Blackened Scallops
$18.00Sea scallops, light dusting of house spice blend, blackened in a white-hot cast-iron skillet, lemon (GF)
Shellfish
Webster, NY
Sea scallops, light dusting of house spice blend, blackened in a white-hot cast-iron skillet, lemon (GF)
Yellowfin tuna, light dusting of house spice blend, blackened in a white-hot cast-iron skillet, pickled vegetables, mango aioli (GF)
Flash fried, roasted red pepper remoulade
Buttermilk brined, house seasoned flour, lemon
Light batter, house seasoned flour, Avery Island dressing, lemon
Toasted French bread with gorgonzola garlic butter
Chef's choice
Rotating chef's selection, freshly shucked, horseradish, cocktail sauce, lemon, mignonette. Available (GF)
Bite-sized chicken, light batter, house seasoned flour, mustard-brown sugar glaze
Bite-sized shrimp, light batter, house seasoned flour, Avery Island dressing, lemon
Half dozen chilled jumbo shrimp, cocktail sauce, lemon
With artichoke hearts, garlic, shallots and capers in bacon fat and white wine
Sea scallops • light dusting of house spice blend • blackened in a white-hot cast-iron skillet • rice • vegetable • mango aioli • lemon
Grilled beef tenderloin tips • smoked gouda fondue • mashed potatoes • vegetable
Three jumbo shrimp • light dusting of house spice blend • blackened in a white-hot cast-iron skillet • rice • vegetable • mango aioli • lemon
Chef's choice • 7" grilled pita
Grilled New Zealand lamb • chef's choice sauce • mashed potatoes • vegetable
Spiced carrot layer cake baked with blueberries and loaded up with cream cheese buttercream frosting and whipped cream
Dark chocolate layer cake with a generous amount of milk chocolate buttercream frosting and whipped cream
Two scoops of vanilla ice cream, chocolate ganache, whipped cream, and a cherry
Light and creamy version of a classic, made with real key lime juice and a graham cracker crust, topped with whipped cream
Grilled, choice sirloin, mashed potatoes, vegetable, choice of horseradish cream, gorgonzola butter or mustard butter
Grilled, choice sirloin, mashed potatoes, vegetable, choice of horseradish cream, gorgonzola butter or mustard butter
Grilled, choice sirloin, mashed potatoes, vegetable, choice of horseradish cream, gorgonzola butter or mustard butter
Fresh ground sirloin, brioche roll, lettuce, tomato, pickled okra, choice of fries or Zapps Voodoo chips
Maker's Mark, Carolan's Irish cream, Evil Bean coffee liqueur, Burlesque bitters, Luxardo cherry
Crème de cacao, crème de menthe, cream chocolate drizzled glass
A classic mudslide with chocolate drizzle over crushed ice, topped with whipped cream
Romaine lettuce, creamy Caesar dressing, Parmesan cheese, herb croutons
Mixed greens, onions, tomatoes, cucumbers, choice of Gorgonzola vinaigrette, ranch, balsamic vinaigrette or olive oil & vinegar (GF)
Chickpeas, cucumbers, carrots, jalapeño, onion, garlic, lemon, olive oil, vinegar, romaine lettuce (GF)
Iceberg lettuce, tomatoes, hearts of palm, bacon, smoked blue cheese, buttermilk ranch (GF)
Panko crust, Creole tomato sauce
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Crispy fries • smoked gouda fondue • bacon • scallions
Crispy fries • current gumbo • sour cream • scallions
Sautéed shrimp • andouille sausage • simmered in étouffée sauce • rice
Rich maple custard topped with caramelized turbinado sugar
Coffee ice cream on an Oreo cookie crust topped with chocolate ganache and whipped cream
Two scoops of vanilla ice cream with praline sauce and whipped cream
Beef tenderloin tips, sea scallops, light dusting of house spice blend, blackened in a white-hot cast-iron skillet, mashed potatoes, vegetable, lemon
Beef tenderloin tips, jumbo shrimp, light dusting of house spice blend, blackened in a white-hot cast-iron skillet, mashed potatoes, vegetable, lemon
House made ravioli filled with roasted squash, caramelized onions, Parmesan, creamy gorgonzola garlic sauce, sautéed spinach
Topped with a warm sesame-tamari glazed slaw, over rice
Split chicken breast, light coating, pan fried, mushroom-basil, sun-dried tomato cream sauce, roasted red peppers, spinach, balsamic vinegar, mashed potatoes
Sautéed chicken, traditional Louisiana stew, onions, celery, peppers, rice, scallions
Sautéed jumbo shrimp, tomato basil cream sauce, campanelle pasta, Parmesan, fresh basil
Icelandic cod, light batter, house seasoned flour, Avery Island dressing, lemon, pickled okra, creamy mustard slaw, fries
Grilled choice sirloin, smoked gouda fondue, candied bacon, mashed potatoes, vegetable
Sautéed chicken, creamy gorgonzola garlic sauce, campanelle pasta, gorgonzola crumbles
Pork braised kale, crispy potatoes
Sautéed jumbo shrimp, mussels, andouille sausage, chicken, rice, Creole tomato sauce
Grilled, New Zealand lamb, chef's choice sauce, mashed potatoes, vegetable, béarnaise
Split chicken breast, light batter, house seasoned flour, tossed in maple buffalo sauce, rice, vegetable
Roasted chicken breast light battered in house seasoned flour, tossed in maple buffalo sauce, brioche roll, lettuce, tomato, pickled okra, side of buttermilk ranch, choice of fries or Zapp's Voodoo chips
Sautéed jumbo shrimp, traditional New Orleans BBQ sauce, sautéed spinach, cheesy grits, scallions
Jumbo shrimp, sea scallops, lemon butter, over corn risotto with spinach
Fried shrimp, oysters, catfish or chicken, brioche roll, lettuce, tomato, Avery Island dressing, pickled okra, Zapp's Voodoo chips
Pork braised kale, potato cakes, roasted red pepper remoulade
Sautéed jumbo shrimp, sea scallops, roasted cod, mussels, tomato basil cream sauce, sweet pea risotto
Sautéed jumbo shrimp, garlic, shallots, butter, mushroom-basil, sun-dried tomato cream sauce, roasted red peppers, spinach, balsamic vinegar, campanelle pasta, Parmesan
House fried corn tortilla chips