenders over mixed greens with tomato, cucumber, red onion, croutons, lemon pepper. Served with Honey Mustard dressing
On our own Kimmelweck roll, served with a side of au jus to dip
Fresh haddock on a toasted roll, served with tartar, coleslaw and farm fries
Grilled portobello mushroom with roasted red pepper, melted provolone, baby spinach and sun-dried tomato mayo on a garlic-kissed kaiser
Roasted turkey or roasted beef on your choice of bread with applewood bacon, lettuce, tomato and choice of mayo
Sliced corned beef, sauerkraut, Russian dressing and melted Swiss on grilled dark rye. Add coleslaw and turkey to make it a Rachel
Your choice of broiled with a lemon butter crumb topping or flash-fried. Try it Francaise-Style +2.00. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Jumbo shrimp are butterflied and topped with our crabmeat stuffing, wrapped with bacon and baked 'till crispy. Topped with our house-made Asiago cheese sauce. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Fresh, Diver scallops prepared your way, broiled, flash-fried or pan-seared. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Haddock fillet stuffed with jumbo lump crabmeat, baked to perfection and drizzled with our Asiago cheese sauce. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Chicken and a mix of veggies
The French classic topped with Swiss cheese and baked until golden brown
Topped with melted Jack and Cheddar
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Farm fries topped with melted cheese and hickory-smoked bacon. Served with a side of ranch
Served bubbling hot with melted Jack, Cheddar and tortilla chips
Breaded and flash-fried, served with marinara or cocktail sauce. Try it Bang Bang or Buffalo-style (+1.00)
White meat tenderloins lightly breaded fried, and served with our own BBQ or Honey Dijon sauce
Hand-pattied Alaskan snow crab cakes, pan-seared and finished in the oven. Served with our house-made Asiago cheese sauce
A House Favorite! Shaved rib eye steak grilled with peppers and onions. Topped with Cheddar on a grilled garlic-kissed roll. Served with farm fries and au jus to dip.
Chopped jalapeño, with yellow banana peppers and grilled onions over shaved rib-eye, finished with melted Jack and Cheddar. Served on a grilled roll with Cajun mayo. Served with farm fries and au jus to dip.
Shaved rib eye topped with button mushrooms, caramelized onions, melted horseradish Cheddar and roasted garlic aioli mayo on a grilled roll. Served with farm fries and au jus to dip.
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to six sauces
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to two sauces
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to four sauces
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Single sauce. House-Made Sauces: Plain Jane -- No sauce, just salt and pepper | BBQ -- Sweet and a little tangy | Buffalo Sauce -- Your choice of mild, medium or bravado | No Kissin' Garlic -- Butter, garlic and Parmesan | Kickin' Thai -- Sweet Thai sauce with chili and garlic | Gina's Wings -- Buffalo bleu cheese and garlic
Served with celery sticks and your choice of ranch or bleu cheese sauce for dipping. Up to three sauces
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Angus beef burger topped with your choice of cheese
Half-pound chargrilled Black Angus burger, smothered with sautéed mushrooms and onions, and topped with melted Swiss cheese.
Angus burger topped with applewood bacon and melted Jack and Cheddar cheese. Try it with zesty BBQ sauce!
Topped with melted, crumbly bleu cheese, add bacon for only +1.99
Boneless breasts dipped in a seasoned egg batter and sautéed with lemon, butter and white wine. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Two iceberg lettuce wedges topped with our buttermilk Bleu cheese dressing, grape tomatoes, bacon, red onions and candied pecans
Roasted turkey served open-face on grilled dark rye with spinach, melted Swiss and choice of cranberry relish or honey mustard.
Roasted zucchini, summer squash, carrots, and sweet bell peppers. Oven roasted and served open faced on grilled dark rye with spinach, melted Swiss and cucumber dill sauce.
Crab cakes, hand-made, pan-seared, finished in the oven and served with our house-made Asiago cheese sauce. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
Jumbo shrimp sautéed with scallions, and mushrooms in butter, garlic, lemon and white wine. Served over linguine pasta. Includes dinner salad and choice of potato, house rice, side pasta or seasonal vegetable
A sourdough bread boulle, soaked with our French onion soup, topped with Swiss cheese and baked
Crisp pita chips with Asiago and mozzarella cheeses and Gianelli sausage. Topped with a tomato, black olive and caper salsa
Hand-cut from local mozzarella blocks, breaded and flash fried. Served with house-made marinara sauce
House-made chips with chili, onion, tomato, shredded lettuce, black olives, jalapenos, melted Jack and Cheddar cheese. Served with a side of sour cream and salsa.
Skins loaded with melted Jack and Cheddar cheese, scallions and bacon, served with sour cream
Jumbo shrimp and our own special cocktail sauce
House-made mozzarella planks, mouth watering shrimp jammers, zesty jalapeno poppers, onion rings and chicken tenders. Served with our recipe marinara and ranch for dipping
A blend of spinach and just the right cheeses so it's creamy and savory, served bubbling with homemade tortilla chips